Restaurant jobs in New York, NY - Page 26Create job alerts

SOUS CHEF* [Restaurant Shift Leader] *$18 - $21 / hour depending on experience + $2-3/hour in tips +  MORE BENEFITS!* *ABOUT THE ROLE: * As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. The Sous Chef role is an hou...

Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed. ...

Greet the guest and assist with beverage and food service in captains absence.Take charge of service maintenance.Instruct and facilitate table clearance, set up and re setup.Take order for beverage, dessert, tea coffee and after dessert drinks.Prepare the mis en place for lunch/dinner service.......

Manhatta is a restaurant and full-service event space from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality. Demonstrate a passion for food and hospitality with a sound understanding of menu items including preparations, ingredients, and platin...

This esteemed hospitality group is seeking an HR Manager to oversee human resources operations across 12 diverse restaurant concepts. HR Manager – New York City – $80,000 - $110,000 DOE. Our client is a renowned hospitality group known for its upscale hotels, luxurious resorts, and innovative res...

Embark on a culinary adventure as our Back of House Manager for the new premium lounge at JFK. ...

SOUS CHEF* [Restaurant Shift Leader] *$18 - $21 / hour depending on experience + $2-3/hour in tips +  MORE BENEFITS!* *ABOUT THE ROLE: * As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. The Sous Chef role is an hou...

As a Sous Chef, you will focus on providing a wonderful culinary experience in an inviting, lively atmosphere. ...

The Host/Hostess Greets and Escorts guests to proper seating be able to maintain excellent attendance in accordance with the attendance policy. The venue will feature a farmer's market driven Restaurant specializing in Market French cuisine, a Wine Bar with a comprehensive by the glass list and s...

Bespoke is seeking friendly and professional individuals for host/hostess positions. Host experience in a quality restaurant preferred along with familiarity with Resi. ...

Position Title: Senior Sous Chef, Genesis House. A minimum of 5 years of experience as a Sous Chef. Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! . You...

The Chef de Cuisine is responsible for all aspects of the daytoday operations of the restaurant, production, staff and brand quality. The Chef de Cuisine reports to the Operations Manager and Partners. Minimum 5 years experience as a Chef de Cuisine in a high volume restaurant venue. ...

As a Sous Chef, you will focus on providing a wonderful culinary experience in an inviting, lively atmosphere. If you are a dynamic leader with a desire for sharing your culinary creativity and expertise with others, this could be the opportunity for you!. Ensure all employees are properly handli...

SOUS CHEF* [Restaurant Shift Leader] *$18 - $21 / hour depending on experience + $2-3/hour in tips +  MORE BENEFITS!* *ABOUT THE ROLE: * As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. The Sous Chef role is an hou...

Zooba is now hiring Porters/Dishwashers for our Nolita restaurant. ...

Tao Group Hospitality in-venue dishwasher training . Previous porter and/or Dishwasher experience preferred. ...

We have an opening for a full time .BlackRock - 50 Hudson Yards 2nd Floor, New York, NY 10001 Note: online applications accepted only.Monday - Friday, hours may vary.No previous experience is required.Want to apply to this job via text messaging? Text .The advertised program is a conversational r...

At RA Sushi, your hard work is more than just a job, it's a career opportunity. ...

Responsible for washing and cleaning.Essential Functions and Responsibilities:.Performs other duties as assigned by a supervisor.Basic food preparation knowledge preferred.Previous experience in food preparation preferred but not.Previous experience working in a restaurant, catering.High School d...

Have fun and work hard! As a Shack Team Member, you will be a valued and integral part of our team from Day One. We are seeking positive and enthusiastic full-time and part-time entry-level team members to join our dynamic team!. Motivated to learn quickly and grow in a professional, team-oriente...

The Onion Tree is hiring a full or part-time bartender to join our team. We are looking for an experienced bartender who is a people person, loves food, and enjoys people. As a bartender at The Onion Tree, you will be responsible for creating an enjoyable and memorable experience for our guests. ...

Jean Georges Restaurant is actively seeking individuals with the potential to become Front Servers.Ifyou are passionate about hospitality and want to be part of a great team withamazing potential for growth, this is your perfect opportunity to take yourcareer to the next level! .The individual id...

A Waiter or Waitress is responsible for taking orders from restaurant patrons and delivering their food to them. ...

PORTER* [Dishwasher]*$16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!**ABOUT THE ROLE:*Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. YOU WILL:** Wash dishes, pots, etc using dishw...