We are looking for a line cook for our restaurant.
We’re looking for an experienced Line Cook to join our kitchen team at Montana Brothers, a busy, family-run pizzeria in Freeport. The ideal candidate should have solid experience preparing classic Italian dishes and working in a fast-paced kitchen. Requirements: Proven experience with Italian cuisine (pasta, chicken, seafood, etc.) Ability to work efficiently on the line during busy shifts Must be reliable, clean, and able to work as part of a team Weekend availability preferred What We Offer: Competitive pay based on experience Supportive, team-oriented environment Full-time or part-time hours available If you take pride in your food and want to work in a professional, high-energy kitchen, we’d love to hear from you!
Line Cook – North Shore Long Island Busy North Shore Long Island restaurant is seeking a skilled Line Cook with experience in pasta, salads, and grilling. Must be reliable, efficient, and able to thrive in a fast-paced kitchen. Competitive pay Full-time and part-time positions considered. Apply now to join a high-volume, professional kitchen team. Serious inquiries only.
Looking for a line cook and to take role over as head cook in the evening times
- Specialized in Prepare and cook authentic Greek dishes. - Design and update the Greek menu based on seasonal ingredients and customer preferences - Ensure the highest standards of food quality, taste, presentation, and hygiene - Manage kitchen inventory and order Greek specialty ingredients as needed - Train and supervise kitchen staff on Greek cooking techniques and presentation. Preferred: Knowledge of Greek culture, ingredients, and dietary variations (e.g., vegetarian, gluten-free options)