Trabajos menu en Beckenham

Prepare customer menu presentations with assistance of development team to meet presentation deadlines in the UK and culinary support in other Dnata stations ex UK * Lead Menu Presentations to ...

Our all-day food menu showcases and celebrates the diverse, modern French food landscape with indulgent French classic dishes that are balanced with lighter options too. As a Head Chef at Côte, you ...

Overseeing a strictly seasonal menu that highlights the best of what Natoora sources and engages local customers through flavour * Excellent communication and interpersonal skills * Be Commercially ...

Our Bar Manager will lead on the creation of a cocktail menu that has its foundations in the classics whilst complementing our food menu with seasonal and sustainable considerations. You'll be an ...

Our purpose is 'Sharing the Joy of Italian Dining' and we do this through our menu (our product), our service (our people) and our environment (our places). Serving a delicious range of food and ...

Drive innovation and create a culture of menu development * Have a firm grip on the costs of the restaurant kitchen, from labour through to always striving to find efficient solutions whilst ...

Menu launches from Idea to implementation. Strategic analysis internal and external on pricing and sales Presenting a brief for sign off by MD. Oversee all costings, allergens, systems. Launch packs ...

Your role will involve managing and training a team, creating and cooking a seasonal daily-changing menu, monitoring and achieving budgeted food margins, and training front-of-house on dishes and ...

You'll be responsible for understanding and delivering on the culinary needs of your customer accounts, both from a menu development and commercial perspective. With your knowledge of regional ...

... time · Menu planning, management of gross profit to ensure and in support of delivering profitable sales · Operating to, and adherence to all H&S processes and procedures including allergen ...

Menu Development: * Collaborate with kitchen management on creating and refining pizza menu offerings. * Experiment with new ingredients and flavor combinations to create innovative pizzas. * Ensure ...

... menu changes, expiration dates, while minimizing waste and breakage * Manage good communication between restaurants, logistics providers and suppliers: ensure the restaurants' day-to-day F&B ...

To support the development of the spa accounts via regular supervision of professional stock treatment menu market share, therapist development/training and motivation. To develop the retail accounts ...

Contribute to menu development and the introduction of seasonal specials. * Kitchen Operations: * Oversee day-to-day kitchen operations, including food preparation, cooking, and plating. * Manage ...

Commercial Executive - No1 Asian Sauce Brand - London - Hybrid - £33-38,000 Asian Vibes are the sauce your summer menu needs. No? Chilli oil eggs, bánh tráng nướng (Vietnamese pizza!), Cup ...

Our drinks menu is mysterious and spellbinding. Our kitchens offer all-day dining with a molecular twist. As a member of our team, you will be provided with industry leading training that will enable ...

Create and execute on all digital media creatives, including digital menu screens, web and app based media * Support Marketing Manager with online multi-channel marketing campaigns * Develop and ...

The restaurant offers locally sourced fresh food with regular menu changes. The client and is proud of their strong customer relationships and friendly atmosphere. They are looking for an experienced ...

We pride ourselves on serving a high-quality menu in a welcoming and relaxing environment. The small team work together to provide ... ZIPC1_UKTJ

Assistant General Manager Our client runs a renowned brasserie in West London, known for its contemporary British menu made from the finest locally sourced ingredients. The establishment's dedication ...

The Members' restaurant on the fifth floor serves an all-day club menu, while the rooftop Japanese restaurant, Pen Yen, is the destination for sushi, sashimi and dishes from the robata grill. The ...

A premium luxury restaurant and bar offering all-day dining menu along with stunning drinks, signature cocktails. The ideal location to create amazing guest experiences. WHAT WILL YOU GET UP TO

Serving an all-day grand café style menu across the ground floor and vast terraces, for breakfast, brunch, lunch and dinner. With a nod to its heritage the menu reflects a Germanic influence. The ...