Trabajos Chef & Cook en NorwichCrear alertas

Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers). You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You'll be part of a dedicated, supportive team, working from our flexible all

We are looking for team players who would like to train to become experienced Wok Star Chefs. Do you have noodles of enthusiasm, and are you passionate about cooking and food and would like to train as a wok chef? Are you willing to learn new skills and develop your existing? Are you looking for a

Sprowston Manor Location: Norwich, NR7 8RP, United Kingdom Address: Wroxham Road We have an exciting new vacancy for a Junior Sous Chef to join our team at The Sprowston Manor Hotel & Country Club. Housed within a 16th-century English manor, this 126-bedroom hotel features an innovative on-site Golf Course, Health Club & Spa, as well as 2 Restaurants and Bar. The Sprowston Manor Hotel and Country Club boasts excellent location with access to convenient public transport links and just a short drive to Norwich city centre and Norwich airport. Benefits include: • An attractive salary, • Career development opportunities throughout the UK, • Significant staff discount rates when staying at one of our 60 hotels in the UK, • 50% discount off food and drink if staying at one of our hotels, • Friends and family hotel stay discounts, • Reduced membership at our Leisure clubs, • Free meals on duty (when applicable), • Employee referral scheme, • Auto enrolment pension scheme Your duties will include: • Assisting in the preparation, production, and presentation of meals to the highest standards., • Supporti...

Sprowston Manor Location: Norwich, NR7 8RP, United Kingdom Address: Wroxham Road We have an exciting new vacancy for a Chef De Partie to join our team at The Sprowston Manor Hotel & Country Club. Housed within a 16th-century English manor, this 126-bedroom hotel features an innovative on-site Golf Course, Health Club & Spa, as well as 2 Restaurants and Bar. The Sprowston Manor Hotel and Country Club boasts excellent location with access to convenient public transport links and just a short drive to Norwich city centre and Norwich airport. Benefits include: • An attractive salary, • Career development opportunities throughout the UK, • Significant staff discount rates when staying at one of our 60 hotels in the UK., • 50% discount off food and drink if staying at one of our hotels., • Friends and family hotel stay discounts., • Reduced membership at our Leisure clubs, • Free meals on duty (when applicable), • Employee referral scheme, • Auto enrolment pension scheme Your duties will include: • Preparing high-quality food, following the guidance of our Head Chef....

A Head Chef/ Kitchen Manager job in Norwich has become available within a branded Pub with excellent progression opportunities across the wider company. This is a structured, branded kitchen where organisation and labour control are key—ideal for a Sous Chef ready to step up, or a Head Chef looking for a new challenge. You will have the support of an experienced, long-standing GM. Head Chef/ Kitchen Manager job in Norwich, Highlights: Salary up to £36,000 Performance Bonus up to £4,000 annually. Enhanced holiday allowance, 33 days. BOH structure of 7 (Fully staffed apart from this vacancy). Excellent opportunities to progress across the wider company down the line at larger sites/ different brands and through paid for qualifications! 33% Discount across all the brands in the company for you, and 20% for your friends and family too. Discounted gym memberships. Health & Dental plans. Parking available on site. Head Chef/ Kitchen Manager job in Norwich, Job Overview: Train and inspire your team to consistently deliver high-quality food to be proud of. Be driven to smash targets with your team driving sales and guest satisfaction. Kitchen management: food ordering, food preparation and stock control. Work with a branded menu. * Oversee that your team conforms to health and hygiene regulations. If you are interested in this Head Chef/ Kitchen Manager job in Norwich, then...

various Chef de Partie and sous chef roles across the norfolk area's, all the roles are full time permanent roles with some being live in. If you are looking for your next chef role in Kent, we have a wide range. we have roles in norwich,Cromer, Sheringham, great Yarmouth, King's Lynn, Swaffham, Fakenham, Wymondham, Dereham, Holt and Wells-next-the-Sea. if you are looking for a chef role in these areas, we have a role for you. here is just a small selection of current positions. POSITION 1: Chef de partie - Gastro pub - sherringhamChef de partie required for a fresh food gastro pub, £32k + tips (34-36k package), parking on site, this is all fresh food and is a team of 4 in the kitchen. POSITION 2: Chef de partie -cromerFresh food restaurant in the cromer area is looking for a fresh food chef de partie, this is all about fresh clean plates, good range of fresh fish which always go down so well on the coast. £30-32k

