Kitchen Porter jobs in Pleasantville, New JerseyCreate job alerts

Job DescriptionKitchen Staff / Cook – Adventures in Learning (Preschool/Childcare Center) Position: Full‑Time Kitchen Staff / Cook Location: Atlantic City, NJ Compensation: $17-$18 per hour Position Summary Adventures in Learning is seeking a dependable, organized, and safety‑minded Kitchen Staff/Cook to support our Preschool and Early Learning center’s daily meal operations. The ideal candidate has prior experience preparing meals in volume, has knowledge of childcare and adult food program guidelines, follows strict cleanliness and safety standards, and is comfortable assisting with basic childcare needs. This role is essential to keeping our center running smoothly—supporting nutrition, maintaining a clean and compliant kitchen, and contributing to a positive environment for children and staff. Key Responsibilities • Meal Preparation — Prepare lunch, snacks, and dinner for multiple classrooms following center menus and portion guidelines., • Monthly Menu Planning — Assist in creating the monthly food schedule/menu in alignment with licensing and nutritional standards., • Inventory Management — Track food, and cleaning supplies; notify leadership when items need to be reordered., • Kitchen Cleanliness — Maintain a clean, organized, and sanitary kitchen at all times; follow all food safety and hygiene protocols., • Laundry Duties — Wash and fold center laundry (bedding, towels, etc.) as scheduled., • Child Assistance — Support staff as needed with:, • Escorting a child to the bathroom, • Changing diapers (training provided), • Supervising children during nap time or brief transition moments, • Compliance & Safety — Follow all state licensing regulations, allergy protocols, and center policies. Qualifications • Prior Cooking Experience in a childcare center, school, cafeteria, or commercial kitchen preferred., • Ability to prepare multiple meals at once and follow structured menus., • Strong understanding of food safety, cleanliness standards, and cross‑contamination prevention., • Comfortable working around children and assisting with basic childcare tasks., • Ability to lift up to 40 lbs and stand for extended periods., • Reliable, punctual, and able to work independently., • Must pass background checks and meet state childcare requirements. Schedule Full‑time, Monday–Friday 8am-4:30pm. No nights, weekends, or major holidays. Why Join Adventures in Learning? • Supportive leadership and a positive team culture, • Consistent daytime schedule, • Opportunity to contribute to a safe, nurturing environment for children, • Stable role with meaningful daily impact How to Apply Submit your application through our hiring portal or email your resume to the center director. Qualified applicants will be contacted for an interview.

Join the heart of a busy kitchen. • Prep ingredients and assemble dishes, • Wash up and manage waste during service, • Keep the kitchen clean, stocked and hygienic, • No experience needed, food-hygiene training provided, • Quick, tidy and a strong team player, • Happy in a fast-paced kitchen, • Hands-on kitchen experience and training, • Free or discounted meals on shift, • Part-time and flexible around your classes, evenings and weekends, weekly pay

Job Description Location: Stockton University • We are hiring immediately for full and part time CASHIER/FOOD SERVICE WORKER positions., • Address: 101 Vera King Ferris Drive, Galloway, NJ 08205 Note: online applications accepted only., • Schedule: Full and part time schedules. Multiple shifts available. More details during interview, • Requirement: Cashier experience preferred., • Fixed Pay Rate: $18.95 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1555826. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities: • Helps prepare foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders., • Performs cashier duties using the POS system., • Perform general cleaning duties; removes trash and garbage to designated areas., • Provides service in all retail areas, including cashiering and line serving., • Cashiers according to established procedures, maintaining cash accuracy with receipts. Makes deposits at the end of each shift., • Inventories and restocks supplies and food products., • Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if food temperatures are not within acceptable limits., • Serves hot and cold items to customers., • Sets up items for purchase on daily basis., • Keeps refrigerator stocked and product rotated using the first in, first out rule., • Stocks pantries with correct par levels of food items on a daily basis. Records replenished amounts on floor stock form for each unit. Records refrigerator temperatures on floor stock form daily., • Performs other duties as assigned. The Benefits We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: • Opportunities for Training and Development, • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyChartwellsHED.pdf Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.

