• Hire a Chef de Partie / Sous-Chef. Find best employees in Spring Valley, New York

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• Recommended

  

  Diego H.

  Online

  20 yrs of experience as Chef & Cook

  Hello, I'm Diego Hidalgo, I'm 35 years old, I'm looking for a job, I have 17 years of experience in cooking and pastry, 9 years in Barcelona and 8 in Chile, I am available at any time and for any job.

  Sous Chef - St Tropez West Village

  Cocinero y Ensaladero - Libertine

  Chef - Terraza Florencia

  Chef - Diroom

  Chef de Partie - Rossonero

  I speak English, Spanish, Catalan

  Richmond Hill, Queens, New York, NY, United States

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• Recommended

  

  Jose Ricardo R.

  Online 4 hours ago

  12 yrs of experience as Chef & Cook

  Flexible hard worker ready to learn and contribute to team success.

  Line Cook - City Winery

  Line Cook - Little Spain

  Line Cook - Wagamama

  I speak Spanish, English

  Bushwick, Brooklyn, New York, NY, United States

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  Henry F.

  Online 7 hours ago

  14 yrs of experience as Chef & Cook

  Dedicated culinary professional with 10+ years in high-volume restaurant operations, food prep, and kitchen supervision. Skilled in team leadership and food safety.

  Cook - Noor Staffing

  Chef/Line Cook - Medium Rare Restaurant

  Chef / Line Cook - Medium Rare Restaurant

  Kitchen Supervisor - Margaritaville

  Line Cook - Margaritaville NYC

  I speak English, Spanish

  Manhattan, New York, NY, United States

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• Recommended

  

  Robert M.

  Online 7 hours ago

  3 yrs of experience as Chef & Cook

  Seeking an opportunity to utilize my skills, hard work and experience for the benefit of my employer.

  Line Cook - CASA LEVER

  Line Cook - LE RIVAGE FRENCH RESTAURANT

  Line Cook - METRO CAFÉ

  I speak Spanish, English

  Jersey City, NJ, United States

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• Recommended

  

  Crescencio M.

  Online 9 hours ago

  26 yrs of experience as Chef & Cook

  Experienced cook with 22 years in various cuisines, authorized to work in the US.

  Line Cook - Baz bagel

  Cook - Gatsby's bar lounge

  Line Cook - Various Restaurants

  Sub chef - Amarica retro bar and grill

  Cook - Gatsby bar,

  I speak English, Spanish

  Concourse, The Bronx, New York, NY, United States

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• Recommended

  

  Joaquin H.

  Online 14 hours ago

  5 yrs of experience as Chef & Cook

  Quiero subir a ser uno de los mejores en Cosina yes

  Line Cook - Fancy free

  I speak Spanish, English

  Flushing, Queens, New York, NY, United States

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• Recommended

  

  Marlene M.

  Online 16 hours ago

  2 yrs of experience as Chef & Cook

  Versatile Hospitality Professional with a unique blend of Back-of-House technical skills and Front-of-House service excellence. Proven track record in high-volume NYC environments, from precision line cooking and pastry arts at Aqua NYC to

  Line Cook - Aqua NY

  Pasta Prep Cook - Rezdôra NYC

  I speak Spanish, English

  Jackson Heights, Queens, New York, NY, United States

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• Recommended

  

  Allan Z.

  Online 17 hours ago

  1 yr of experience as Chef & Cook

  I may not be the best at something but I will be ready to work no matter what.

  Line Cook - Store house

  I speak English, Spanish

  Longwood, Bronx, New York, NY, United States

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• Recommended

  

  Myat T.

  Online 21 hours ago

  1 yr of experience as Chef & Cook

  I’m a 22 yrs old student at Queens College with experience as a chef, cashier/barista, and waiter. I may be a bit reserved at first, but I quickly become friendly and easy to work with. I’m reliable, adaptable, and always willing to learn

  Sous Chef - Tensai

  I speak English, Burmese, Japanese, Chinese

  Flushing, Queens, New York, NY, United States

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• Recommended

  

  Robinxon G.

  Online 23 hours ago

  2 yrs of experience as Chef & Cook

  Ability to work in a team and leadership, with fluency in interpersonal communication; good attitude and self-learning. Cheerful, charismatic, and extroverted.

  Chef de Partie - Zen Astoria

  I speak Spanish, English, Portuguese

  Corona, Queens, New York, NY, United States

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• Recommended

  

  Cyndie D.

  Online 2 days ago

  28 yrs of experience as Chef & Cook

  Service-centered culinary professional with 30 years of experience, skilled in menu planning, grocery shopping, meal preparation, and a wide range of culinary styles and techniques.

  Executive Personal Kosher Chef - New York, New York

  Sous Chef - EGG – Williamsburg, New York

  Personal Chef - VIP Clients – St Louis, Missouri

  Line Cook - Cooker Bar & Grill – Columbus, Ohio

  I speak English, Spanish

  Manhattan, New York, NY, United States

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