A Head Chef/ Kitchen Manager job in Norwich has become available within a branded Pub with excellent progression opportunities across the wider company. This is a structured, branded kitchen where organisation and labour control are keyideal for a Sous Chef ready to step up, or a Head Chef looking for a new challenge. You will have the support of an experienced, long-standing GM. Head Chef/ Kitchen Manager job in Norwich,Highlights: • Salary up to £36,000, • Performance Bonus up to £4,000 annually., • Enhanced holiday allowance, 33 days., • BOH structure of 7 (Fully staffed apart from this vacancy)., • Excellent opportunities to progress across the wider company down the line at larger sites/ different brands and through paid for qualifications!, • 33% Discount across all the brands in the company for you, and 20% for your friends and family too., • Discounted gym memberships. Health & Dental plans., • Parking available on site. Head Chef/ Kitchen Manager job in Norwich,Job Overview: • Train and inspire your team to consistently deliver high-quality food to be proud of., • Be driven to smash targets with your team driving sales and guest satisfaction., • Kitchen management: food ordering, food preparation and stock control...

Our client, based within a busy and well-established sports and leisure complex in Norwich, is currently seeking a skilled and enthusiastic chef to join their team within a central catering outlet. This is a fantastic opportunity to be part of a dynamic environment that serves a diverse range of customers visiting high-quality sporting facilities. The kitchen prides itself on delivering fresh, hearty meals throughout the day, catering to a wide audience. The menu spans from traditional cooked breakfasts, to popular and satisfying lunchtime options, through to flavourful evening dishes, ensuring there is something for everyone. This is a full-time role working 40 hours per week, spread across 5 days out of 7. Shifts are 8 hours in length, with earliest start times from 7:00am and latest finishes at 10:00pm, so a flexible approach to working hours is essential. You will be joining a friendly and supportive team, where a positive attitude and strong teamwork are highly valued. The ability to remain calm and organised during busy service periods is key, along with recent, relevant kitchen experience. In return, the role offers an excellent pension scheme and generous annual leave entitlement, as well as the chance to work in a vibrant and rewarding sports environment. Unlike many roles within hospitality, there is no requirement for split shifts, allowing for a better work-life balance. If you are passionate about food, thrive in a fast-p...

As a 2nd Chef you will have plenty of responsibility and.

Job Description various Chef de Partie and sous chef roles across the norfolk areas, all the roles are full time permanent roles with some being live in. If you are looking for your next chef role in Kent, we have a wide range. Cromer, Sheringham, great Yarmouth, Kings Lynn, Swaffham, Fakenham, Wymo

We’re on the lookout for a Commis Chef to join our team!. We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef. Experience in a similar Chef role or an experienced KP.

Agency Chefs Needed Norfolk Area.We are looking to expand our team of talented chefs for temporary assignments across Norfolk.If you’re looking for flexibility and the opportunity to work in a variety of kitchens, this role offers a great way to gain experience while maintaining control over your

You'll showcase your creativity by cooking and presenting dishes to recipe standards, helping to deliver outstanding dining experiences.

WSH Group is seeking a committed Sous Chef / Chef de Partie at Norwich High School. The ideal candidate will support the Head Chef in kitchen operations, motivate the team for high food standards, and ensure food safety controls.

YO! Sushi in Norwich is looking for passionate individuals to join our fast-paced team.

Wagamama is seeking a Senior Sous Chef in Norwich to lead the kitchen team and ensure high food quality in a fast-paced environment.

Holroyd Howe is hiring a Sous Chef / Chef de Partie for Norwich High School.

You will be responsible for prepping and creating dishes while learning essential skills in a dynamic kitchen environment.

Greene King in Hoveton is seeking a passionate Part time Chef who thrives in a fast-paced kitchen environment. Join us to contribute to memorable dining experiences and be a part of a friendly team.

Kingsley Healthcare in Norwich is seeking a dedicated Head Chef responsible for providing high-quality meals to residents.