Golden Nugget - - Responsibilities: Ensure clean, sanitized dishes and kitchenware for Vic & Anthony's dining service.

Golden Nugget - - Responsibilities: Wash, sanitize, and organize dishes and kitchenware to keep service moving.

Ocean Healthcare - 214 Jimmie Leeds Road - Responsibilities: Work various positions on the tray line; Prepare desserts, sandwiches, salads and snacks under the supervision of a dietary managers; Deliver meal carts and trays at designated times and units; Work various positions on dish machine and ta

Substitute Food Service WorkersLocation: DistrictWork Year: September - June (Temporary, on-call, on a day-to-day basis)Qualifications:High School Diploma or equivalentExperience in food service and preparation, preferredExcellent verbal, written and interpersonal skillsAble to pass the Criminal His

Job Description Job Title: Dietary Aide Job Location: Absecon, New Jersey Company Name: Preferred Care at Absecon Job Summary: Preferred Care at Absecon is seeking a dedicated and detail-oriented Dietary Aide to join our team of healthcare professionals. As a Dietary Aide, you will play a vital role in the preparation and service of meals to our residents. If you are passionate about food service, enjoy working in a fast-paced environment, and are committed to providing exceptional care, we encourage you to apply. Responsibilities: • Assist the Cook in the preparation and service of meals, • Place prepared food on plates/trays in accordance with tray tickets, following established policies and procedures, • Prepare and deliver food and trays, wash dishes, and clean and sanitize kitchen areas according to health standards, • Maintain a neat, clean, well-groomed appearance and a positive attitude, • Assist with meal delivery and collection, ensuring the highest level of patient satisfaction Qualifications: • Specialized training in food service is desirable; may be required to successfully complete an approved sanitation and safety course, • Ability to read, speak, and understand English, follow directions, and complete tasks, • Ability to follow time schedules for meal preparation and serving, • General knowledge and understanding of nutrition, • Ability to read and accurately apply requirements of food tray cards, • Ability to maintain records and complete reports as required, • Written and oral communication skills, • Knowledge of quantity food production and serving techniques, food safety/sanitation requirements, and procedures Benefits for Qualified Associates: • Competitive Pay and a nice benefit package, • Flexible work schedules, • Health Insurance, • Dental insurance, • Continuous professional and clinical training Why Choose Us: At Preferred Care at Absecon, we are committed to providing a supportive and nurturing environment where our associates can grow and thrive. We offer professional development opportunities, competitive pay and benefits, and a dynamic work environment. If you are looking for a rewarding career in healthcare, we encourage you to apply for this Dietary Aide position. How to Apply: If you are passionate about providing exceptional care and service in a fast-paced environment, we invite you to apply for this exciting opportunity. Please submit your application today to join our team of dedicated healthcare professionals. Job Type: FULL_TIME

