• Hire a Chef de Partie / Sous-Chef. Find best employees in Bayside, NY

  Looking for a Chef de Partie / Sous-Chef to hire? Post a job or find & contact these recently online employee candidates directly!

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  Travis T. M.

  Online 1 hour ago

  3 yrs of experience as Chef & Cook

  Hello. My name is Travis, and I've been in the culinary industry for 8 years. I'm here looking for work as soon as possible and willing to help with being a Line Cook, Prep Cook, Menu Development, or a mix of all three

  Line Cook - Fulton Landing

  Private Chef - Private Chef

  Line Cook - Basquiat's Bottle

  Line Cook - Manhatta Restaurant

  I speak English, Spanish, French

  Brownsville, New York, New York, United States

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  Kenneth P.

  Online 3 hours ago

  2 yrs of experience as Chef & Cook

  I am a fast learner , work well under pressure. 6yrs of cooking 5yrs of retail 5yrs cash handling I've work the line and grill , flat top ,prep as well cashier and customers service. Barback , tattoo artist, construction , hotels

  Cook - De vitos

  Pizza Chef - Benetios

  Line Cook - Stone soup

  I speak English

  NoHo, Manhattan, New York, NY, United States

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  Gregory A.

  Online 3 hours ago

  2 yrs of experience as Chef & Cook

  An incredibly adaptable and proficient employee who loves nothing more than helping others and growing his knowledge base. With a plethora or experience over years in the service and retail industries, I aim to add value to any team!

  Chef de Partie - Vinegar hill happier

  Line Cook - Paradise lost

  I speak English, Spanish

  Bushwick, Brooklyn, New York, NY, United States

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  Diego Tomas O.

  Online 5 hours ago

  4 yrs of experience as Chef & Cook

  I am an honest and responsible individual committed to excellence in all tasks. I possess a natural ability to adapt and thrive in diverse work environments.

  Line Cook - OriginalPizza

  I speak Spanish, English

  Middle Village, Queens, New York, NY, United States

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  Kyria S.

  Online 8 hours ago

  4 yrs of experience as Chef & Cook

  Highly motivated culinary professional with over 8 years of experience in pastry arts and kitchen leadership, delivering high-quality experiences.

  Pastry Chef - Roma View Catering

  Pastry/Garde Manger Chef - The Well Seasoned Chef

  Lead Chef - Gourmet Design Catering

  Chef de Partie (Grill, Pastry & Garde Manger) - Frenchman’s Creek Beach & Country Club

  I speak English, Spanish

  Richmond Hill, Queens, New York, NY, United States

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  Anibal C.

  Online 8 hours ago

  3 yrs of experience as Chef & Cook

  Soy persona responsable cero de vicio

  Line cook - Hunter&fish club

  I speak Spanish, English

  South Ozone Park

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  Diego H.

  Online 8 hours ago

  19 yrs of experience as Chef & Cook

  Hello, I'm Diego Hidalgo, I'm 35 years old, I'm looking for a job, I have 17 years of experience in cooking and pastry, 9 years in Barcelona and 8 in Chile, I am available at any time and for any job.

  Sous Chef - St Tropez West Village

  Cocinero y Ensaladero - Libertine

  Chef - Terraza Florencia

  Chef - Diroom

  Chef de Partie - Rossonero

  I speak English, Spanish, Catalan

  Richmond Hill, Queens, New York, NY, United States

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  Kytwane J.

  Online 9 hours ago

  1 yr of experience as Chef & Cook

  An adaptable, self-reliant, service oriented individual with high standards in my profession, committed to getting tasks done quickly and safely.

  Line Cook - Mercado Little Spain

  I speak English, Spanish

  Claremont, Bronx, New York, NY, United States

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  Sebastian G.

  Online 12 hours ago

  2 yrs of experience as Chef & Cook

  Creative, reliable, and ready to excel — from design projects to hospitality and admin tasks. Fluent in Spanish & English, fast learner, and open to opportunities across multiple industries — adaptable to any role.

  Line Cook - Naya

  I speak Spanish, English

  Jamaica, Queens, New York, NY, United States

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• Recommended

  

  Yoshiko S.

  Online 16 hours ago

  19 yrs of experience as Chef & Cook

  Experienced chef and restaurant manager with a rich background in culinary arts, specializing in Japanese,Asian and European cuisine.

  Chef/Sake Sommelier/Restaurant Manager - RABBIT HOUSE Omakase & Sake Bar

  Sous Chef - GARDENIA

  Line cook - NARCISSA

  Kitchen Chef - JEWEL BAKO

  Line cook - ROMERA NEW YORK

  I speak Japanese, English, French, Spanish

  Manhattan, New York, NY, United States

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• Recommended

  

  Edgelyn M.

  Online 21 hours ago

  9 yrs of experience as Chef & Cook

  Experienced and dedicated cook with a strong foundation in culinary training. Eager to expand my skill set and experience by transitioning into roles such as barista or server.

  Line Cook/Prep Cook - Three Fishermen Seafood Restaurant

  Line cook - Three fishermen seafood restaurant

  Line Cook - South Seas Island Resort

  Line cook - South seas island resort

  Line Cook - St. Joe Hospitality

  I speak English, Spanish

  Elmhurst, Queens, New York, NY, United States

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