Fast Food jobs in West Town, Chicago, IllinoisCreate job alerts

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food / snack bar establishment which may include completing customer transactions, cleaning the food or stock areas, assisting in the kitchen area, and maintaining inventory; performs all other responsibilities a

Valhalla is seeking a talented and motivated.This is an exciting opportunity for an experienced pastry professional to take a leadership role in a creative, small, growth-focused kitchen.Strong sense of urgency, organization, and ownership over a station.Ability to lead all prep for plated desserts

With operations across Chicago, New York, New Jersey, Virginia, Phoenix, and Las Vegas, we offer a collaborative environment that supports learning, professional development, and exposure to industry-leading talent in food, beverage, and design. We are seeking hospitality professionals to join our f

Prep Cook Job Description .Accurately and skillfully prepare nutritious meals according to weekly prep schedule, as well as any in-house orders that arise throughout the shift.Primary Activities & Responsibilities.Train with GM and the Chef for your position.Receive and seek follow up train

We are seeking a dynamic and service-driven General Manager to lead the day-to-day operations of a high-volume, upscale neighborhood steakhouse generating approximately $10 million in annual revenue.This role is responsible for ensuring operational excellence across all departments while cultivating

We believe that in order to provide our guests with the very best experience of food and hospitality, it requires a dedicated team of individuals working together with the same purpose. Job Summary: The Sushi Handroll Cook at Noriko is responsible for preparing and presenting a variety of sushi hand

POSITION SUMMARY: Perilla is looking for experienced, courteous and motivated individuals to join our team as one of our MORNING line cooks.Our line cook will be hardworking, dependable, motivated, and passionate about cooking.This candidate will possess a great eye for detail and will be responsibl

This is a hands-on opportunity for versatile line cooks eager to work across both savory and pastry, building real range in a fast-moving, thoughtful kitchen.

A West Elsdon neighborhood staple since 2007, Solazo (sister concept to Michelin Bib Gourmand recipient La Josie in the West Loop) re-opened in October 2021 with it's first ever cocktail program, refreshed menu and outdoor patio seating.The updated menu introduces new modern flavors that pay tribute

Are you passionate about food, hospitality, and fitness? East Bank Club is looking to add a Line Cook - Sauté to our team!. You will also store the unused foodstuffs in proper fashion, and proper reheating and holding of all daily stock. Maintain all food products at proper holding temperatur

Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. Maintain food safety and quality standards. Communicate any food delays or issues to Coordinator.

Besides our exceptional food menu, we pride ourselves on our unparalleled Agave program and one of the most meticulously-crafted cocktail menus in Chicago, we are constantly experimenting, refining, and learning more about the indigenous agave distillates of Mexico. Love for exceptional food, modern

We are seeking hospitality professionals to join our fast-growing teams dedicated to delivering a consistent and guest-focused experience. Support the General Manager in overseeing daily front-of-house and back-of-house operations to ensure consistent execution of service, food, and beverage standar

The ideal candidate has previous restaurant management experience in a fast-paced setting.

True Food Kitchen - 1 West Erie Street - Responsibilities: Chop, prep, and portion fresh ingredients; Support line cooks and keep stations stocked; Maintain a clean, organized, and safe workspace; Stay active this role keeps you on your feet; AM/PM and Mid-day shifts available.

Prepare food products as directed by recipe and/or supervisor while maintaining strict adherence to standards and speculation.

Levy Restaurants - JobID: E030915F1A82DA0717308593CFA7BAED [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Chilis - - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Cintas Corporation - - Responsibilities: Stock all replenishments for picking locations; Place inventory into correct locations as inventory is processed; Maintain safe and orderly picking aisles clear of boxes and debris.

ASM Global - JobID: R100121032 [Kitchen Staff / Food Prep] As a Prep Cook at ASM Global, you'll: Prepare and cook food items according to recipes and quality standards; Ensure all food is prepared and presented in a timely manner; Follow proper food handling and sanitation procedures; Assist in inve

Prepare food products as directed by recipe and/or supervisor while maintaining strict adherence to standards and speculation.

