The Skunk and Goat TavernLine Cook/Prep Cook/Dishwasher / $13. As a line cook, prep cook or dishwasher you’ll be able to work with the best in current kitchen equipment and learn from an experienced, expert level chef. Keywords: Line Cook, Location: Erie, PA - 16502. ...
As a cook, you'll set up your station and participate in prep. ...
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
As the Assistant Manager, you'll have a lot of face time with guests and employees. You'll oversee service, take the lead resolving issues, and cover when the Manager is off duty or working on other projects. ...
BRING HOME THE BACONAs a restaurant team member, you’ll help operate the restaurant on a day-to-daybasis. ...
The General Manager will be tasked with building on and elevating an outstanding company culture, setting and driving high expectations, and being an integral part of the restaurants continued success. The restaurant is owned and operated by a highly regarded management company with multiple loca...
Office Manager or Office Assistant role. ...
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A private and prestigious Club in Erie, Pennsylvania established in 1893 is looking for a new Executive Chef. ...
The General Manager will be tasked with building on and elevating an outstanding company culture, setting and driving high expectations, and being an integral part of the restaurants continued success. General Manager Responsibilities:. General Manager Qualifications:. ...
Now Hiring: Assistant Kitchen and Bath Designer (Design Sales). As a ProSource Assistant Kitchen and Bath Designer, you have the exciting chance to help other businesses tap into the growth solutions that ProSource can provide and help customers create the home of their dreams!. Maintain the appe...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis...
The Assistant Kitchen Culinary Manager or Assistant Executive Chef assists in managing the restaurant culinary team and restaurant food service operations to ensure high operating standards in the kitchen. The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to t...
The general manager is the senior leader of the dining service department who is responsible for planning, organizing, directing, and overseeing all activities and systems in a department whose managed volume is between $3. The general manager 2 ensures that Parkhurst standards of quality, servic...
A General Manager must be committed to inspiring our team, as well as helping our Customers succeed and growing our business with integrity. General Managers are required to work a schedule based on the needs of the business. Essential Job Skills Necessary for Success as a General Manager. Prior ...
As a part of the management team, the executive sous chef 1 works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. This role also leads a kitchen site independently and assumes full ownership of the kitchens when the execut...
Dietary Cook responsibilities include:. Under the direction and supervision of the Director of Food service or the Assistant Food Service Director, the Dietary Cook works in the kitchen assisting in the preparation and service of food and follows a cleaning schedule. ...
Experience Required: 0 to 6 months.Education Desired: No High School diploma required.Lifting Requirement: Up to 50 pounds.Age Requirement: At least 16 years of age.Overnight Shift Differential: $2.Provide amazing customer service by greeting customers and ensuring that orders and requests are fu...
LINE COOK, PREP COOK, DISHWASHER. ...
Hershey’s Kitchens Beer, Wine, and Food Servers work in any of several signature food “action stations” to both prep and serve our guests. Hershey’s Kitchens Beer, Wine, and Food Servers provide prompt and courteous service to Hershey’s Chocolate World guests in any one of our savory food action ...
The ASM leads the retail store and ensures the store achieves and maintains the operational standards set forth by the company and the store manager. Responsible for leading the store in the store manager’s absence to include opening and closing the store. Consistently and effectively communicate...