Are you a business? Hire kitchen staff candidates in Teaneck, NJ
This role requires strong leadership skills to manage kitchen staff, oversee inventory and purchasing, and maintain operational excellence across multiple locations. The Kitchen Manager will also ...
This role involves supervising kitchen staff, overseeing food preparation, and contributing to menu development to ensure an exceptional dining experience. ESSENTIAL FUNCTIONS AND DUTIES: * Oversee ...
They will work closely with the Banquet Director, catering team, and kitchen staff to ensure seamless operations while maintaining high culinary standards. ESSENTIAL FUNCTIONS AND DUTIES: * Execute ...
Lead & Inspire - Hire, train, and mentor kitchen staff, fostering a collaborative, high-performance culture. * Hands-On Execution - Work directly with fresh ingredients, oversee production, and ...
Manage the kitchen team and staffing levels. * Attend in-house event related meetings and relays immediate changes with other departments. * Place food and supply orders as needed for events. What do ...
Excellent team leadership skills, with the ability to manage and inspire a large kitchen brigade. * Proficiency in HR protocols, including hiring, scheduling, and staff development. * Expertise in ...
... kitchen * Oversees the daily preparation of family meal for the staff * Documents, investigates, escalates and resolves employee or guest incidents * Performs other duties as required or assigned ...
Adjust staff levels and schedules to meet operational needs based on ticket sales and event ... Work closely with the Executive Chef to ensure smooth kitchen operations and successful menu ...
Maintaining office supplies and kitchen inventory. * Ordering and coordinating lunches, ensuring ... staff (HVAC, maintenance, etc.). * Greeting and assisting visitors, including managing building ...
... kitchen and service teams to deliver flawless operations and impeccable service. * Problem Solving : Anticipate guest needs and handle any concerns swiftly and professionally. * Scheduling & Staff ...
Fill in for kitchen or operations desk staff as needed. Qualifications : * Associate degree in Human Services, Business Administration, or a related field with 4+ years of direct service experience
The physical work environment includes working in a fast-paced kitchen and interacting with and ... Supports staffing, scheduling, training and performance management * Assists with identification of ...
The physical work environment includes working in a fast-paced kitchen environment (which requires ... Knowledge and skills in staffing, scheduling, people and cost management * Proficient in a variety ...
... Kitchen Table, Sabor and Lyle's; as well as cult favourites Hoppers, BAO, Brigadiers, Berenjak ... Inspiring, motivating and training FOH staff to deliver the highest levels of service; * Carrying ...
CHEF DE CUISINE - Farm-to-table Californian Cuisine Established Restaurant - Chelsea - $90/110K -CDC/EX SOUS CHEF for Middle Eastern cuisine Hip Restaurant Group - Soho - $85/105K -KITCHEN MANAGER ...