Job Description About the Role: The Dishwasher plays a crucial role in maintaining the cleanliness and sanitation standards of the kitchen and dining areas within a food service establishment. This position ensures that all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized to support smooth kitchen operations and uphold health and safety regulations. The Dishwasher contributes to a hygienic environment by properly disposing of waste and assisting with general kitchen cleanliness. This role requires physical stamina to handle repetitive tasks, lift heavy items, and stand for extended periods. Ultimately, the Dishwasher supports the overall efficiency and success of the food service team by providing reliable and consistent cleaning services. Minimum Qualifications: • Ability to read and follow basic instructions and safety guidelines., • Physical capability to lift and carry heavy items up to 50 pounds., • Ability to stand for extended periods and perform repetitive motions., • Reliable attendance and punctuality to maintain consistent kitchen operations., • Basic understanding of food service sanitation practices. Preferred Qualifications: • Previous experience working in a food service or kitchen environment., • Familiarity with commercial dishwashing equipment and cleaning chemicals., • Ability to work a flexible schedule including evenings, weekends, and holidays., • Strong teamwork and communication skills to coordinate with kitchen staff., • Knowledge of workplace safety standards and procedures. Responsibilities: • Wash, clean, and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment and manual methods as needed., • Maintain cleanliness and organization of the dishwashing area, including floors, sinks, and work surfaces., • Sort and properly dispose of waste and recyclables in accordance with health and safety guidelines., • Assist kitchen staff with basic cleaning tasks and restocking supplies when necessary., • Follow all food safety and sanitation standards to ensure a safe and hygienic kitchen environment. Skills: The required skills such as basic reading and following instructions ensure that the Dishwasher can safely and effectively operate cleaning equipment and adhere to sanitation protocols. Physical skills like lifting heavy weights and standing for long periods are essential for managing the physical demands of the role. The ability to perform repetitive motions efficiently supports the consistent cleaning of large volumes of dishes during busy service times. A flexible schedule and reliable attendance are critical to maintaining continuous kitchen operations and supporting the team during peak hours. Preferred skills like prior food service experience and teamwork enhance the Dishwasher's ability to integrate smoothly into the kitchen environment and contribute to overall operational success.

Job Description Royal Suites is a 186 bed Long Term Care & Rehabilitation center looking for FULL-TIME & PART TIME dietary aides. Responsibilities Work various positions on the tray line. Prepare desserts, sandwiches, salads and snacks under the supervision of a dietary managers. Deliver meal carts and trays at designated times and units Work various positions on dish machine and take out garbage Clean and sanitize food stations and help clean and maintain a sanitary kitchen Requirements Proven experience as a dietary aide a plus but will train Knowledge of sanitation and safety guidelines Able to follow instructions Friendly with good communication skills Good physical condition and stamina High school diploma or equivalent; Servsafe a plus. Competitive hourly rate Generous benefit package Health Insurance Dental Insurance Matched 401(k) PTO Days.

Job Description Join our wonderful team as a Dietary Aide today! Autumn Lake Healthcare at Linwood is a team-oriented healthcare organization hiring for a Dietary Aide! We are looking for a dependable and motivated individual to join our dietary team and help provide a positive dining experience for our residents. We provide our staff with the resources, tools, and support needed to succeed and grow. Our caring and compassionate management team is committed to supporting both our staff and residents. Benefits for Dietary Aide: Referral Bonuses! Competitive Rates! Wonderful Work Environment! Great Benefits Package! Same Day Pay Available! Dietary Aide Responsibilities: Assist with meal preparation, setup, and service Prepare and distribute meal trays according to resident needs Assist with maintaining a clean and organized kitchen and dining area Follow proper food handling, sanitation, and safety procedures Assist with dishwashing and general kitchen duties Work closely with the dietary team to provide quality service to residents Qualifications & Experience Requirements for Dietary Aide: Previous dietary, food service, or kitchen experience preferred Long-term care or healthcare experience is a plus Dependable and able to work well as part of a team Strong attention to cleanliness and food safety Apply today and join our team at Autumn Lake Healthcare at Linwood! Autumn Lake Healthcare at Linwood is an Equal Opportunity Employer.

