Trabajos food director en Deer Park, New York (NY) State

The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Ensure food services appropriately connects to the Executional F...

The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Ensure food services appropriately connects to the Executional Framework . Direct and oversee operations related to production, distribution and food ser...

As the Food Service Director you will under general direction, plan, direct, coordinate and supervise Food Services activities and operations including, but not limited to, procurement, receiving, storage, preparation and menu planning. Director of Food Service Candidates for this position should...

Maintains open communication with the Senior Director of Food Service and other members of the Food Service Management team, and other members of the Healthcare team. Establishes/Maintains the appropriate par levels for food/non-food supplies to ensure operational efficiency and eliminate waste i...

As the Food Service Director you will under general direction, plan, direct, coordinate and supervise Food Services activities and operations including, but not limited to, procurement, receiving, storage, preparation and menu planning. Director of Food Service Candidates for this position should...

Director of Food and Beverage is a strategic business leader who is responsible for managing the daily operations of the Club. Develops aggressive food beverage sales, marketing, and net revenue plans. Manages the food & beverage department while forecasting requirements, preparing annual budgets...

Responsible for overseeing the operation of the patient food service functions of the Department of Food and Nutrition. Maintains and supervises patient food delivery to maximize patient satisfaction with Food and Nutrition Services. Oversees the function of Food Service specific computer systems...

The Director of Premium Services position will report to the General Manager and is responsible for effectively and profitably managing and directing all day-to-day aspects of the premium services operations including Clubs, Suites, Club Level, In-Seat Service, and all other pertinent areas of pr...

Knowledge of federal, state and local laws and regulations as it relates to food and liquor, ensuring food and beverage staff have all been trained in responsible alcohol service. Lead, guide and train Associates in food and beverage department. Establish, direct and review performance standards ...

Director of Food and Beverage is a strategic business leader who is responsible for managing the daily operations of the Club. Develops aggressive food beverage sales, marketing, and net revenue plans. Manages the food & beverage department while forecasting requirements, preparing annual budgets...

Food Service Director (FSD) . Overseeing food preparation, portion sizes, and the overall presentation of food;. Knowledge of regulating compliance and its application to food service operations;. Ensure employee’s compliance with health and food safety standards and regulations;. ...

We have an exciting opportunity to join our team as a Senior Director, Food & Nutrition. Plans, organizes, directs, controls, and monitors all activities for Food & Nutrition Services to provide continuous and consistent quality service to meet financial and customer service parameters inclu...

The Director of Premium Services position will report to the General Manager and is responsible for effectively and profitably managing and directing all day-to-day aspects of the premium services operations including Clubs, Suites, Club Level, In-Seat Service, and all other pertinent areas of pr...

Food Service Director (FSD) . Overseeing food preparation, portion sizes, and the overall presentation of food;. Knowledge of regulating compliance and its application to food service operations;. Ensure employee’s compliance with health and food safety standards and regulations;. ...

Nassau County Long-term care and rehabilitation facility is actively seeking a Food Service Director to join our dynamic team of professionals. Oversee food preparation, portion sizes, and the overall presentation of food. Ensure employees comply with health and food safety standards and regulati...

Fumes from food odors. Exposure to cornmeal dust. Cramped quarters including walk-in cooler. Hot ... TEMPERAMENTS The ability to direct activities, perform repetitive tasks, work alone and with others ...

... food insecurity, social isolation, housing needs, transportation and more. It's no wonder 98% of ... These professionals undergo training to deliver direct support and assistance to patients ...

Follow the daily menu prepared in collaboration with or by the Director. * Assist with ordering food and calculating the amount needed. In order to inspire children to eat healthy, you need a school ...

Assists with vendor fairs, distributor sales meetings, food shows and industry trade events ... Reports to Territory Sales Director Physical Requirements/Working Conditions: * Candidate must be ...

With the direction of the F & B Manager plan and direct the food and beverage operations for the facility. * With the direction of the F & B Manager establishes and maintains effective internal ...

Preps food items such as breakfast sandwiches, lunch sandwiches, wraps, pancakes, burritos and many ... direct or indirect exposure to patients or infectious materials, including body substances (e.g ...

The Restaurant Food Runner is responsible for providing attentive, courteous, and efficient service ... Effectively answer phones with standard greetings, effectively answer questions and direct calls ...

Helps to organize and conduct departmental events, as directed, by securing space, equipment, food, preparing invitations, announcements, agendas, brochures, and packets, purchasing awards, making ...

Outreach, Canvasser, Promotions, Client Service, Human Resources, Food Service, Marketing, Entry Level, Sales, Promotions, Retail, Hospitality, Training, Leadership Development, Training Programs ...