Are you a business? Hire executive chef candidates in Teaneck, NJ
JF Restaurants is looking for a dynamic Executive Chef with an entrepreneurial spirit and a commitment to systems-based growth to run multiple food & beverage outlets within the Wall Street Hotel in ...
What We're Looking For • 3+ years of Executive Chef experience • Specialized experience in steak house style restaurant or butchering preferred • Excellent leadership and operations skills • ...
Position Summary The Executive Sous Chef is responsible for supporting the overall management and oversight of culinary daily operations to ultimately ensure the highest standards are met for all ...
Experience in leading and supervising junior chefs and cooks * Experience working within budget constraints
Email us at: hiring@personenyc.com Dec 2024 BACK OF THE HOUSE Openings: -DIRECTOR OF CULINARY OPERATIONS for modern Catering and Events firm - Union Square - $120/140K -EXECUTIVE CHEF for New opening ...
Seeking a Senior Sous Chef to be responsible for supporting the Executive Chef in managing kitchen operations, overseeing food preparation and quality, and leading the team to deliver consistent and ...
The General Manager position is a salary-based position that manages all the front-of-house employees and works closely with the Executive Chef of the restaurant. The General Manager is responsible ...
Work with Director of Operations, Executive Chef, Banquet Manager, and Catering Sales Manager to ensure seamless event execution. Review changes and communicate client requests with Kitchen, Banquet ...
Chef de Partie to join our Kitchen team and prepare food to the chef's specifications. In this role, mentored by our Executive Chef and Sous Chef's you'll have the opportunity to learn and perform ...
As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering ...
The Restaurant Manager is responsible for consistently providing restaurant guests with friendly and professional service, consistency of execution in an attractive, well-maintained environment and ...
Craft mesmerizing and classic desserts alongside Executive Pastry Chef Mary George formerly of the two Michelin Star Restaurant DANIEL. * Balanced Work Hours: Enjoy a harmonious work-life balance ...
After taking the Parisian dining scene by storm, internationally acclaimed chef Daniel Rose returned to his home soil with Le Coucou , his New York City collaboration with restaurateur Stephen Starr
Executive Team Logistics: Full-time, immediate start Job Overview: The Forum on Life, Culture & Society (FOLCS) is a nonprofit arts and events organization committed to making ideas and conversation ...
Collaborate with the CEO to grow existing partnerships and establish new ones. * Business Development: * Identify and execute strategies to expand Eepy's presence to new campuses. * Analyze market ...
Collaborate with the executive team to set operational priorities, performance targets, and growth objectives. * Identify and implement strategies to improve order management, inventory control, and ...
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