Pastry chef jobs in Ozone Park, New York (NY) State

The Executive Pastry Chef (EPC) for our new Williamsburg location will play a critical role in maintaining and developing our pastry and bread production program. Executive Pastry & Bread Production Chef. Collaborate with the Executive Chef to ensure the pastry program reflects our culinary tradi...

This Pastry Sous Chef role is in charge of leading and overseeing our hourly pastry team through the daily high-volume production at USE kitchen. This person will be expected to participate in high-volume production alongside the team that they overs Sous Chef, Pastry, Chef, Restaurant, Retail, P...

The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. Provide feedback to Executive Chef and Pastry Chef in regards to team performance and perform employee evaluations and provide a training program. A...

Are you tired of the hustle and bustle of city life? We are a boutique hotel located in Charlottesville VA and we are looking for relocation candidates to join our talented team! This is a unique opportunity for a Pastry Sous Chef to join a growing t Sous Chef, Pastry, Chef, Restaurant, Staffing....

The Executive Pastry Chef oversees the entire pastry department, ensuring that the Pastry Sous Chef team has the tools and resources needed to lead their team and create high quality products in all areas of the pastry department. Who you are: The Executive Pastry Chef is responsible for all past...

The Executive Pastry Chef oversees the entire pastry department, ensuring that the Pastry Sous Chef team has the tools and resources needed to lead their team and create high quality products in all areas of the pastry department. The Executive Pastry Chef is responsible for all pastry menu execu...

Working as an Overnight Pastry Chef, you are responsible for the preparation, production and ordering for the pastry department. You will adhere to HACCP guidelines to ens Pastry, Chef, Lounge, Overnight, Restaurant, Retail. ...

OverviewAlong with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. Strict standards* Provide fee...

Union Square EventsPosition Title: Pastry Sous ChefReports To: Executive ChefSalary: $75,000 to $85,000Other Forms of Compensation:Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of ...

Chef Kellers culinary skills and high standards make him an inspiration to younger chefs and have earned him countless accolades, including The Culinary Institute of Americas Chef of the Year Award and the James Beard Foundations Outstanding Chef and Outstanding Restaurateur Awards. Join Chef Tho...

Job SummaryJob Summary:Working as an Overnight Pastry Chef, you are responsible for the preparation, production and ordering for the pastry department. Key Responsibilities:* Prepares, produces and orders for the pastry department* Able to work permanently Swing Shift, Overnight* Handles, prepare...

Working as an Overnight Pastry Chef, you are responsible for the preparation, production and ordering for the pastry department. You will adhere to HACCP guidelines to ens Pastry, Chef, Lounge, Overnight, Restaurant, Retail. ...

In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef shoul...

We are currently seeking a dynamic and self-starting Pastry Chef who shares and can demonstrate an understanding of our values, which are the pinnacle of who we are and what we are about. The Pastry Chef is responsible for developing and planning recipes and overseeing the daily production of bre...

In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef shoul...

Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world flavors and creative flair. Strong knowledge of food and cooking techniques including pastry producti...

Who you are:In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sou...

In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef shoul...

We have an incredible opportunity for a dynamic, inspirational culinary leader to join our New York Kitchen as a Pastry Sous Chef!. Stay updated on industry trends, techniques, and innovations in pastry arts, and implement best practices to enhance the pastry department's performance. Verify menu...

This is an opportunity to inspire people through online entertainment by sharing what you love while running virtually hosted events that bring friends and community together to engage in what is fun and break away from the daily stress and mundane of today.You’ll partner with a rapidly growing l...

Experience with New Store Openings.Experience with Laminated Dough.Experience with production, prep sheets and ordering....

In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef shoul...

Support the Executive Pastry Chef and Executive Pastry Sous Chef with the development of new dishes. Elevate Your Career as a Michelin Star NYC Pastry Sous Chef!. Pastry Sous Chef Qualifications. Pastry Sous Chef Responsibilities. ...

Chef Kellers culinary skills and high standards make him an inspiration to younger chefs and have earned him countless accolades, including The Culinary Institute of Americas Chef of the Year Award and the James Beard Foundations Outstanding Chef and Outstanding Restaurateur Awards. Join Chef Tho...