Trabajos Kitchen Porter en Striver's Section, Washington, District Of ColumbiaCrear alertas

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Closes the kitchen properly and follows the closing checklist for kitchen stations. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures. Assists others in closing the kitchen.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

A Supportive, High-Energy Kitchen Culture. An Opportunity to Work with Authentic Brazilian Cuisine in an Open-Kitchen Setting. Follow recipes and kitchen procedures to ensure high-quality, consistent food production.

Imperfecto, a Michelin Star restaurant awarded, is looking for a .Line Cook to join our team.Initially, the candidate would start as a Line Cook, with the goal of eventually growing to a Sous Chef position.Minimum of 4-5 years of culinary experience in a fine dining or upsca

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

A positive, forward thinking kitchen culture. It is a chance to be part of a kitchen that is shaping the future of sustainable, eviromental fine dining. A strong team player who works well in a collaborative kitchen.

Learn and develop maximum proficiency with the various stations as assigned by Chefs, which includes preparing and cleaning stations properly, preparing station for following shift, stocking stations adequately for service, and communicating actively with Chefs and colleagues to facilitate smooth an

Servers at Tacombi play a key role in delivering exceptional Mexican Hospitality and creating memorable guest experiences.As a frontline representative of the Tacombi brand, you help ensure smooth service, warm interactions, and an energized dining environment that reflects our mission and cultural

And if you just love the smells, sounds, and flavors of an Italian-inspired kitchen (and beverage program!), then you belong here.

Our ideal candidate will be hospitality-focused with a background in kitchens. A minimum of one year of kitchen experience is required for this position.

Follow all proper food & kitchen safety practices.

At least 2 years of back-of-house experience in fine dining or upscale casual restaurant kitchens.

Pappe is looking for Servers that are highly motivated and passionate about hospitality to join and lead our incredible team.We are seeking individuals who have the desire to uphold the current culture of collaboration and team building within the restaurant.Maintain high service standards in a

Join One of the Best Bar Teams in Washington, DC.Service Bar DC is looking for additional help on our.We are looking for 2-3 shifts a week for 10-15 total hours in the mornings.The position will work alongside our bar prep lead to learn advanced bar technique for cocktail bar prep including bas

Maintain highest quality and appearance of all foods sent from kitchen and make sure plates are clean and appetizing.

Communicate effectively with the kitchen and bar to ensure timely order execution.

Bar Angie brings sophisticated, European-influenced fare and live music.Bar Angie is a chic, day-to-night bistro inspired by classic New York bistros and infused with European flair.Refined but cozy, and featuring live music several nights a week, Bar Angie is certain to become a destination for tho

This position assists servers and kitchen staff by maintaining clean and organized dining areas, delivering food accurately and promptly, and ensuring guests have what they need throughout their visit. This role is responsible for clearing and resetting tables, running food from the kitchen to the d

Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team.We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality.We work hard, make people happy, and have fun while we

Work collaboratively with the bar and kitchen to ensure seamless service.

Take accurate food and beverage orders and relay them to the kitchen or bar staff as needed. Work closely with kitchen and bar staff to ensure seamless service.

La Grande Boucherie is looking for experienced .Our Servers exemplify the highest standards in integrity and leadership.Candidates must be highly confident in their abilities and be detailed oriented, be a team player, possess excellent communication skills, and genuinely enjoy working in

Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen. A minimum of 1 year of experience in kitchen preparation and cooking.

We are hiring experienced, friendly, and polished servers who deliver warm, attentive, and knowledgeable service.This role requires strong menu and beverage knowledge, the ability to thrive in a fast-paced environment, and a genuine passion for creating memorable guest experiences.Servers guide gues

We are seeking a Server Assistant to join our James Beard award winning team at one of our D. Work collaboratively with hosts, servers, kitchen staff, and management to ensure a smooth and seamless dining experience for all guests.

Gemini × Happy Ice Cream is a super small team curating a destination-worthy neighborhood wine shop by day, pasta dinner party by night.It’s a high-energy, multi-faceted operation at the happy intersection of wine, dinner and ice cream, brought to you by a James Beard Award-winning team

Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team.We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality.We work hard, make people happy, and have fun while we

Server—The Duck & The Peach & La Collina.Are you passionate about creating memorable guest experiences and working with a team that values hospitality, care, and community?.Located in the heart of Capitol Hill, The Duck & The Peach is part of Eastern Point Collective.Our menus celebrate season

Communicate effectively with kitchen and service team members to ensure smooth service flow. Servers are expected to have expert menu knowledge, strong wine service skills, communicate effectively with the kitchen and service team, and follow all service, food safety, and cash-handling procedures.

American tavern devoted to the pleasures of grilled meats and great ingredients simply cooked.While steak is a specialty, the creativity doesn’t stop there.Delicious food, eclectic wines, and classic cocktails set the tone for a great experience.Paired with friendly service in an unpretentious

We are hiring experienced, friendly, and polished servers who deliver warm, attentive, and knowledgeable service.This role requires strong menu and beverage knowledge, the ability to thrive in a fast-paced environment, and a genuine passion for creating memorable guest experiences.Servers guide gues

Rye Bunny is hiring a part time back server / food runner to join our opening team.We are looking for someone with fairly open availability (weekend Friday-Sunday is non-negotiable) and a minimum availability of three nights a week and up to five nights per week.Shifts will typically be 4-6 hours de

As a Server, you will work closely with the kitchen team to ensure all orders are accurate and delivered promptly.

Collaborate with the bar and kitchen to ensure seamless coordination and speed.

Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team.We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality.We work hard, make people happy, and have fun while we

Are you ready to be part of a dynamic kitchen team in a bustling deli environment? At Mikey & Mel's Deli, we’re on the lookout for motivated and passionate individuals to fill our Lead Line Cook position. Assist in ordering, inventory, food preparation, ingredient assembly & manage kitch

Our ideal candidate will be hospitality-focused with a background in kitchens. A minimum of one year of kitchen experience is required for this position.

Exposure to hot kitchen elements or cleaning materials.

Mexican eatery anchored inside Washington, D.C’s newly-developed Signal House.A robust and creative menu highlights heirloom ingredients with a modern twist – a raw bar, guacamole with king crab, a la carte tacos and shareable plates like Tomahawk Ribeye and Whole Grilled Fish.Bright aga

As a Line Cook, you will manage a key station in our kitchen and work with fresh, high-quality ingredients to execute thoughtful, contemporary Mexican dishes. Follow station prep lists and kitchen systems with precision. Collaborate with the kitchen team to ensure smooth, efficient service.

The ideal candidate has extraordinary attention to detail, exacting focus, and strong kitchen management experience.

Our ideal candidate will be hospitality-focused with a background in kitchens. A minimum of one year of kitchen experience is required for this position.

Rasika Penn Quarter and Rasika West End, .Modern Indian cuisine restaurants, recipient of Four Stars from Washington Post (2007-2021) and a James Beard Award Winning Chef, are seeking.Qualified candidates must have 3 years previous lead server experience (in a chef-driven environment

Servers work in close collaboration with colleagues and kitchen and bar staff and must adhere to established health and safety standards.

Collaborate with a tight-knit, professional kitchen team.