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Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and custome

Lexington is an award-winning contract caterer that focus on providing great food and service to customers.To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.As a Chef you will have plenty of re...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 20 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi...

Can you cook up a storm? It's our talented Chefs who are responsible for delivering mouth-watering menus filled with our customer's favourites including juicy burgers, skewers, steaks, fish 'n' chips, sandwiches, wraps and more.

As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Reporting to the Executive Stadia Chef and Culinary Director, the Head Chef for retail outlets will take full ownership of the coordination and delivery of an exceptional culinary experience, within Everton stadium, the fan zone and wider concourse operations.

Ensures the cleaning of the Pastry Shop as per the schedule established by the Executive Pastry Chef and exercises proper methods to minimize equipment damage. Assists the CDP Pastry with the completion of the daily pastry consumption re-cap as requested by the Executive Chef.

As a Sous Chef, you will work closely with the executive chef in managing all aspects of kitchen operations. Collaborate with the executive chef to create and execute menus that meet the highest standards of quality and culinary excellence. Oversee food preparation, ensuring that all dishes are p...

AtLexington, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts.FREE On-Site Lunches:Enjoy complimentary lunches, saving you time & money while ensuring you stay nourished & ene

Sous Chef High-End Catering Company Warrington, Cheshire.A Sous Chef is required for this high-end catering company in an excellent location within modern, high spec premises in Warrington, Cheshire.Their success is owed to their exceptionally high-quality products and the success of their bran...

Significant staff discount rates when staying at one of our 60 hotels in the UK.

Could you bring your spark to DINE? Here's what you need to know before applying for a Chef De Partie position with Compass Group UK&I. Our ideal Chef De Partie will:. Chefs, customer assistants, support and office roles: explore our live vacancies today.

To be considered, you’ll have a few years’ experience already working as a Chef De Partie, cooking in a kitchen that cares about the food it sends out.You’ll be working with amazing produce from some of the best suppliers in the country; and alongside talented chefs led by Executive Chef Matt

We have an exciting new vacancy for a Head Chef To join our team at our Britannia hotel in Liverpool.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for ...

Head Chef - Skelmersdale Up to £29,232 per annum (depending on experience) Mainly Monday to Friday but occasional weekend support may be required We are looking for a talented, enthusiastic Head ...

£32,000 Per Annum / £15.38 Per Hour, 40 Hours Per Week (5 days a week) Sous Chef Are you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine ...

Sous Chef High-End Catering Company Warrington, Cheshire A Sous Chef is required for this high-end catering company in an excellent location within modern, high spec premises in Warrington, Cheshire

Sous Chef * £40,000 per annum * Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children) * Aviva Digicare - Free annual healthcare check

Sous Chef Location:Warrington Salary:£30,000 - £33,000 (Experience dependent) Work Model:Monday- Friday Sous Chef - Savoury Production | Warrington Are you a skilled and passionate chef with ...

As a Head Chef, youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well together ...

RanelaghPlace We have an exciting new vacancy for a Head Chef To join our team at our Britannia hotel in Liverpool.TheAdelphi is agrand and historic landmarkLocated in the heart of Liverpool city ...

As Head Chef at the Britannia Inn you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is ...

Company Description Head Chef Liverpool Up to 35k Monday to Friday Hospitality & Retail 25 % Discount on Clothes & Retail Onsite Gym Benefits: * 28 Days holiday including bank holidays * Plus your ...