Levy Restaurants - JobID: E6B1A856E15ECE9EF89181EE31AF7E96 [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

The Capital Grille - 633 North Saint Clair Street - Responsibilities: Prepare, cook and assemble all cold food items, salads, cold appetizers, and hot and cold desserts offered in the restaurant; Stock the alley and line with items needed to complete orders on time; Uphold proper food safety and san

Compass Group - - Responsibilities: Obtains daily production schedule and preparation requirements from the Chef; Prepares items on production sheets following established quantities and recipes; Completes and follows daily production worksheets and waste log sheets; Tastes completed meals to ensur

HEI Hotels + Resorts - - Responsibilities: Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers. Start food items that are prepared ahead of time, making sure not to over prepare estimated needs. Date all food containers and rotate a

Levy Restaurants - JobID: 11CD7B1915D3B20A14BFFAEBDCEC1865 [Kitchen Staff / Food Prep] As a Concessions Prep Cook at Levy, you'll: Cook food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient runnin

Restoration Hardware - - Responsibilities: Demonstrate a strong understanding of RHs prep recipes, consistently adhering to standards of quality, portioning, and technique; Prepare daily mise en place with accuracy and timeliness, working independently while contributing to the overall readiness of

Levy Restaurants - JobID: 757672585B398CF6911B6D94B3CA2C23 [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Kimpton Hotels - - Responsibilities: Provide excellent quality and presentation of all food to the guests in a timely manner. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.

Restoration Hardware - - Responsibilities: Deliver exceptional culinary results by preparing dishes with precision and maintaining deep knowledge of RHs menu, ingredients and standards of execution.Uphold RHs recipe standards through meticulous attention to cleanliness, preparation and presentation

Chilis - 1750 West 119th Street - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the

True Food Kitchen - 1 West Erie Street - Responsibilities: Prepare starters, entrées, pizzas, and more; Follow portions, recipes, and quality standards; Keep your station clean, stocked, and organized; Assist with prep, opening/closing, and smooth operations; Cook and plate dishes across multiple s

The Capital Grille - 633 North Saint Clair Street - Responsibilities: Prepare high-quality food items to order by following recipe and presentation guidelines; Accommodate special guest requests while maintaining standards; Coordinate food orders to support timely and efficient delivery to the table

Levy Restaurants - JobID: B97C2AD1B07282664878C9C13DF3B4FA [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to

Bar Louie - JobID: 200-188227 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Bar Louie, you'll: Learn the menu Top to Bottom and Inside and out; Prepare and present every item with 100% adherence to the recipe specifications; Ensure all food is maintained and served at the correct temper

Pyramid Global Hospitality - 1155 East 57th Street - Responsibilities: Prepare items designated by the Chef according to The Clubs standard recipes and policies; Receiving food requisitions, check food products for quality and quantity; Inform the Executive Chef or Sous Chef regarding proper prepara

Golden Nugget - - Responsibilities: Prepare and plate upscale dishes ensuring quality, speed, guest satisfaction in a fine dining kitchen.

Benihana - 875 No Michigan Ave - Responsibilities: Prepare and execute all dishes from the assigned station with precision and efficiency; Follow recipes, portioning guidelines, and plating standards to maintain consistency; Read and process food tickets accurately to ensure timely service; Maintain

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

CONMED Orthopedics is seeking an ambitious.Associate Sales Representative.Hall Surgical Powered Instruments, MTF biologics as well as our.As an Orthopedic Associate Sales Representative, you will be given the opportunity to assist our top sales professionals in strategically selling and promoting CO

We are seeking an experienced and dynamic Restaurant Manager/GM to lead operations at an upscale restaurant within a well-established lifestyle hotel.This role requires strong leadership, exceptional guest-service standards, and the ability to drive both team performance and financial results.Overse

We are seeking Line Cooks responsible for food preparation, cooking, plating, and maintaining high kitchen standards. This position is ideal for individuals with strong culinary skills, attention to detail, and a passion for high-quality food production. Work efficiently in a high-volume, fast-paced

With a legacy built on integrity, quality, and innovation, the company has earned a reputation as a trusted leader in the Midwest construction industry.The strength of this organization extends beyond its impressive portfolio of local projects—it lies in its enduring principles.Guided by a client-

Known for its quality and authenticity, Giordano's is a beloved name in the food industry, blending tradition with exceptional dining experiences. The manager will also work to maximize customer satisfaction while upholding Giordano's commitment to exceptional food and service.

Commutable from: Joliet, Naperville, Plainfield, Bolingbrook, Aurora and surrounding areas].Profit-Based Bonuses + 401(k) + Medical + Dental + Vision + Leadership Progression Opportunities.Are you an operations leader in the truck or heavy equipment industry looking to lead a large, high-performing

Earn your worth with uncapped commissions, backed by a support structure proven to unlock your potential.Join one of the largest and most-respected insurance brands in the United States with more than 80 years in the business by.We are looking for insurance professionals who want to take control of

Do you have the right skills and experience for this role Read on to find out, and make your application.Location: Orland Park, IL (Onsite) .Full-Time | General Contracting Division .Competitive Salary: based on experience .Toro Construction Corp is seeking a highly motivated and experienced.This

Levy Restaurants - JobID: 2FE7EFC27CD90D2E243CB850E4591B61 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm