Properly store, consolidate, and manage all incoming products, including cleaning supplies, dry goods, produce, seafood, and office supplies. * Vendor Sourcing and Pricing Management: Collaborate ...
Exposure to FDA approved cleaning chemicals. * Exposure to temperatures: 90 degrees Fahrenheit. * Ability to work in wet and dry conditions. * Ability to work a flexible schedule including nights ...
... dry aging room, ensure that every morsel of steak is hot, fresh, and caramelized every bite. COTE ... Keeps utensils and equipment clean and sanitary at all times. * Reports to each scheduled shift on ...
... dry storage areas safe by utilizing the First in First Out principleTrain and perform Standard ... including cleaning, chopping, and cutting foodsMaintaining high sanitary and organizational ...