Pub chef jobs in Hounslow

Pub General Manager The London Pub @ Royal National Hotel 40 hours a week. £45,000.00 - £50,000 ... chefs and other staff and managers to ensure customers' expectations are exceeded by ensuring ...

Head Chef - Pan Asian Cuisine The Bugis Singapore Restaurant is looking for a Head Chef who will ... pub fare at the Brasserie Restaurant & Bar or relax in our tea lounge. We are an equal ...

The ideal Chef should be from a similar environment or from a high-profile hotel/restaurant or high end pub setting with high standards of food preparation. Some of the benefits: * 40 Hour Contract

The ideal Chef should be from a similar environment or from a high-profile hotel/restaurant or high end pub setting with high standards of food preparation. Some of the benefits: * 40 Hour Contract

They are a pub/restaurant offering fresh British produce with a modern approach.They are currently recruiting for a Junior Sous Chef to join their talented team for their site based near Byfleet ...

Our client, a reputable fresh food pub group, are looking to recruit a Chef de Partie to join one of their pubs near Cobham, Surrey. They offer fresh British produce with a modern approach.The Chef ...

A high level sous chef looking to further their career would also be considered. Roles ... Work with the pub manager to ensure service levels are at the highest standard The applicant should ...

Work closely with the Exec Head Chef on menu development and to ensure food quality and consistency ... pub fare at the Brasserie Restaurant & Bar or relax in our tea lounge. About the Group Millennium ...

Or perhaps you've run your own establishment such as a restaurant or pub. Whatever your background ... Chef Direct. Our customers include Premier, Family Shopper, Budgens and Londis retailers and we ...

Working closely with the Chef Manager in the day-to-day operational requirements and provide cover ... Proven experience of cooking & baking in a similar setting (restaurant, café, canteen or pub etc ...

Targeting a range of customers predominantly within the pub, restaurant & café trade, but with ... Chefs to Owners and Managers to establish their needs, but also working closely with a range of ...

Commis Chef - The Goose - London. Thought about wanting to be a chef, but didn't know where to start - Or are you already in your whites looking for a great opportunity with a group that can train and develop you to your ideal level?. RedCat are acquiring multiple pubs and inns in sought after lo...

At our proper pub sites we pride ourselves on providing a proper home for live sport, serving a proper pint and consistently offering proper pub food. We aim to create a proper, traditional pub atmosphere for our guests. Proper pubs are transparent and simple. If you are passionate about providin...

You will be part of a growing group of Chefs where exciting opportunities will arise, together with our training system you will have fantastic opportunities to move up to a Senior Sour or Head Chef role within the group. Sous Chef - The Grosvenor - London. We are recruiting for a Sous chef who w...

Chef/Cook - Griffin Belle - Vauxhall, London. We're looking for fun, energetic people to join our kitchen team in our busy London pubs. ...

Ranked number 28 in the Sunday Times Virgin Atlantic Fast Track 100 list, nominated for 2 Publican Awards in 2020, winning the award for 'Best Managed Pub Company - 2-50 sites' on the night, awarded 'Best Food-led Pub Company 2021' at the R200 awards and recently winning the '2023 Best Managed Pu...

Chef/Cook - Duchess Belle - Battersea, London. We're looking for fun, energetic people to join our kitchen team in our busy London pubs. ...

Area Head Chef - UPB Head Office. Area Support Chef - London - Fresh Food - Up to 15 p/h. Area Support Chefs are leaders with excellent communication and influencing skills. You'll play a key support covering kitchen shifts within a remit reporting to your Executive Chef & Operations Manager. .....

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a part time Chef at {{Location Description}} , you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of....

Access to our Sous Chef - Head Chef development programme. Hey there! We're on the lookout for someone who's not just a great employee, but a great addition to our pub family. If you're passionate about making people happy and want to join a fun, welcoming team, we want to hear from you! Please s...

Prepare, cook, and present food that meets specs and customer expectations.Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.Communicate clearly with your team in order to provide high-quality meals to customers on time.K.....

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a Sous Chef at the Ferry , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working together as one...

Regular Chef Forums with other Head Chefs to inspire and develop. Have experience championing excellent servicethrough quality food either as a Head Chef or in the position of Sous Chef. Based in the heart of the Kentish Town community, the Bull & Gate has a long history as a pub for all! With Su...

Prepare, cook, and present food that meets specs and customer expectations.Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.Communicate clearly with your team in order to provide high-quality meals to customers on time.K.....