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  • Hire a Chef de Partie / Sous-Chef. Find best employees in Fort Lee, New Jersey

    Looking for a Chef de Partie / Sous-Chef to hire? Post a job or find & contact these recently online employee candidates directly!

  • Recommended
    Candidate avatar
    Eduardo C.
    Online
    tick icon20 yrs of experience as Chef & Cook
    Soy apasionado por la cocina, he trabajado en diversas partidas y diferentes clases de cocinas tradicionales y vanguardistas. Me gusta mezclar sabores y innovar platos con creatividad.
    Sous chef - Honzen Astoria New York
    Jefe/a de Cocina - Anchorage Illetas
    Jefe/a de Cocina - Son Amar - El Castillo
    Jefe/a de Cocina - Titanic
    Jefe de cocina - Taberna Azafran (Sevilla)
    I speak English, Spanish, Portuguese
    location iconCorona, Queens, New York, NY, United States
  • Recommended
    Candidate avatar
    Diego H.
    Online
    tick icon19 yrs of experience as Chef & Cook
    Hello, I'm Diego Hidalgo, I'm 35 years old, I'm looking for a job, I have 17 years of experience in cooking and pastry, 9 years in Barcelona and 8 in Chile, I am available at any time and for any job.
    Sous Chef - St Tropez West Village
    Cocinero y Ensaladero - Libertine
    Chef - Terraza Florencia
    Chef - Diroom
    Chef de Partie - Rossonero
    I speak English, Spanish, Catalan
    location iconRichmond Hill, Queens, New York, NY, United States
  • Recommended
    Candidate avatar
    Oscar E.
    Online
    tick icon9 yrs of experience as Chef & Cook
    Hi my name is Oscar esteban I'm 22 years old I recently was working on a restaurant as line cook I am used to work on fast phase environment also I am very good good working under pressure I learn quick I have fast mobility and motivated
    Line Cook - Las margaritas
    I speak English, Spanish
    location iconBushwick, Brooklyn, New York, NY, United States
  • Recommended
    Candidate avatar
    Felix L.
    Online
    tick icon2 yrs of experience as Chef & Cook
    Food Safety Certified Small Business Entrepreneur Cafe, Barista, Chef, Catering, Food Production, Management, Sales/Advertising, Operations Maintenance, Landscape Maintenance, Handyman/Construction
    Junior Sous Chef - Sandwhich BK
    I speak English
    location iconBushwick, Brooklyn, New York, NY, United States
  • Recommended
    Candidate avatar
    Everton C.
    Online 2 hours ago
    tick icon10 yrs of experience as Chef & Cook
    Versatile and dedicated line cook with 6 years of experience in fast-paced culinary environments, specializing in food preparation and sanitation. Proven ability to follow instructions and maintain high standards of food safety. Skilled in
    Sauté Cook - Outback Steakhouse
    Line Cook - Chili's
    Saute Line Cook - Olive Garden
    Grill Cook - Applebee's
    I speak English, Spanish
    location iconCrown Heights, Brooklyn, New York, NY, United States
  • Recommended
    Candidate avatar
    Reece A.
    Online 2 hours ago
    tick icon7 yrs of experience as Chef & Cook
    Accomplished culinary leader experienced in fine dining and high-volume luxury restaurants. Recognized for driving profitability, elevating food quality, and mentoring future leaders.
    Executive Sous Chef - Ilili
    Sous Chef - RH Rooftop
    Sous Chef - Cathedrale
    Line Cook - Cathedrale
    Catering Chef - Chez Nick
    I speak English, Spanish
    location iconManhattan, New York, NY, United States
  • Recommended
    Candidate avatar
    Jailani S.
    Online 3 hours ago
    tick icon9 yrs of experience as Chef & Cook
    I’m from California Several years of experience as a freelance chef as well as permanent positions w/ companies. Experienced in catering with private parties. Ability to adapt and learn menu . DOH , OSHA and F01 card
    Restaurant Consultant - El Cedro
    Tournant Chef - One World Observatory
    Line Cook - Fishcheeks
    Lead Line Cook - The Standard Highline
    Line Chef - City Vineyard
    I speak English, Spanish
    location iconBrownsville, Brooklyn, New York, NY, United States
  • Recommended
    Candidate avatar
    Alejandro Alfonso A.
    Online 3 hours ago
    tick icon22 yrs of experience as Chef & Cook
    Dedicated and energetic line cook with a positive attitude, adept at multitasking in a high-volume fast-paced work environment.
    Russian tea room - Russian tea room
    Sous Chef - David Burke kitchen
    Sous Chef - Woodpecker by David Burke
    Sous Chef - Woodkepper By David Burke
    Lead line cook - David Burke Kitchen, James Hotel-Soho
    I speak Spanish, English
    location iconManhattan, New York, NY, United States
  • Recommended
    Candidate avatar
    Christopher R.
    Online 4 hours ago
    tick icon2 yrs of experience as Chef & Cook
    Detail-oriented cook/food service worker with 3 years of experience in catering and hospitality. Proficient in food preparation, presentation, and plating. Skilled in inventory management, customer service, and multitasking.
    Line Cook - Paramount Club (PGRE)
    Prep Chef - Llama Spiral 66th Floor
    I speak English, Spanish
    location iconGowanus, Brooklyn, New York, NY, United States
  • Recommended
    Candidate avatar
    Nefertara M.
    Online 4 hours ago
    tick icon7 yrs of experience as Chef & Cook
    Experienced in tax preparation, freelance culinary services, and volunteer event management.
    Junior Sous Chef - Freelance
    I speak English
    location iconLong Island City, Queens, New York, NY, United States
  • Recommended
    Candidate avatar
    Eugenio A.
    Online 5 hours ago
    tick icon1 yr of experience as Chef & Cook
    Me ser amigable trabajar con equipo tengo 5 años de experiencia en la línea mi inglés es intermedio actual mente estoy trabajando en un restaurante Oister bar está en la 42 de la gran central
    Line Cook - Oister bar
    I speak Spanish
    location iconLongwood, New York, New York, United States
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