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This role will also involve working closely with the Head Chef to innovate and refine sushi offerings for the Club's diverse clientele. Y our main responsibility will be for the preparation, crafting, and presentation of high-quality sushi dishes, sashimi, and Japanese-inspired small plates. The rol

Our teams proudly manufacture quality Sushi each day.

This role will also involve working closely with the Head Chef to innovate and refine sushi offerings for the Club's diverse clientele. The role requires precise knife skills, a refined palate, and a strong understanding of traditional and modern sushi techniques. Team meal whilst on shift prepared

Our teams proudly manufacture quality Sushi each day.

Sushi Chef de Partie - ROKA Canary Wharf.

Head Chef Operations - Westfield Stratford Contract: Full Time Salary: £36,202 - £38,201 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating.

Our teams proudly manufacture quality Sushi each day.

Our teams proudly manufacture quality Sushi each day.

A leading sushi restaurant chain in Greater London is seeking exceptional Sushi Chefs to join their energetic team. The ideal candidates will thrive in a busy environment, possess strong knife skills, and maintain high standards of sushi presentation.

A leading Japanese restaurant chain in Greater London is searching for a Head Chef to oversee kitchen operations.

A Japanese restaurant in North East England is seeking an experienced kitchen manager to oversee food preparation and staff supervision.The role involves creating new recipes, estimating food costs, and maintaining inventory records.Ideal candidates will have over 5 years of experience in a restaura

Senior Sushi Chef De Partie | Up to £17. We’re seeking a committed and detail-oriented Senior Chef De Partie with experience in Asian cuisine to join our team at The Roof Gardens. Minimum 1 year’s experience as a Chef De Partie with a focus on Asian cuisine, ideally within the luxury hospitalit

A skilled Head Sushi Chef who can manage a small team and develop sushi menus. The restaurant offers a refined Sushi Chef offering for guests across lunch and dinner. Head Sushi Chef candidates should possess a stable work history.

A dynamic food production company in East Midlands seeks enthusiastic team members passionate about sustainability to prepare high-quality Sushi.

We are seeking a dedicated Sushi Chef to join our dynamic team at a luxurious cocktail bar and shisha lounge.

Our teams proudly manufacture quality Sushi each day.

A skilled Head Sushi Chef who can manage a small team and develop sushi menus. Head Sushi Chef candidates should possess a stable work history. A creative Head sushi chef who takes pride in their work and who is always looking to improve their skillset.

A fast-growing restaurant business in Greater London is seeking a talented Chef to join their team. The ideal candidate will have proven experience in sushi preparation and gourmet burger cuisine, while maintaining high kitchen standards and contributing to menu innovation.

GAL'S SUSHI Japanese Restaurant.

A leading cruise company is looking for a Sushi Specialty Chef de Partie for a 2-week charter in Japan. The ideal candidate will ensure food safety and hygiene while supervising the preparation and presentation of sushi.

A luxury hotel in London is seeking an experienced Sushi Chef to create exceptional sushi dishes adhering to the highest standards. Key responsibilities include preparing and presenting sushi, collaborating with the Head Sushi Chef on menu creation, and maintaining safety and hygiene practices.

You will be able to roll sushi, work the pass, work in the hot section, prep our raw products and maintain a clean & safe environment abiding to Food Safety protocol & following the Trail app. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from

A leading London restaurant is seeking a skilled Head Sushi Chef to create and manage an exquisite sushi menu.

We are looking for exceptional Sushi Chefs at Sticks‘n’Sushi!. The ideal Sushi Chef candidate will:. Have already been working as a Sushi Chef in a busy environment.

A luxurious cocktail bar and shisha lounge in Greater London is seeking a dedicated Sushi Chef to join their dynamic team.

A successful Sushi Chef for Soho House will ideally have up to 2 years’ experience in a busy high-profile venue and a natural flair for first class service. This role will also involve working closely with the Head Chef to innovate and refine sushi offerings for the Club’s diverse clientele. Sus

A dynamic food manufacturing company is seeking a Full Time Chef Manager to oversee kiosk operations in York.

A premier hospitality group in East London is seeking a talented Sushi Chef to prepare high-quality sushi dishes.

As a Sushi Chef at Nobu Hotel London Portman Square, you’ll be part of the team behind one of the most iconic culinary brands in the world. Create Omakase, tasting and special menus in collaboration with the Head Sushi Chef. You bring proven experience as a Sushi Chef within a luxury hospitality o

Sushi Speciality Chef de Partie for Swan Hellenic Cruises. Ships Leisure is looking for a Sushi Chef on behalf of Swan Hellenic Cruises. Participating in stores loading operations as instructed by the Sous Chef and Hotel Stores Manager.

You will prepare various dishes including sushi, ensure hygiene and safety, and work collaboratively with colleagues to deliver exceptional service.

A renowned London restaurant is seeking a skilled Head Sushi Chef to manage a small team and develop exquisite sushi menus.

A luxury hospitality venue in Kensington seeks a committed Senior Sushi Chef De Partie to join their team. You will ensure high culinary standards and smooth service, with responsibilities including supervising junior chefs and collaborating with the Sous Chef on menu development.

At Bel & The Dragon, we don't just offer jobs - we are offering a chance to be part of something special.Our hotels are full of history and charm, with a real passion for great food and drink at the heart of it all.Every location has its own character, and so do the people who work here.Whether it's

Job Title: Breakfast Chef de Partie. Your Role as Breakfast Chef de Partie. Breakfast Chef de Partie - Relocation Opportunity - Braemar, Scotland.

Kitchen Assistant, Sgoil an Taobh Siar (2394).Distant Islands Allowance per annum.The post holder will be required to carry out general kitchen duties in school kitchen and dining areas.Duties will include: preparing food, including simple cooking and serving of meals, snacks and beverages; handling

As Head Chef of the Deli Kitchen, you’ll lead an evolving restaurant concept in a stunning Greek island setting. Deli Kitchen Head Chef - Luxury Beach Club in Greece - Summer 2026. We’re looking for a creative, organised and hands-on Head Chef to lead the Deli Kitchen this summer.

As Sous Chef, you’ll work closely with your outlet’s Head Chef to oversee daily operations, deliver consistently high-quality dishes and support the development of a motivated, well-organised kitchen team. Across the season we also host weddings, pop-up events, weekly feasts and the Guest Chef S

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You will have expe

Head Chef – The Oaks Brewers Fayre - Restaurant. Come and be a Head Chef at The Oaks Brewers Fayre in Norwich. Join our team at The Oaks Brewers Fayre as a Head Chef, as part of the kitchen team cooking the dishes our guests love.

Head Chef - Luxury Beach Club in Greece - Summer 2026. We’re recruiting four dedicated and experienced Head Chefs to lead our restaurant kitchens for the 2026 season - one for each outlet: The Terraces, Tasi, Mikro Nisi and The Deli Kitchen. As a Head Chef at The Peligoni Club, you’ll lead one o

Individual Restaurants has an exciting opportunity for a Chef De Partie. What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie.

You’ll work closely with the Sous Chef and Head Chef, lead by example, and ensure that every plate leaving your section reflects our commitment to quality. Work closely with the Sous Chef and Head Chef to ensure smooth service. Previous experience as a Chef de Partie or strong experience as a Demi

Work with the Head Chef and Sous Chef to manage costs, maintain profit margins and minimise waste. We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join ou

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Individual Restaurants is thrilled to offer an exciting opportunity