Restaurant Manager SPECIFIC RESPONSIBILITIES * Sets up work area, equipment and utensils. * Reads tickets processed through the POS system. * Prepares items ordered through the POS system according ...
The ideal candidate has previous experience working as a cook in a bustling, fast-paced restaurant setting.Responsibilities Season and prepare food items in accordance to customers' specifications ...
Cleans and completes side work, and organizes supplies as requiredDisclaimerThis job posting is for a position in a restaurant owned and operated by an independent franchisee, not Denny's, Inc. This ...
CertificationsObtain Food Handler Certification promptly upon hire, adhering to EPL policy and state regulations.Education/Work Experience:One or more years of previous restaurant cooking experience ...
As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And when you grow your team and the business by making our customers' day, you get rewarded in a big way
Team Member Dining Discounts: Savor the perks of being part of our team with exclusive dining discounts for you and up to 5 guests. Employee Referral Program: Share the joy of being part of the XRG ...
At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. We have set our standards high, never ...
Previous kitchen experience at a hotel or restaurant is preferred, but not required.* Must demonstrate ability to clearly communicate with other team members.* Must be disciplined and self-motivated
Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member
A Restaurant Line Cook - Hot Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the "Hot Side" of the line; primarily in the ...
A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest ...
... Company and Restaurant Managers.The following are intended as basic requirements. Success will come to the individual who can expand upon these jobrequirements and truly provide a memorable ...
Job Description The Assistant Restaurant Manager is responsible for managing the daily operations in their designated venues including the selection, development and performance management of ...
DUTIES & RESPONSIBILITIES Prepare all hot and cold restaurants foods Prepare prep sheet to include all items that need to be prepared or ordered Follow prep sheet and communicate to Chefs in ...
Complete necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the Restaurant and Room Service ...
Moderate verbal and written communication skills.* Moderate interpersonal and conflict resolution skills.* Excellent organizational skills and attention to detail.* Ability to remain calm while ...
Keeping work area neat and clean at all times; cleaning and maintaining equipment used in food ... The team member is occasionally exposed to hazards including, but not limited to cuts from knives ...
The team member frequently reaches, bends, stoops, lifts, shakes, stirs, pours, carries and pushes. The team member frequently is required to use hands or fingers, handle or feel objects, tools, or ...
Uphold our high restaurant kitchen sanitation and food service safety standards Job Requirements: * Previous experience is not required - we will train you! * Have a current Food Handler's Card where ...
Monitor and correct cleanliness of the restaurant. Cooks are responsible for exhibiting a friendly, enthusiastic attitude while performing job assignments, showing a caring attitude for guests and ...
As a Cook, you'll help to provide each customer with an AUS-SOME dining experience in the restaurant, through your passion and commitment.PERKS & BENEFITS: · Health, Dental, Vision, PTO, Life ...
Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay. ...
Clean and supply designated building areas (dusting, sweeping, vacuuming, mopping, cleaning ceiling vents, restroom cleaning, etc). The janitor is responsible for cleaning buildings, removing debris, and keeping areas neat and tidy.
Who we are: As a leading general contractor in California's commercial construction industry, BKB Enterprises merges 30+ years of expertise with advanced technology, specializing in restaurant, retail, and hospitality projects. Utilize Procore for processing RFI's, change orders, subcontractor su...