Chef de partie jobs in PrescotCreate job alerts

Experienced Chef de Partie needed for a busy in-flight catering kitchen. Responsibilities include preparing and cooking meals to airline specifications under tight deadlines.

A hands-on Chef de Partie to lead and supervise a kitchen, maintain high culinary standards, and assist with kitchen administration and team support in a high-volume, fast-paced environment.

Seeking an experienced Chef for a temporary role in a busy kitchen, responsible for setting up workstations and preparing ingredients.

If you're passionate about delivering exceptional food and want to develop your career in a prestigious college, we'd love to hear from you!. Supervise, train, and develop team members.

As Junior Chef de Partie, you will work alongside experienced senior chefs to prepare and deliver fresh, high-quality food for pupils, staff and visitors. Join the catering team at St Edwards Oxford and develop your skills in a busy, high-quality kitchen environment. The Catering Department serves a

Chef de Partie responsible for overseeing a specific section of the kitchen in a fine dining establishment known for culinary excellence and impeccable service.

A new contract at a retail site in Aylesford requires a Chef de Partie to join an existing brigade With shifts Monday to Friday, breakfast and lunch service Good work life balance Shifts to suit.

You'll work alongside our Head Chef, Sous Chef and the rest of the kitchen team, with plenty of opportunity to develop your skills and take on more responsibility over time. We're looking for a Chef de Partie to join our kitchen team. Apply now If you would like to join us as our next Chef de Partie

As Junior Chef de Partie, you will work alongside experienced senior chefs to prepare and deliver fresh, high-quality food for pupils, staff and visitors. Join the catering team at St Edwards Oxford and develop your skills in a busy, high-quality kitchen environment. The Catering Department serves a

Seeking a Chef de Partie for a luxury hotel's 2 AA Rosette restaurant, offering a chance to advance responsibilities in a high-performing kitchen.

Develop culinary skills in a busy kitchen environment preparing high-quality food for students, staff, and visitors as a Junior Chef de Partie.

Seeking a Chef de Partie for a luxury hotel on the Essex coastline.

Chef de Partie wanted for a state-of-the-art kitchen at The Knot Inn, focusing on fresh, local produce and menu contribution.

Seeking a Chef De Partie for a 2 AA Rosette hotel restaurant on the Isle of Wight, offering career development and a busy fresh-food environment.

Seeking a Chef De Partie for a 4-star hotel in Gerrards Cross, Buckinghamshire, to produce high-quality food in a professional kitchen.

Seeking a Chef de Partie for a country house hotel near Chichester, known for refined, seasonal dishes.

Job Description- Chef de Partie Needed For Award-Winning AA Rosette Fine-Dining Restaurant in Central Oxford! - £30,000 CHEF DE PARTIE BASIC SALARY! - £7,000 APPROX IN ANNUAL TIPS PAID MONTHLY! - WEEKLY PAY IF PREFERRED! - 4 DAY WORKING WEEK IF PREFERRED! - ALL STRAIGHT SHIFTS! - GENEROUS COMPANY

Job DescriptionAbout Us/n The Club Company is a premium collection of golf and country clubs across the UK.

Are you a passionate Chef de Partie looking to work with fresh, seasonal ingredients in a vibrant and professional kitchen? Our client is seeking an enthusiastic chef to join our busy, fresh food-led kitchens within a prestigious club, where quality, creativity and attention to detail are truly valu

Seeking an experienced temporary Chef to work Monday to Friday, 6:00 am to 3:00 pm, preparing ingredients and cooking food in a busy kitchen.

Seeking a passionate and vibrant Chef de Partie to join the kitchen team of Heartwood Collection, an award-winning group of pubs and brasseries.

Seeking a Commis / Chef de Partie for a busy catering team at Knebworth House on a flexible, zero-hour contract.

Seeking a Chef de Partie to join a pub/brasserie kitchen team, offering fresh food and a home-like atmosphere.

