Waiters jobs in West Town, Chicago, Illinois - Page 2Create job alerts

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

Valhalla is seeking a talented and motivated.This is an exciting opportunity for an experienced pastry professional to take a leadership role in a creative, small, growth-focused kitchen.Strong sense of urgency, organization, and ownership over a station.Ability to lead all prep for plated desserts

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

We’re hiring people to join our team as DISHWASHERS! .A Few of Our Dish Team Benefits:.Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness.Paid Vacation for Qualifying Employees.Blue Cross Blue Shield Medical Insurance.Life, Accident Protection & Critical Illness In

Are you passionate about food, hospitality, and fitness? East Bank Club is looking to add a Line Cook - Sauté to our team! .The Line Cook - Sauté is responsible for the preparation of hot and cold menu items.As a Sauté Cook, will ensure the cleanliness of the assigned station,

Prep Cook Job Description .Accurately and skillfully prepare nutritious meals according to weekly prep schedule, as well as any in-house orders that arise throughout the shift.Primary Activities & Responsibilities.Train with GM and the Chef for your position.Receive and seek follow up training.

La Josie, a family-owned Bib Gourmand Mexican restaurant on Randolph Row, has been serving family recipes and supporting the best agave distillers from all regions of Mexico since May of 2017.In just a few short years, La Josie has become a beloved destination to eat, drink, and socialize in the Wes

We’re hiring people to join our team as LINE COOKS! .A Few of Our Line Cook Benefits:.Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness.Paid Vacation for Qualifying Employees.Blue Cross Blue Shield Medical Insurance.Life, Accident Protection & Critical Ill

Job Title: Sushi Handroll Cook at Noriko Handroll Bar.N Milwaukee Ave Chicago IL 60654.Thank you for your interest in joining our team at Noriko handroll bar.Please be sure to read through this job listing in its entirety in order to be considered for the position.We are currently seeking a Sushi Co

We’re looking for driven, curious cooks who are hungry to learn, grow, and execute at a high level.This is a hands-on opportunity for versatile line cooks eager to work across both savory and pastry, building real range in a fast-moving, thoughtful kitchen.You’ll work in a kitchen led by

Competitive pay + tips | Employee meals | Growth opportunities.Must be 18 years of age or older.Must have a food handler’s certificate.We are a fast growing unique fast casual concept serving kimbap, Korean rice rolls.Our mission is to bring fresh, high-quality kimbap to Chicago, while uplifti

The ideal candidate is dedicated, flexible, and able to thrive in a fast-paced environment.This lead line cook position has the.At Schneider Deli, we work hard to create a welcoming space where our neighbors can gather and shmooze over.No reinventing the wheel, no fuss, just the classics: held to th

On Center Chicago owns and operates several live music venues, third-party production, restaurants, bars, and food halls across Chicago and New York.Join the team of one of the country's leading independent promoters.Our most effective service to our community comes from a team with a diverse mix of

On Center Chicago owns and operates several live music venues, third-party production, restaurants, bars, and food halls across Chicago and New York.Join the team of one of the country's leading independent promoters.Our most effective service to our community comes from a team with a diverse mix of

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

We are seeking a skilled bartender with FULL AVAILABILITY to join our team.The ideal candidate will have passion for mixology, a positive attitude, and commitment to p.Use teamwork and enthusiasm while serving food and beverage using proper service techniques.Responsible for following recipes to pre

We are currently hiring both Full Time and Part Time servers (about 25 - 40 hrs/week).Our restaurant is cozy and extremely fast paced.If you feel comfortable working in a fast paced environment this is the role for you.We are seeking reliable candidates with previous serving experience who can provi

We are an intimate craft cocktail lounge located in Albany Park and looking to expand our crew! Our menu is focused on elevated seasonal cocktails created with modern techniques.The candidate we are looking for has at least 1 year of experience in craft cocktails, with knowledge of the pro

Apolonia Restaurant, Chef Stephen Gillanders’ second concept in the South Loop and one of Chicago's most acclaimed restaurant openings of 202,.Server to join its FOH team!.Michigan Avenue, near McCormick Place and Wintrust Arena.It’s on the ground floor of a tri-branded Hi

W Hubbard St, Chicago, IL 60654.Flexible hours (full-time or part-time).Join the kitchen team at Sinya in River North.You’ll keep our BOH running smoothly by maintaining a clean dish area and supporting basic prep as needed.Wash, sanitize, and organize dishes, utensils, and cookware.Maintain a

Mister Tiger was born from a simple idea: to share the comfort and flavors of the home-cooked meals our grandmother and mother lovingly prepared for us throughout our childhood.We created a contemporary space that’s welcoming and approachable for all, with subtle touches of Korean tradition.Ou

East Bank Club is seeking an enthusiastic and dedicated Dishwasher Supervisor to join our dynamic team! The Dishwasher Supervisor plays an essential role in overseeing the dishwashing staff and ensuring that all dishware, cookware, and utensils are meticulously cleaned and maintained.In this positio

Richmond's Sports Bar located at 2944 W.Is a long established tavern since 1909 that transitioned to sports bar.Located in the Humboldt Park / West Town neighborhood.Accessible via public transportation, bike racks available, plenty of free street parking.Looking for sober good honest hardworking ba

