Bartender - The Village Tavern

Responsible for all aspects of guest relations service behind bar and related bar areas, including general upkeep of bar and providing swift, uniform and consistent service. Serve and assist bar guests in a warm, sincere, accommodating and professional manner. Serve beverage and menu items uniformly according to established standards, expectations and recipes. Stock daily inventory taken. Prep all fruits, garnishes, and juices and ensure its freshness. Maintain cleanliness and design aesthetics of all areas, especially those visible to guests including bar top, glass shelves, bar back, and service bar. Complete all side work requirements, including pre and post shift, daily, and monthly duties. Provide level of service consistent with established standards in every aspect. Perform other duties as requested by the manager.

Responsibilities: • Take drink orders from customers and servers., • Mix and serve drinks following recipes., • Check identification of customers to ensure they meet the legal drinking age., • Manage bar inventory and restock supplies., • Clean bar area, including barware and equipment., • Provide excellent customer service. Qualifications: • 1 to 2 years of bartending experience in a fine dining or corporate kitchen environment, • Ability to work in a fast-paced environment, • Ability to follow instructions and work as part of a team, • Knowledge of a wide range of drink recipes., • Excellent customer service and communication skills., • Ability to stand for long periods and lift heavy items., • T.I.P.S Certification preferred Bartender Uniform Requirements: • Black-collared button-down shirt, • Black Vest, • Long Black Tie, • Black Pants/Tuxedo Pants, • Black non-slip laced shoes.

Waitress / bartender/ we are willing to training

Location: New York City Hours: 6:00 PM – 12:00 AM Pay: $30/hour + gratuity + tip jar At The Ark, we take hospitality very seriously. As the founder, I am committed to making your shift as smooth and comfortable as possible. We will supply nearly everything you need, and the only additional item may be a portable bar setup but that’s up to your expertise and preference. Beyond that, our team will ensure you are supported, respected, and cared for throughout the evening. We’re also hoping to find someone who sees the bigger vision with us and would be excited to partner on a long-term basis as we continue hosting these events monthly. What you'll do: • Arrive by 5:30–5:45 PM for setup and stay until 12:00 AM for closing., • Curate and serve a simple selection of mocktails (about 4-5) (ingredients & menu provided)., • Keep bar area clean, stocked, and organized throughout the event., • Provide friendly, professional service to guests (100–150 attendees)., • Manage and maintain a tip jar during service. About the event: • All ingredients, supplies, and support staff so you can focus on bartending., • A straightforward, low-hassle menu (4-5 mocktails + sparkling/still options)., • A faith-based environment with worship music throughout the evening. What we’re looking for: • Prior bartending or hospitality experience (mocktail/cocktail mixing a plus)., • Professional, reliable, and aligned with the event’s atmosphere., • Comfortable working in a faith-centered setting., • Someone who values community and is open to recurring work.

The Fall is finally here and so are the open positions. Full time and part time positions are available. Must be 18+ to apply for a Bartender position. BARTENDER: -Maintain a smooth bar operation on a daily basis • Ensure every guest receives quality service, • Dynamic personality and pride in personal appearance and grooming QUALIFICATIONS: • No experience required - we will train, • Knowledge and experience is a plus but not required, • Must be willing to stand for a long period of time, • Must be able to lift 15-20 pounds NEXT STEP: APPLY Apply today. All applications will be considered.

Full time - 4 closing Shifts. Must have experience in NYC. Fast paced Tavern in Midtown ➡️

Take charge bartender for new Jazz club/ Restaurant/bar on the lower East Side of Manhattan. Must be able to train and supervise others. Unlimited growth potential for the right candidate.

Prepare and serve a variety of drinks, including our signature cocktails, Maintain a clean and well-organized bar area, ensuring that all ingredients, garnishes, Glasses and supplies are stocked and ready for service,