In order to make an application, simply read through the following job description and make sure to attach relevant documents. Job title: DBS Chef Reading-ongoing shifts. Blue Arrow is looking for DBS Chefs to work in temporary and ongoing assignments in Reading area.

Were driven by a clear purpose: to build real communities that enhance the lives of our residents every single day.

Chef de Partie Opportunities Contract Catering Great Rates & Weekly Pay!. Mint People are hiring Chef de Partie professionals for contract catering roles across a range of venues including schools, canteens, prisons, care homes, and more.

Seeking a Chef de Partie for a luxury hotel in the New Forest, focusing on fresh, seasonal ingredients within a professional kitchen team.

Seeking a skilled Chef De Partie for a hotel kitchen on the outskirts of Southampton, offering a salary of £29,500 per annum.

Seeking a Chef de Partie with at least 2 years of experience for a boutique hotel in Chichester, serving Modern British cuisine in a rosette-level environment.

Chef de Partie needed for luxury hotel brasserie, requiring experience with modern cuisine, strong cooking skills, and a team-focused mindset.

Seeking a Chef De Partie for a corporate staff restaurant in Bournemouth, offering a good work-life balance with daytime shifts.

Seeking a talented Chef de Partie to join the kitchen brigade of a prestigious luxury hotel and resort in Hertfordshire. This is an excellent opportunity for a passionate chef.

Consultant: Richard DeeleyJob Number: (phone number removed) / INDCHEFSJob Role: Chef de PartieLocation: East SussexPlatinum Recruitment is acting as an Employment Agency in relation to this vacancy. Role: Chef de PartieLocation: East SussexSalary / Rate of pay: £30,766 per annum + tipsPlatinum Rec

Seeking a Junior Chef De Partie for an award-winning restaurant known for its innovative cuisine and multiple dining areas, including outdoor kitchen and pizza oven.

Chef de Partie 2 AA Rosette Gastro Pub | £35K + Outstanding Tips.

Chef de Partie for a high-volume restaurant in a retail business, responsible for counter service, pizza oven, and patisserie.

Responsible for preparing, cooking, and presenting dishes to high standards in a specific section while adhering to food safety procedures.

Chef de Partie - Country Farm Shop, Oxfordshire. Please click on the apply button to read the full job description.

Seeking a Commis Chef or Chef de Partie for an award-winning boutique hotel restaurant focusing on seasonal, local food.

Seeking a Chef de Partie for a busy countryside pub serving seasonal food. The role involves working with fresh ingredients and taking pride in culinary output.

Job DescriptionSalary: College grade 4. Contract: Full-time, Permanent | Hours: 40 hours per week, 5 days out of 7 (including evenings/weekends on rota)Become part of a close-knit team that takes pride in creating exceptional food experiences for students, staff, and guests.

Chef de Partie Needed For Award-Winning AA Rosette Fine-Dining Restaurant in Central Oxford! - £30,000 CHEF DE PARTIE BASIC SALARY! - £7,000 APPROX IN ANNUAL TIPS PAID MONTHLY! - WEEKLY PAY IF PREFERRED! - 4 DAY WORKING WEEK IF PREFERRED! - ALL STRAIGHT SHIFTS! - GENEROUS COMPANY PENSION + GREAT B

CHEF DE PARTIELocation: Oxford city centreJob Type: Full-time / PermanentSalary: £33,000About the RoleWe are seeking a skilled Chef de Partie to join a professional kitchen team. What We're Looking ForPrevious experience as a Chef de Partie or strong Commis ready to step up. Please note that no ter

Chef de Partie sought for a 2 AA Rosette boutique hotel in Chichester, serving Modern British cuisine with locally sourced ingredients.

Become part of a close-knit team that takes pride in creating exceptional food experiences for students, staff, and guests.

Seeking a passionate Chef de Partie for a luxury hotel restaurant's busy, high-quality kitchen. Join a talented brigade and work with diverse international cuisines and fresh seasonal produce.