Hire a Chef de Partie / Sous-Chef, find employees in South Ozone Park, New York | Job Today Recruitment

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Chef de Partie / Sous-Chef

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Hire a Chef de Partie / Sous-Chef. Find best employees in South Ozone Park, New York
Looking for a Chef de Partie / Sous-Chef to hire? Post a job or find & contact these recently online employee candidates directly!
Recommended
Jorge G.
Online
7 yrs of experience as Chef & Cook
Over six years of work experience in the food industry, working in high-paced environments with varied cuisines.
Cuisini Tarven - Cuisini Tarven
Line cook - Blue kitchen cafe
Kitchen Manager - Jungle Cafe Vegan Restaurant
First cook - Barawine French Restaurant
I speak Spanish, English
Manhattan, New York, NY, United States
Recommended
Aboubakar O.
Online
3 yrs of experience as Chef & Cook
Hardworking professional in food preparation and handling with excellent communication and problem-solving strengths.
Line Cook - Harlem Café
I speak English, French, Spanish
Fort Greene, Brooklyn, New York, NY, United States
Recommended
Robert M.
Online
3 yrs of experience as Chef & Cook
Seeking an opportunity to utilize my skills, hard work and experience for the benefit of my employer.
Line Cook - CASA LEVER
Line Cook - LE RIVAGE FRENCH RESTAURANT
Line Cook - METRO CAFÉ
I speak Spanish, English
Jersey City, NJ, United States
Recommended
Cristhian A.
Online
1 yr of experience as Chef & Cook
Bilingual restaurant professional with experience in FOH and BOH, strong performance in high-volume environments, leadership skills, and a background in music and engineering.
Line Cook - Jen’s Chinese restaurant
I speak Spanish, English
Ocean Hill, Brooklyn, New York, NY, United States
Recommended
Miguel M.
Online
6 yrs of experience as Chef & Cook
Food services professional with extensive kitchen supervisory experience, more than 10 years in cooking, seeking a managerial position in an established kitchen. Highly motivated and eager to contribute to a growing food service company.
Sous Chef / Kitchen Manager - New York Beach Club
Culinary Supervisor / Line Cook - Levey’s | US Open
Supervisor / Garmache Cook / Chef - Levey’s | Forest Hills Stadium & Barclay Stadium
Lead Cook (Catering) - Engineer Country Club
Line Cook - Meat Hook Burger Shop
I speak English, Japanese, Spanish
South Richmond Hill, Queens, New York, NY, United States
Recommended
Crescencio M.
Online
26 yrs of experience as Chef & Cook
Experienced cook with 22 years in various cuisines, authorized to work in the US.
Line Cook - Baz bagel
Cook - Gatsby's bar lounge
Line Cook - Various Restaurants
Sub chef - Amarica retro bar and grill
Cook - Gatsby bar,
I speak English, Spanish
Concourse, The Bronx, New York, NY, United States
Recommended
Diego H.
Online
21 yrs of experience as Chef & Cook
Hello, I'm Diego Hidalgo, I'm 35 years old, I'm looking for a job, I have 17 years of experience in cooking and pastry, 9 years in Barcelona and 8 in Chile, I am available at any time and for any job.
Sous Chef - St Tropez West Village
Cocinero y Ensaladero - Libertine
Chef - Terraza Florencia
Chef - Diroom
Chef de Partie - Rossonero
I speak English, Spanish, Catalan
Richmond Hill, Queens, New York, NY, United States
Recommended
Stephany D.
Online 34 minutes ago
1 yr of experience as Chef & Cook
Proactive and organized individual with experience in food service and cleaning, holding a Food Handler Essentials certificate.
Head kitchen , line cook and cashier. - Adobo Mexican grill
I speak Spanish, English
East Bronx, The Bronx, New York, NY, United States
Recommended
Chantel H.
Online 4 hours ago
4 yrs of experience as Chef & Cook
Experienced Restaurant Manager with over nine years of leadership in food service. Proven ability to develop teams, manage inventory and budgets, optimize operations.
Personal/ Private Chef - Self Employed/ Shef
Supervisor / Kitchen Manager - Mealco
Sous Chef / Shift Leader - Dig Inn
Various Roles - Chipotle, Dig Inn
I speak Spanish, English
SoHo, New York, New York, United States
Recommended
Jailani S.
Online 5 hours ago
12 yrs of experience as Chef & Cook
I’m from California Several years of experience as a freelance chef as well as permanent positions w/ companies. Experienced in catering with private parties. Ability to adapt and learn menu . DOH , OSHA and F01 card
Kitchen / Key Manager - Rockefeller Center
Restaurant Consultant - El Cedro
Tournant Chef - One World Observatory
Line Cook - Fishcheeks
Executive Sous Chef / Kitchen Manager - OxKale
I speak English, Spanish
Brownsville, Brooklyn, New York, NY, United States
Recommended
Elio B.
Online 5 hours ago
5 yrs of experience as Chef & Cook
Food service professional with experience in fast-paced kitchens and environments. Skilled in cooking, training, managing inventory, and maintaining safety standards.
Line Cook - Impact Kitchen
Team Member/Hot Prep Cook - Sweetgreen
Line Cook - Impact Kitchen
Lead Cook - Sonic Drive-In
Sandwich Artist - SUBWAY®Restaurants
I speak Japanese, English
Central Ward, Newark, NJ, United States
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