Kitchen Porter jobs in Belden Place, San Francisco, CaliforniaCreate job alerts

Assistant Kitchen Manager Requirements Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more Ability to stand for extended periods and lift up to 50 lbs Minimum of 2 years of kitchen experience Minimum of 1 year of leadership experience. Assistant Kitchen Manager

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Please come prepared with basic kitchen tools, a chef's knife, nonslip shoes, black pants and a head covering.

Professional kitchen experience is required.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

These tasks should be completed in a timely manner and should reflect the quality standards of the kitchen. Prepare food following the standard procedures of the kitchen.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Assist the Executive Chef in supervising and coordinating the kitchen team. Train and mentor kitchen staff.

This is a full-time, leadership position that works closely with the Chef de Cuisine and Executive Chef to manage daily kitchen operations. Managing kitchen organization, cleanliness, and safety standards. If you’re ready to take on a leadership role in a kitchen where ingredients, teamwork, a

Support day-to-day pastry kitchen operations, including prep, service, and production. Ability to lead by example in a fast-paced, detail-driven kitchen.

Our kitchen focuses utilization and respect for those carefully sourced ingredients. Prior experience in similar kitchens is preferred but we are also willing to train the right candidates.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Team Collaboration: Work collaboratively with other kitchen staff, including chefs and cooks, to ensure smooth and efficient kitchen operations. Experience: Minimum of 2-3 years of experience as a line cook or Chef de Partie in a professional kitchen, preferably in a seafood-focused restaurant. Educ

Looking to make a move and join a vibrant and growing restaurant group?.Wanting a passionate hospitality professional.The position will be a rewarding job for the right candidate who is enthusiastic about food!.What we're looking for in a sous chef:.First and foremost is someone who is wanting to wo

We are looking for highly motivated and committed individuals to be a part of our kitchen team. Upon starting, you will undergo a 3-month training period working all of the various stations within the kitchen.

We are looking for a sous chef to join our kitchen team! Please apply with a resume and brief cover letter. Kitchen management experience and organizational skills. Advanced kitchen experience (knife skills, butchering, cooking).

As part of our team, you'll work alongside skilled and passionate chefs, gain exposure to innovative culinary practices, and sharpen your skills in a kitchen dedicated to excellence.

SAN HO WON is a Korean restaurant from the three-Michelin-star team behind Benu.We are looking for a manager to join our dining room team! Please apply with a resume and brief cover letter.We believe that sharing a meal of meat grilled over charcoal and paired with a variety of homemade sauces and c

Stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators.

Uphold kitchen safety protocols and maintain a positive and respectful work environment. We are seeking a passionate and skilled Line Cook to join our dynamic kitchen team and contribute to our mission of excellence. You will work closely with the kitchen brigade to execute a refined, seasonal menu

Safely and effectively operate all pastry equipment and kitchen tools. Model professionalism, teamwork, and a positive attitude across the kitchen team. Previous experience in a pastry leadership role or significant experience as a pastry cook in a professional kitchen.

Greens Restaurant — San Francisco.Greens Restaurant is seeking a Floor Manager to help lead service and support our dining room team.This role is ideal for someone who thrives on the floor, enjoys mentoring staff, and is passionate about hospitality.We are looking for someone who sees restaura

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

PMA) is hiring an Assistant Project Manager for our San Francisco office who will work on a variety of technology projects. As an Assistant Project Manager, you will support the PMA project team and collaborate with the client and project teams through a successful process of strategic real estate p

Stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators.

We are seeking a Assistant Project Manager to join our Bay San Francisco team.

Assistant Nurse Manager – NICU. Assistant Nurse Manager for our Level III NICU.

Coordinate and monitor all phases of Loss Prevention in kitchen areas. Oversee all aspects of the daily operation of the kitchen and food production areas. Assist in proper training and direction of departmental assistants in compliance with company standards of quality, specifications, portion cont

Demonstrated leadership experience in a professional kitchen environment. Quince offers a rare opportunity to lead within one of the most respected kitchens in the country, where discipline, creativity, and hospitality coexist. The Sous Chef is a key member of the kitchen leadership team, responsibl

Positive, professional kitchen culture.

Prepare ingredients and kitchen stations. Uphold kitchen cleanliness and sanitation standards. Assist in all kitchen tasks as needed.

Qualified candidates will have a minimum of 3 years of experience working in fast paced kitchen environment. Training new kitchen employees on the restaurant’s standards and regulations. Monitoring the kitchen area and the staff to ensure sanitation standards are maintained.

These tasks should be completed in a timely manner and should reflect the quality standards of the kitchen. Prepare food following the standard procedures of the kitchen.

Sam’s Club is seeking Member Frontline Cashiers to assist members with purchases, operate registers, and provide customer service at the front end of the store.Frontline Cashiers are responsible for scanning merchandise, processing cash and card payments, verifying memberships, assisting members w

Lowe’s is seeking Cashiers / Customer Service Associates to assist customers with purchases, returns, and general front-end store operations.Associates are responsible for operating cash registers, processing cash and card payments, assisting customers with returns and exchanges, answering custome