Job Overview: We are seeking an experienced and passionate Bartender to join our team.The ideal candidate has a strong background in bartending, extensive knowledge of classic cocktails, and a genuine passion for hospitality.This role requires creativity, precision, and a commitment to delivering a

As this is an on-site role, we encourage applicants to GPS the distance between their location and the location of our restaurant prior to scheduling an interview.Harlem and Irving in Chicago, offering a scratch kitchen focused on nutrient-dense ingredients, regenerative sourcing, and classic cookin

We are looking for a talented and hardworking line cook/prep cook to add to our kitchen team.Kitchen experience is required.Compensation is dependent upon experience, skill, and abilities.Weekend availability is mandatory.This position requires day and night shifts.Must be able to read, speak and wr

Located in beautiful Lincoln Square in Chicago's Northside, we are steps away from the Western Brown Line stop.We are now seeking a full time PM Line Cook.The ideal candidate would have several years of experience working a grill station.Grilling proteins, fryer skills and face paced high volume exp

UNA Hospitality is seeking a full-time PM Line Cook for Bistro Monadnock a 120-seat modern French Bistro inspired by the restaurants and cafes of France - located in the heart of Chicago’s iconic South Loop area.Our ideal candidates are strong, poised leaders who can perform calmly and effecti

Table, Donkey and Stick is hiring a line cook (chef de partie) to join our culinary team.We are committed to a positive, supportive, and equitable work environment.We are a 50-seat, independent restaurant that has built a strong neighborhood and city-wide following over more than a decade, earning a

Bar Bambi is a cocktail bar and restaurant in West Town serving playful modern cocktails and dope food in a fun, warm, and cool (but never intimidating) environment.We care deeply about taking hospitality seriously—while never taking ourselves too seriously.The difference between “good&r

The ideal candidate would have 3+ years of experience in a fine dining establishment.Interest or knowledge about Lebanese cuisine is a big plus to the role too!.With meticulous attention to detail and innovative approaches, we redefine perceptions, presenting a refined gastronomy that blends tr

Maintain Cleanliness of Kitchen Areas, Equipment, and Utensils.Operate Dishwashing Machine and Handle Manual Washing.Assist With Basic Food Prep as Needed.Safely Dispose of Waste, Including Recycling and Composting.Uphold Health and Safety Standards.Support Kitchen Team With Additional Cleaning Task

Company Description: Galit is a Middle Eastern Restaurant in the Lincoln Park neighborhood in Chicago, owned and operated by Chef Zachary Engel and Andrés Clavero.The restaurant is a space for community: hospitality professionals, guests and suppliers will come together and celebrate food and

Elske is looking for a full-time dishwasher.Schedule is 5 days per week Thursday through Monday (With Tuesdays and Wednesdays off).The shift begins at 4:30pm or 5:30pm and typically ends between 12am-1am, depending on the day of the week.We offer benefits including paid vacation

The Outside Voices wine menu focuses on natural/low intervention wines.Bartenders at Outside Voices are responsible for:.Taking and filling beverage orders.Clearing and resetting tables/bar.We are open Wednesday through Sunday.Please have at least 1 year of bartending or serving experience.We a

We are seeking an experienced, polished, and service-driven.This role is for a hospitality professional who thrives under pressure, understands precision and detail, and is passionate about delivering an elevated guest experience.Our bar program is thoughtful, technique-driven, and guest-focused.We

Join our dynamic team at The Vig, where we pride ourselves on delivering exceptional dining experiences to our guests.As a fast-growing restaurant group, we value passion, enthusiasm, and teamwork.We're dedicated to creating a positive work environment where every team member feels valued and suppor

If you’re serious about food, hospitality, and building something real, join us.We’ll feed you, support you, and welcome you into something special - rooted in our love for Bucktown and fueled by passion for great food and service.PURPOSE: The Bar team is responsible for creating the ult

We’re looking for a polished, hospitality-driven professional who is energized by creating meaningful experiences and wants to be part of a team that takes pride in its people, service, and culture.At The Chicago Club, our values guide everything we do—caring for one another, doing the r

For 25 years, Chicago Firehouse has proudly served the South Loop with exceptional hospitality, elevated cuisine, and an award-worthy wine list.We’re looking for a seasoned bartender who understands that our bar is more than a bar — it’s a dining destinatioln.

Matilda is neighborhood Bar/Grille located on a neighborhood stretch of Lakeview.We have always been owner-operated, since the bar opened in 1993.Through it all, we employ smart and courteous staff to serve patrons of similar intellect and demeanor.Regardless of your position, everyone must be a tea

Southern Italian cuisine coupled with neighborhood charm can be found at Coda di Volpe.The menu focuses on the lesser-explored regions of Southern Italy and consists of seasonally-evolving handmade pasta dishes and house-cured meats.Using a Stefano Ferrara wood-fire oven, Coda di Volpe crafts tradit

Hiring for Experienced Bartender.Open Call Interviews 1st come 1st serve.Thursday 1:30 PM -3:30 PM .