Head Chef - Hudsons Independent Restaurant and Bar Hudson's is a vibrant restaurant and bar in the heart of Putney and we are seeking a highly skilled and passionate Head Chef to join our dynamic ...
Working as a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. Chefs have full autonomy in creating nutritious ...
We are seeking a talented Chef to join our team! To succeed, you'll need excellent communication skills, at least 2 years of catering experience, awareness of regulations, knowledge of therapeutic ...
Head Chef A rare opportunity has arisen for a Head Chef at the Bromley Court Hotel. The Hotel boasts 113 well-appointed recently refurbished bedrooms, 9 Conference and Banqueting rooms that can ...
Sous Chef Based SW London Salary, £42,000 + Service Charge * Based in Brasserie/restaurant * Modern British/European brasserie- 100% fresh produce * Producing 80 covers per day approx. * A la carte ...
Head Chef London Up to £43,000 Monday to Friday 6.30am - 3pm Occasional evenings and weekends Benefits * :28 Days holiday including bank holiday * sPlus your birthday of * f3 volunteering day * s3 ...
You can share all discounts and offers with your friends and families We are looking for a talented and experienced Sous Chef to join our team at this prestigious contract based in Fulham working ...
Mayfair's Hamiltons Gallery owner Tim Jefferies and Chef Larry Jayasekara open The Cocochine , restoring, renovating and reimagining the historic property in Bruton Place. Located in a former mews ...
We are currently recruiting a Chef on a potentially ongoing basis for the right candidate, in a new kitchen based in the Enfield area. The working hours are shifts as required, usual hours are 8 ...
A career at the heart of everything Working as an Executive Chef with Maria Mallaband Care Group requires a true passion for food, alongside the drive and ambition to make every meal truly feel like ...
The key skills we are looking for in our new chef manager are as follows: * A passion and skill for cooking with an ability to deliver high levels of meals in a food production environment * Health ...
The Chef: * Creating dishes for 8-16 guests with some exceptions for slightly larger groups. * The position requires a strong background as a head chef or senior sous chef in a rosette or above ...
Booker Group comprises of Booker Wholesale, Makro, Booker Direct, Classic Drinks, Ritter Courivaud and Chef Direct. Our customers include Premier, Family Shopper, Budgens and Londis retailers and we ...