At Yo! Sushi, we serve up fresh food, fast‑paced energy, and a dining experience like no other.

And you do all that through our Zizzi Values - its what matters to us. Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included). Stay in touch with what's going on with our online Zizzi community that also provides access to your rotas and payslips.

Boparan Restaurant Group is looking for a passionate Grill Chef to join the Gourmet Burger Kitchen team in Norwich.The selected candidate will be responsible for cooking high-quality burgers, maintaining cleanliness in the kitchen, and collaborating with the kitchen staff.This role requires previous

Zizzi Restaurants is looking for a passionate Chef in Norwich with a focus on preparing delicious food, including salads, desserts, pasta, and pizza. The role offers £13.15 per hour plus tronc and various benefits, including discounts on meals, holiday entitlement of 28 days, and opportunities for career progression. Candidates should have a love for food and commitment to maintaining high standards in the kitchen, while working collaboratively with the restaurant team to create memorable experiences for customers. #J-18808-Ljbffr

Greene King is looking for a passionate Chef in Norwich who thrives in a fast-paced kitchen environment.The role involves preparing, cooking, and presenting high-quality meals while maintaining hygiene and safety standards.The ideal candidate should have the ability to work under pressure, communica

Whatsoninnorwich is seeking a passionate Chef to join their team in Norwich. As a Chef, you will be responsible for preparing dishes in a lively kitchen environment, ensuring high standards of presentation and quality.

Marston's PLC is hiring a Kitchen Assistant in Norwich, UK. This role involves supporting the kitchen team in a fast-paced environment, ensuring high food and safety standards, and maintaining cleanliness.

Haywain in Costessey is seeking a part-time Chef who will master our menu and deliver exceptional food to guests.

As a part‑time Chef at the Haywain, you will master our menu, delivering food that keeps guests coming through our doors. Opportunity for progression; on average 200 chefs are promoted to Head Chef each year. As part of Mitchells & Butlers you receive a pension; 28 days paid holiday; high‑street

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

Do you have experience within a kitchen team as a Prep Chef, Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between. As a chef at Brightside your food will be the reason our guests come back time and time again. With full training provided there is plenty of opportunity for promot

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

This is a fantastic opportunity for someone who is eager to develop their pastry skills and learn from experienced chefs in a dynamic and supportive environment. As a Commis Pastry Chef, you will assist in the preparation of high-quality desserts, breads, and pastries, ensuring consistency and creat

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

Breakfast Chef de Partie - Relocation Opportunity - Braemar, Scotland. Your Role as Breakfast Chef de Partie.

This is an excellent opportunity to join our small brigade of chefs as a Commis Chef helping to produce quality fresh food for our Restaurant, Bar, Room Service and Banqueting areas. Our team of chefs are essential to the success of our busy restaurant, bars and meeting and events spaces and as Comm

Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and managing teams of up to 5 (Chefs and K

As Sous Chef, you’ll work closely with your outlet’s Head Chef to oversee daily operations, deliver consistently high-quality dishes and support the development of a motivated, well-organised kitchen team. Across the season we also host weddings, pop-up events, weekly feasts and the Guest Chef S

As a Chef in our on-park JD Wetherspoon, you'll help us serve high-quality, delicious meals that bring joy to our guests and keep them coming back for more. Previous experience as a chef is a plus!.

At least 1 year’s experience as a chef in a full-service restaurant. Working as a Breakfast Chef at The Peligoni Club means starting each day with beautiful coastal views, a creative kitchen environment and the chance to make mornings memorable for our guests. Breakfast Chef - Luxury Beach Club in

Job Description: Event Sous Chef. Altura Recruitment are seeking a talented and committed Event Sous Chef to join our client. This is an excellent opportunity for an experienced chef with strong leadership abilities and a genuine passion for food.

Sous Chef UK Wide Opportunities Available.

They are looking for a strong, passionate sous chef to help lead their brigade.

We are looking for a Sushi Chef Manager with minimum 35 hours per week in.

Head Chef (Events) Fresh Food - Mon to Fri, No Nights East London - 50k. We are seeking a Head Chef to join our small, fresh food-focused contract catering team in.