Job Description Position Summary The Porter is responsible for maintaining the cleanliness of our store. Responsibilities Make sure that front of house and back of house area is safe and clean Clean pots and pans to ensure readiness for kitchen staff to use Wash and disinfect appliances, display case, work surfaces, floors, walls Mop and take out trash Ensure cleaning schedule is completed Replenish cleaning materials, soap, paper towels and toilet paper Perform other job-related duties as assigned Qualifications Adhere to health and safety policy Ability to work in a fast paced environment Ability to lift up to 50 pounds

Assistant Kitchen ManagerProvide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef. Assistant Kitchen Manager/Sous Chef Job Requirements:Must have 3 years prior kitche

We offer a comprehensive benefits package that includes: Flexible work environment Career advancement Competitive base salary Bonus opportunity Vacation, Personal, Sick and Holiday pay Medical, Dental, Vision, Disability, Life and AD&D insurance 401k with a company match 30% merchandise discount Res

The minimum age requirement for an Assistant Store Manager is 18. Brand: Spencer's The Assistant Store Manager is responsible for establishing and maintaining Guest Services. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation

Golden Nugget - - Responsibilities: Prepare, season, and garnish all food in the assigned area in accordance with established procedures; Prepare, cook a variety of dishes according to directives from culinary management; Ensure food quality, presentation, and adherence to safety and sanitation sta

The Assistant Store Manager supports the Store Manager in the staffing, setup, merchandising, pack-up and teardown of a Seasonal Store. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store ensuring maximum sales/profi

Caesars Entertainment - - Responsibilities: Prepare food items and specialty dishes per pre-planned menus; Receive on-the-job training under direct supervision; Maintain a clean work area and sanitation procedures; Ensure presentation meets quality standards; Assist in controlling food and labor co

The Assistant Store Manager is responsible for establishing and maintaining Guest Services. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing staff, controlli

Golden Nugget - - Responsibilities: Assist in preparing, seasoning and garnishing all foods in assigned area according to established procedures; Assist cook in preparing dishes and following recipes to ensure quality and consistency; Maintain cleanliness and sanitation of workstation and comply wi

Compass Group - 101 Vera King Farris Drive - Responsibilities: Prepares high-quality food items according to standardized recipes; Serves meals or prepares for delivery; Keeps kitchen clean and organized; Assists in production planning and ordering of food and supplies; Reports maintenance needs.

Cashier? Earn Up to $23/hr (Tips) On Camera No Register, No Lines Atlantic City.Compensation: from USD 17 - hourly.Still scanning items, counting change, and managing lines all day?.Evolution is hiring On-Camera Game Hosts at our Atlantic City studio.You'll host live casino games Blackjack, Roule

Caesars Entertainment - - Responsibilities: Serve and plate menu items promptly and cleanly; Ensure each order is uniform; Control food production: cook methods/time/temp and sanitation; Prepare for rush periods to avoid delays; Maintain kitchen sanitation and equipment operation.

Golden Nugget - - Responsibilities: Prepare, season, and garnish all food in the assigned area in accordance with established procedures; Exhibit conduct in accordance with all Gaming Commission regulations, federal and state laws and regulations, and Golden Nugget and departmental policies and pro

The Assistant Manager will be responsible for assisting in the oversight of gym operations to ensure an exceptional "Judgement Free" member experience as well as a financially successful club.

Golden Nugget - - Responsibilities: Exhibit conduct in accordance with all Gaming Commission regulations, federal and state laws and regulations, and Golden Nugget and departmental policies and procedures; Consistently deliver positive, courteous, and professional guest service in all interactions

Select Medical - - Responsibilities: Prepare foods for patients, staff, and guests; Supervise dietary staff in absence of manager; Ensure sanitation and infection control policies; Maintain high standards of food production and portion control; Take initiative to identify problems and provide susta

Job Opportunity At Caesars Entertainment.Caesars Entertainment is the most prominent brand in gaming in the Atlantic City region, with three leading resorts including Tropicana Atlantic City, Caesars Atlantic City, and Harrah's Resort.Caesars' Atlantic City Empire, and its iconic brand of hospitalit

Golden Nugget - - Responsibilities: Prepare and cook dishes to upscale/fine-dining standards; Maintain kitchen cleanliness and organization; Follow food safety and sanitation guidelines; Collaborate with kitchen team to ensure timely service; Assist in menu execution and quality control.

