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  • Hire a Chef de Partie / Sous-Chef. Find best employees in Spring Valley, New York

    Looking for a Chef de Partie / Sous-Chef to hire? Post a job or find & contact these recently online employee candidates directly!

  • Recommended
    Candidate avatar
    Wilbert A.
    Online 38 minutes ago
    tick icon5 yrs of experience as Chef & Cook
    Experienced, motivated professional with leadership experience in daily operations and problem-solving abilities.
    Sous Chef - Randy Catering
    I speak Spanish, English
    location iconEast Harlem, Manhattan, New York, NY, United States
  • Recommended
    Candidate avatar
    Myat T.
    Online 52 minutes ago
    tick icon1 yr of experience as Chef & Cook
    I’m a 22 yrs old student at Queens College with experience as a chef, cashier/barista, and waiter. I may be a bit reserved at first, but I quickly become friendly and easy to work with. I’m reliable, adaptable, and always willing to learn
    Sous Chef - Tensai
    I speak English, Burmese, Japanese, Chinese
    location iconFlushing, Queens, New York, NY, United States
  • Recommended
    Candidate avatar
    Trevon C.
    Online 1 hour ago
    tick icon3 yrs of experience as Chef & Cook
    Motivated Criminology major attending SUNY Old Westbury with 5.5 years of work experience. Skilled in food preparation, sanitation, and customer satisfaction.
    Line Cook - Gordon Ramsay Fish & Chips
    Cook - Compass Group
    I speak Spanish, English
    location iconCentral Harlem, Manhattan, New York, NY, United States
  • Recommended
    Candidate avatar
    Emanuel M.
    Online 1 hour ago
    tick icon11 yrs of experience as Chef & Cook
    I started as a deli at age 16 for like 3 year .....I work for a restaurant bearburger I work for almost 10 year I have experience working fast food restaurant and I work a hole2 year window framing
    Line Cook - Oceanside brunchclub
    Line Cook - Bearburger
    I speak English, Spanish
    location iconRidgewood, Queens, New York, NY, United States
  • Recommended
    Candidate avatar
    Chantel H.
    Online 1 hour ago
    tick icon4 yrs of experience as Chef & Cook
    Experienced Restaurant Manager with over nine years of leadership in food service. Proven ability to develop teams, manage inventory and budgets, optimize operations.
    Personal/ Private Chef - Self Employed/ Shef
    Supervisor / Kitchen Manager - Mealco
    Sous Chef / Shift Leader - Dig Inn
    Various Roles - Chipotle, Dig Inn
    I speak Spanish, English
    location iconSoHo, New York, New York, United States
  • Recommended
    Candidate avatar
    Essence S.
    Online 2 hours ago
    tick icon2 yrs of experience as Chef & Cook
    Hiya! I have been in the restaurant hospitality field since I was 16. I am now 27. I've been a Busser,and Host for about 7-8 years, a Dishwasher,Porter, Prep Cook and Food Runner about 5-6 years. I'm friendly, hard working and patient 24/7.
    Line Cook - Luke's Lobster 🦞
    I speak English, Spanish
    location iconFordham, Bronx, New York, NY, United States
  • Recommended
    Candidate avatar
    Koshana E.
    Online 2 hours ago
    tick icon6 yrs of experience as Chef & Cook
    Dedicated and hardworking professional with extensive experience in food service, cleaning, and general labor. Skilled at maintaining clean, organized environments, supporting kitchen operations, and ensuring customer satisfaction.
    Expeditor - Chase Sappire Lounge
    Line Cook - AMF Garden City
    I speak English
    location iconNewark, NJ, United States
  • Recommended
    Candidate avatar
    Abdourahmane D.
    Online 2 hours ago
    tick icon9 yrs of experience as Chef & Cook
    10+ years of business experience in the food industry, with management of a 450 person assembly team and expertise in various cuisines.
    Owner, Executive Chef - Saks off Broadway
    Executive Sous Chef - Truman Group
    I speak French, English, Fulah, Spanish
    location iconWest Bronx, The Bronx, New York, NY, United States
  • Recommended
    Candidate avatar
    Anthony B.
    Online 3 hours ago
    tick icon17 yrs of experience as Chef & Cook
    Experienced culinary professional with extensive experience in high-volume kitchens, specializing in food preparation, inventory management, and team training.
    Line Cook - RusTeak Restaurant & Wine Bar
    Assistant Chef - The Boat House Restaurant
    Line Cook - HURRICANE GRILL AND WINGS
    Assistant Chef - Kings Bowl
    I speak English, Spanish
    location iconSoundview Bruckner, Bronx, New York, NY, United States
  • Recommended
    Candidate avatar
    Mohamed G.
    Online 9 hours ago
    tick icon2 yrs of experience as Chef & Cook
    would describe myself as someone who is positive dynamic worker determined punctual and very serious I wish to use these qualities to serve I hope to develop further as a professional.
    Line Cook - Wonder
    I speak English, French, Arabic, Fulah, Wolof, Spanish
    location iconBrooklyn, New York, NY, United States
  • Recommended
    Candidate avatar
    Concho O.
    Online 14 hours ago
    tick icon2 yrs of experience as Chef & Cook
    Soy una persona amigable que siempre trata de ser mejor antes y ser muy amigable y comunicativo
    Line Cook - Parillada
    I speak Spanish, English
    location iconJackson Heights, Queens, New York, NY, United States
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