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Proven experience as a Sous Chef or Senior Sous Chef in a high-volume, quality-driven restaurant environment. We are seeking a talented and experienced Senior Sous Chef to join the dynamic Chef team of this exciting restaurant. We are looking for a Senior Sous Chef who is capable of managing the ...

Strong knowledge of Indian spices and marinades. ...

The Ginger Pig pub is seeking an experienced and motivated Chef de Partie to join our team. As a Chef de Partie, you will be responsible for preparing and cooking food to the highest standard, ensuring that our guests have an exceptional dining experience. Benefits:Staff discount for you and up t...

Andy File Associates Limited is working as a Recruitment Agency on behalf of our client with regards this permanent positionSalary: Up to £13.Hours: Minimum of 40 hours per week, with the option to work up to 48 hours.Maximise your chances of a successful application to this job by ensuring your ...

Were looking for a talented Senior Sous Chef to join our dynamic team at one of the Isle of Wight's top summer destinations, renowned for its seafood and lively atmosphere. ...

We are looking for a skilled and professional pastry chef to work alongside our Head Pastry Chef, Executive Head Chef and their teams within this prestigious kitchen producing top quality desserts and pastries for our popular afternoon teas and 2AA Rosette Anderida Restaurant. Our award-winning k...

Our ideal Chef De Partie will:. Preparing delicious, high-quality food that delights our clients and customers. We are dedicated to investing in every colleague joining us and pride ourselves on being an equal opportunity employer; we celebrate diversity and are committed to building an inclusive...

Below covers everything you need to know about what this opportunity entails, as well as what is expected from applicants.Location: American Express Elite Football Performance Centre, Lancing, BN15 9FPSalary: £31,200 per annumJob Type: Full - time, permanent, working 40 hours per week to be worke...

Join this esteemed establishment in Windermere as an AA Rosette standard Chef de Partie, where culinary excellence and team collaboration create unforgettable dining experiences. Check out the role overview below If you are confident you have got the right skills and experience, apply today. ...

We are looking to recruit a talented and passionate Sous chef to join our clients award-winning 1 Michelin star kitchen. ...

We have a superb opportunity for a Chef de Partie to join the team in delivering exceptional menus within the restaurant. Working with fresh ingredients daily, we are looking for a Chef de Partie who is capable of confidently running your own section in the kitchen working to the high standards i...

Sous Chef Are you happiest when you’re creatingiconic, mouth-watering dishes with a twist? Are you organised andconfident enough to lead a team? Do you take your work seriously,but never yourself? We’re looking for a Sous Chef to join our team,working shoulder to shoulder with the team and report...

Chef de Partie - Busy Hotel & Restaurant - Hunstanton - Norfolk. A Fantastic opportunity had arisen at this busy Hotel & Restaurant in the Hunstanton area for a Chef de Partie. As part of a talented brigade you will be serving food of a high quality under the guidance of an experienced Head Chef....

Chef de Partie you will deliver. A brand new independent restaurant: all the flavours of Italy, all the relaxed buzz of Brighton. Remember your first bowl of linguine alle vongole, the duck ragu at a Tuscan roadside cafe that blew your mind, aged Parmesan cut from a wheel at the table, eating war...

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. What we look for in a Sous Chef:. We are looking for an existingSous Chef or Senior CDP looking for their next step, who considers themselvesas a natural leader with a passion and ...

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step i...

As a Sous Chef, you will be responsible for supporting the Head Chef in delivering high-quality food and beverage offerings at one of their eleven sites with 6,000 members and over 130,000 unique visitors each year. Get Golfing CIO, a charity supporting struggling English golf facilities to achie...

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. We...

This busy country house estate with 85 bedrooms, a high end restaurant and event facilities has an opportunity for a Senior Sous Chef to join a team of seven. This is a hands on, working chef appointment for an individual who possesses a background in busy, quality establishments. ...

Chef de Partie (Larder Section) holds a leadership position within the kitchen department, reporting to the Executive Chef and is responsible for supervising the day-to-day running of the Kitchen team. Date all food containers and rotate as per policies, making sure that all perishables are kept ...

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. What we look for in a Sous Chef:. We are looking for an existingSous Chef or Senior CDP looking for their next step, who considers themselvesas a natural leader with a passion and ...

If so, we have an exciting opportunity for you to join our client as a Sous Chef. Proven experience as a Sous Chef or a similar role in a reputable B&I or education environment. Collaborate closely with the head chef to develop menus that align with their culinary vision and standards. ...

Essential criteria: Previous experience of working as a Chef de Partie in at least 1 Rosette standard establishment. Workplace description: This 13th-century hotel offers medieval features and picturesque gardens. There is a pretty garden with an outside seating area. Manages and supervises the c...

As a Sous Chef, you will play a crucial role in supporting our Head Chef, stepping up to lead the kitchen in their absence, and ensuring the smooth operation of our fast-paced kitchen. Sous Chef Busy Pub Restaurant Lutterworth Leicestershire. Are you ready to take the next step in your culinary c...