Trabajos food runner en Jackson Heights, NY - Page 2Crear alertas

The Experienced Line Cook at La Tete d'Or is responsible for preparing and finishing food on one of the following stations in the kitchen: Saucier, Hot appetizer, Rôtisseur, Garde-manger, ...

We are seeking energetic, enthusiastic line cooks with a passion for food, strong work ethic and ability to work in a team environment. Applicants will have great attention to detail and high ...

We uphold the highest standards of cleanliness and food safety. As a line cook, you will play a crucial role in maintaining these standards, ensuring that our food prep and storage unit areas are ...

Food preparation: Washing, trimming, cutting, portioning, measuring, mixing, and panning ingredients * Cooking: Baking, broiling, frying, steaming, braising, boiling, and pressure cooking * Plating

We are one of Tribeca's most exciting destination for haute cuisine, focused on increasing our reputation for quality food and service. - General knowledge of cooking techniques, equipment and safe ...

Knowledge and/or experience with Korean food is a plus but not required Physical Requirements: * Ability to lift up to 25lbs if necessary * Safely and effectively use all necessary tools and ...

Jupiter, a second restaurant from the team behind King, celebrates the generous simplicity of regional Italian food and drink in New York's iconic Rockefeller Center. Located at the North Side of the ...

A Host, or Hostess, is responsible for welcoming customers to a food service environment and ensuring that they are seated and receive attentive service. Their duties include maintaining a waitlist ...

You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, cleaning and turning down your station at the end ...

The Marlow Collective is a values-driven organization working to advance a more equitable and sustainable food system for all. We are committed to providing caring, respectful workplaces, to sourcing ...

Opportunities for professional development and career advancement The Marlow Collective is a values-driven organization working to advance a more equitable and sustainable food system for all. We are ...

Our evolution is driven by our passionate employees and investment in perfecting the technology that lets us deliver the highest-quality food. Our state-of-the-art facility creates an environment for ...

Works efficiently with kitchen team members and complies with company procedures and food safety standards. * Keeps utensils and equipment clean and sanitary at all times. * Maintains a positive and ...

Our evolution is driven by our passionate employees and investment in perfecting the technology that lets us deliver the highest-quality food. Our state-of-the-art facility creates an environment for ...

A strong passion for food and beverage with an emphasis on hospitality driven service * Strong written and oral communications skills * Strong organizational skills * Must have a high level of ...

Qualifying Certificate in Food Protection * Ability to lift up to 50 lbs * Ability to stand for up to 8 hours * Open availability including nights, weekends, and holidays More detail about ...

From the name, to food and décor, every detail of Kurt Gutenbrunner's first NYC restaurant reflects and embodies his culinary history and vision. Wallsé's harmony of elegance, simplicity and ...

Food Handler's Certification or the ability to obtain in accordance with federal, state, or local regulations and/or Company policy. * Able to work a flexible schedule in order to accommodate ...

Full knowledge of COQODAQ food and beverage menu items to make effective sales that enhances both the business and customer experience. * Runs drinks from the bar to the assigned customer by table ...