Chef & Cook jobs in Santa Barbara, CACreate job alerts

No experience requited, hiring immediately, appy now.Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day. Assist management in achieving and maintaining outstanding i...

No experience requited, hiring immediately, appy now.Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparatio...

Denny's - JobID: 200-188631 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Denny's, you'll: Prepare food to set recipes following brand standards for proper food temperature and present it on a great looking plate; Maintain a clean and sanitary work environment; Honor guest requests for sp...

The Cook's primary objective is the preparation of food items to ensure a high standard of quality and quantity to meet the needs of the residents.You would be handling food in accordance with sanitary standards and recognized food preparation standards.Weekend, and holiday availability.To be suc...

We believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day.If you share the same sentiment, then this opportunity is for you.Rosewood Miramar Beach, a Rosewood Hotel, is looking for Cook I and Cook II.This role is re...

Help enrich the lives of seniors by becoming part of the Sonida Senior Living team at Villa Santa Barbara!.Villa Santa Barbara a premier retirement community in Santa Barbara, CA, provides quality care to residents in an INDEPENDENT LIVING and ASSISTED LIVING community.We are passionate about mak...

Acme Hospitality is a growing hospitality group in Santa Barbara's arts and entertainment district, that owns and operates several highly acclaimed and award winning concepts and boutique hotels in Nevada County and Palm Springs CA.Above all else, we are committed to providing our team members wi...

Courtyard Santa Barbara Downtown - Santa Barbara, CA.Prepare all food items for the hotel outlets, based on standardized recipes while complying with all applicable sanitation, health, and personal hygiene standards.Prepare food items for customers using a quality predetermined method in a timely...

At RH we believe deeply that the "right" people are our greatest asset.We value people with high energy, who possess the ability to energize others.People who are smart, creative and have a point of view.People who see the answer in every problem, versus those who see the problem in every answer....

Acme Hospitality is a growing hospitality group in Santa Barbara's arts and entertainment district, that owns and operates several highly acclaimed and award winning concepts and boutique hotels in Nevada County and Palm Springs CA.Above all else, we are committed to providing our team members wi...

We are hiring immediately for a COOK, PREP (FULL TIME AND PART TIME) position.Location: Westmont College 955 La Paz Road, Santa Barbara, CA 93108 Note: online applications accepted only.Schedule: Full Time and Part Time; Mon-Sun Day/Evenings.Requirement: Some experience a plus.Internal Employee R...

Executive Pastry Chef – Fine Dining Restaurant $100,000 - $110,000 Join this leading restaurant group as the Executive Pastry Chef for their new fine dining concept opening this year, with excellent benefits, salary, and career growth opportunity. COMPANY Well-established, growing, high-quality r...

Wonderful CSR * Giving Back to the Community: Make a difference with Wonderful Giving, allowing you to allocate company-provided funds to up to three charities of your choice, and join Wonderful ...

Prep/Line Cook positions are available. * Health benefits are available. * Training will begin immediately. * Full and part-time opportunities available. * Competitive wage starting at $20-22/hour

Because of this, a successful Jr. Sous Chef must be very knowledgeable about his or her specialty ... Cash rewards for healthy habits and fitness reimbursements * Library of on-demand fitness videos

Join our upscale casual Italian restaurant and be an integral part of building something special ... Grow the business by 1% everyday Qualifications * Bachelor's degree or equivalent experience

Pet insurance * 401K (up to 4% matching) * Bonus potential * Gym membership discount * Dining ... precision * Handle a variety of tasks, always adhering to the high standards of the restaurant

At Ospi Montecito, our mission is to empower and inspire our team so together we can do what we love - create meaningful experiences for our guests. We strive to provide our Mementors (anyone ...

This job would be good for someone who has enjoyed the work of a restaurant kitchen (especially in chef or sous chef role), but is looking for better, more consistent hours. 40 hours per week Monday ...

Under the general supervision of the Club Chef, the Line & Catering Cook assists in the preparation of food for meal service and catering events in the Club & Guest House Restaurant. Performs ...

... chef availability for tastings • Keeps up to date menus and floor plans for the team • Updates the proposal form letter and email proposal with changes that occur with our offerings • Keeps ...

At Ospi Montecito, opening in March, our mission is to empower and inspire our team so together we can do what we love - create meaningful experiences for our guests.We strive to provide our Mementors (anyone employed by the Memento Mori Hospitality group—Jame, Ospi Venice, Ospi Brentwood, Jem

At Ospi Montecito, opening in March, our mission is to empower and inspire our team so together we can do what we love - create meaningful experiences for our guests.We strive to provide our Mementors (anyone employed by the Memento Mori Hospitality group—Jame, Ospi Venice, Ospi Brentwood, Jem

Four Seasons - 1260 Channel Drive [Kitchen Supervisor / Cook] As an Executive Chef at Four Seasons, you'll: Lead culinary team in creating innovative and high-quality dishes; Oversee menu planning and food preparation to ensure consistency and excellence; Manage inventory and ordering of supplies...