MGM Resorts - - Responsibilities: Prepare and cook noodles and related dishes; Maintain knowledge of food products and sauces; Label/date products and maintain sanitation; Assist kitchen leadership and staff during service; Plate presentation and menu knowledge.

Golden Nugget - - Responsibilities: Prepare and plate dishes to meet quality standards during service.

MGM Resorts - - Responsibilities: Maintain solid knowledge of food products and apply culinary techniques; Identify and safely use kitchen equipment; Restock kitchen supplies and food items required for service; Label and date products to ensure safekeeping and sanitation; Maintain menu knowledge a

Jefferson Health - - Responsibilities: Prepare and season foods per recipes; Record HACCP and production records; Ensure proper food handling and sanitation; Maintain HACCP and production records; Plan cooking and prepping schedule.

MGM Resorts - - Responsibilities: Maintain knowledge of food products and culinary techniques; Restock kitchen supplies and food items for service; Label and date products to ensure safekeeping; Maintain knowledge of base sauces, stocks and soups; Assist kitchen leadership and staff in execution of

Caesars Entertainment - - Responsibilities: Prepare food items and specialty dishes; Ensure timely presentation and quality standards; Maintain a clean, sanitized work area; Communicate supply needs to management; Assist in controlling food and labor costs.

Ocean Healthcare - 214 Jimmie Leeds Road - Responsibilities: Cook menu items in cooperation with the rest of the kitchen staff; Understand production sheets and diets; Ensure that food comes out simultaneously, in high quality and in a timely fashion; Comply with nutrition, sanitation regulations an

Caesars Entertainment - - Responsibilities: Responsible for fast and clean servicing of all menu items to the service persons; Ensures each order sent out is uniform; Controls food production to include proper cooking methods and temperature; Maintains sanitation, handling and storage of prepared f

Golden Nugget - - Responsibilities: Prepare, season, and garnish all food in the assigned area in accordance with established procedures; Exhibit conduct in accordance with all Gaming Commission regulations, federal and state laws and regulations, and Golden Nugget and departmental policies and pro

Caesars Entertainment - - Responsibilities: Prepare food items and specialty dishes as designated by pre planned menus; Ensure presentation is timely and meets quality standards; Maintain a clean work area and follow sanitation procedures; Assist in controlling food and labor costs by reducing wast

Caesars Entertainment - - Responsibilities: Responsible for the preparation of food items and specialty dishes as designated by pre planned menus; Assures that presentation is timely and meets quality standards; Communicates to management the need for supplies and equipment; Maintains a clean work

Golden Nugget - - Responsibilities: Prepare, season and garnish all food in assigned area; Cook a variety of dishes according to directives; Ensure food quality and presentation; Adhere to safety and sanitation standards; Provide courteous guest service.

Cashier and Dispatcher for Hard Rock Hotel and Casino, Atlantic City.Searching for cashier/dispatcher for valet.Valet Cashiers/Dispatchers ensure proper ticket handling, vehicle information inputting, and guest payments while delivering excellent customer service.The Cashier/Dispatcher is responsibl

Golden Nugget - - Responsibilities: Prepare and cook dishes to Vic & Anthony's specifications.

Caesars Entertainment - - Responsibilities: Receives food orders and prepares according to desired request; Maintains a clean work area and sanitation procedures; Assists in controlling food and labor costs by eliminating waste; May rotate to various locations to relieve cooks for breaks or call-out

Compass Group - - Responsibilities: Prepares food in accordance with standards; Maintains cleanliness and safety in kitchen; Assists in production planning and ordering; Ensures proper serving temperatures and portion control; Cleans and maintains kitchen equipment.

The SHOW comes alive at MGM Resorts International.Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individua

Caesars Entertainment - - Responsibilities: Oversee casino cashier operations across shifts; Ensure daily bank reconciliations are accurate; Maintain compliance with AML procedures; Supervise cashier staff and scheduling; Assist with recruiting and training of cashier staff.