Fast Food jobs in Belden Place, San Francisco, CaliforniaCreate job alerts

Passion for natural foods and the mission of Whole Foods Market. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Provides support as

This job is with MSCI, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.Database installation and Configurations: Setting up and configuring SQL Server databases including hardware and softwar

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. All Whole Foods Mar

Merrill Gardens - 627 Silver Spur Road - Responsibilities: Assists in preparing all food items following production amounts, proper recipes, and procedures; Ensures all food items are prepared in a timely fashion; Maintains kitchen sanitation and safety standards.

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. A career at Whole F

Hilton Hotels - JobID: HOT0CB3G [Busser / Porter / Cleaner] As a Dishwasher at Hilton, you'll: Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils; Scrub pots and pans; Burnish, de-tarnish and polish silver; Stock and maintain supplies and equipment; Transp

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. Strong work ethic a

Assist in the production of food for breakfast, lunch, dinner and catered events.

SSA Attractions Group - 1 Zoo Road - Responsibilities: Prepare a variety of ingredients, including washing, chopping, seasoning, and marinating; Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and organizing supplies; Assist in inventory management and storage of supplie

Sage Hospitality Group - 545 Post Street - Responsibilities: Ensure that all items served are cooked and presented in an efficient, consistent and quality manner; Prep ingredients for menu items; Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods; Fo

Follow all food safety handling rules. Perform all kitchen closing procedures from food storage to kitchen and appliance cleanliness to stewarding duties.

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. At Whole Foods Mark

Xperience Restaurant Group - 141 Hickey Boulevard - Responsibilities: Prepare all restaurant foods; Demonstrate knowledge in all areas of the kitchen; Read, measure and execute recipes; Read and execute computer tickets for service; Assist Chefs as needed in execution of service.

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. All Whole Foods Mar

Sage Hospitality Group - 12 4th Street - Responsibilities: Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner; Monitor the line set up prior to all meal functions to ensure maximum efficiency

Passion for natural foods and the mission of Whole Foods Market. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Provides support as

Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Provide excellent quality and presentation of all food to the guests. Proper guest service requires that the food is produced on a timely basis and that employees are well educated regarding the

Passion for natural foods and the mission of Whole Foods Market. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. A career at Whole F

Flagship Facility Services - - Responsibilities: Responsible for production according to recipes/directions; Assist with food production to include cooking duties; Produces food for breakfast, lunch, dinner and catered events; Follows production sheets, portioning and merchandising details as instr

Atria Senior Living - - Responsibilities: Prepare and cook food in the community according to Coterie standards; Provide a high level of culinary customer service at all times; Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times; Responsible

Avolta - - Responsibilities: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products; Tastes products, follow menus, estimate food requirements, che

Monitor food quality while preparing food. Marriott Hotels - 125 3rd Street - Responsibilities: Prepare ingredients for cooking, including portioning, chopping, and storing food. Test foods to determine if they have been cooked sufficiently.

California Pizza Kitchen - 254-53 Third Street - Responsibilities: Maintain the highest standards for food quality and sanitation; Ensure timely preparation of all pizzas station recipes; Operate the Dough-Pro machine; Support the line checks process and complete prep par sheets every shift; Open/cl

Compass Group - 651 Brannan Street - Responsibilities: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations; Obtains daily production schedule and preparation requirements from the Chef; Prepares items on production sheets fo

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests.Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; ADA Statement:.

Integral Senior Living - - Responsibilities: Prepares food items using standardized recipes in a timely manner; Determines food and supplies needed and coordinates meal production with serving hours; Monitors all food items to see that at least the minimum guidelines for temperature, taste, and qua

Compass Group - 222 2nd Street - Responsibilities: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. Stores foods in designated areas follow

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Ability to lift up to 50 lbs.

Compass Group - 222 2nd Street - Responsibilities: Lead daily production of baked goods and desserts; Operate and maintain pastry and bakery equipment including mixers, ovens, and proofers; Support menu development, seasonal dessert features, and help train and guide junior kitchen staff in pastry t

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests.Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Francois Boulevard - Responsibilities: Oversee cooking activities of food service associates as assigned; Prepare entrees and menu items following established recipes; Operate and clean equipment after each use; Follow HACCP guidelines to ensure quality and safety of food supply; Assists Food Servic

Gyu-Kaku Japanese BBQ - JobID: 100-171202174 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Gyu-Kaku Japanese BBQ, you'll: Perform food preparation & cooking duties; Prepare meals by chopping vegetables, slicing meats, making salads, and cooking/assembling appetizers & entrees; Clean work are

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the cor

Hyatt Hotels - - Responsibilities: Maintain cleanliness and organization of storage areas; Complete necessary food and station preparation prior to opening of the restaurant to ensure guests are served promptly and efficiently; Prepare and display buffet food items according to hotel standards; Pre

Compass Group - 1725 3rd Street - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that foo

Crestline Hotels and Resorts - - Responsibilities: Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel; Maintain and strictly abide by State sanitation/Health regulations and Hotel requirements; Complete opening duties: set up workstation, inspect tools and

Compass Group - 1455;1465 Custer Avenue - Responsibilities: Prepare food following established recipes and guidelines; Oversee the cooking activities of food service associates; Operate and clean equipment after each use; Maintains accurate daily production records and completes required documentati

Mollie Stone's is looking for a Part Time Bookkeeper to be an integral part of the team.This position will require a detail-oriented individual with strong analytical skills, the ability to multitask, excellent time management, and the ability to handle deadlines.Manage the administration of weekly

Levy Restaurants - JobID: 0F24C44436DD2C6399B25449BD57A766 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm

ASM Global - JobID: R100120509 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at ASM Global, you'll: Prepare and cook a variety of dishes for events and concessions; Ensure all food is prepared and presented according to health and safety standards; Maintain a clean and organized kitchen area; A

Lucky Strike - - Responsibilities: Prepare food according to established recipes and menu specs; Follow established food presentation guidelines; Adhere to food and equipment safety rules; Assist with ingredient prep; Expedite food items accurately and efficiently.

Responsibilities: Assembles equipment according to airline specifications following procedures and assembly diagrams; Packages and prepares alcoholic beverages for airline flights; Keeps production areas in compliance with sanitation standards and customer requirements; Documents inventory in compli

Assist with cleaning, sanitation and organization of kitchen, walk-in cooler, and all food storage areas.

Aerotek - - Responsibilities: Perform prep work for both a la carte and buffet service; Support high-volume kitchen operations with consistency and speed; Maintain cleanliness and food safety standards; Collaborate with kitchen staff to ensure timely and accurate food production; Keep areas clean a

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Support in creating a vibrant and welcoming environment for our guests; Perform Back of House responsibilities; Hands-on paid training to prepare you for