Waiters jobs in Bridge Plaza, New York, New YorkCreate job alerts

Small family run Italian bistro in the village (Since 1988) looking for motivated and friendly servers to welcome into our family.Please stop by in person 12-3pm.PLEASE DO NOT CALL OUR RESTAURANT.Job Types: Part-time, Full-time.Restaurant experience: 1 year (Preferred).

At Leyla, we are passionate about creating restaurant that feels like home.Our restaurant has a unique identity, we are all rooted in the same core of warm, kind, and genuine hospitality.We are a family of restaurants and a family of colleagues who support each other, challenge each other and work h

A recruitment agency is seeking a friendly and adaptable server with 1-3 years of food service or hospitality experience.You will work full-time on-site, providing excellent customer service in a fast-paced environment while taking orders, serving food and beverages, and maintaining cleanliness.A hi

A leading recruitment agency is seeking a Waiter for TUI Cruises to deliver exceptional food and beverage service.

Job DetailsServer – Opening Team.SK Hospitality Group | Yamasaki.Financial District, New York City.SK Hospitality Group is seeking polished, hospitality-driven.Asian restaurant located in the heart of the Financial District, moments from the New York Stock Exchange.Yamasaki will offer a refined, m

A cruise company is seeking an Assistant Waiter to provide excellent dining service, ensuring cleanliness and guest satisfaction.

Job DetailsServer – Opening Team.SK Hospitality Group | Bueno Restaurant, Bar & Lounge.Financial District, New York City.SK Hospitality Group is seeking energetic, polished, and hospitality-driven.Bueno Restaurant, Bar & Lounge.Latin fusion restaurant, bar, and lounge located in the heart of the F

Benefits to work on board Margaritaville at Sea? Cruise Line founded by former crew member Embrace the Margaritaville lifestyle and deliver the FUN Free accommodation, food and Wi‑Fi for crew Industry leading Salaries and Benefits + excellent tips Focused on Crew Career Progression Great Crew Reco

Line Cook / Prep Cook to work alongside Chef Nakajima to assist in preparing different types of sushi, Japanese appetizers and bar food.The candidate will also prepare and present dishes and other similar menu creations to the exact specifications of the restaurant recipes and procedures, ensuring a

Saverne | 531 W 34th St, Hudson Yards.Michelin-starred restaurant in Bryant Park.Hudson Yards, Saverne reflects refined craftsmanship, seasonal ingredients, and disciplined execution across every course—including pastry.This role is ideal for a cook with strong fundamentals, excellent organiza

We are committed to creating a unique experience for each one of our guests and are looking for experienced and enthusiastic.Responsibilities will include, but are not limited to, the production of desserts, rotation and usage of the products and produces and professional knowledge of cooking ingred

Kappo Masa is looking for a Line Cook to join our growing team.A menu helmed from world renowned Michelin Star chef Masa Takayama, Kappo Masa is looking for a candidate that will demonstrate their passion, talent, and dedication to their craft and to the culinary industry.Primary Responsib

UOVO, the first and only restaurant to make fresh handmade pasta in Bologna, Italy, and overnight it to the US.We are looking for friendly, motivated people with a high work ethic and a positive attitude that enjoy a teamwork environment with a desire to grow with our company.We promise that hard wo

We are seeking a Head Cook / Pastry Lead to manage daily kitchen operations with a focus on.This role is ideal for a skilled, hands-on cook who loves.You will fully own the end-to-end product lifecycle.This includes recipe development,.Location: our kitchen is in Long Island City.Own recipe developm

See No Evil Pizza is a Michelin Guide-recognized, full-service pizzeria located in the heart of Times Square inside the 50th Street subway station.Our menu features Neo-Neapolitan pizzas and creative antipasti led by Executive Chef Edward Carew.Our curated cocktail and wine program rounds out the di

As a server assistant at Next Door by Wegmans, you will play a vital role in delivering exceptional service by supporting the front of house team.You’ll ensure seamless communication between the kitchen and servers, helping deliver orders promptly while maintaining food quality.By assisting se

Seeking for a polished, detail-oriented Host to join our front-of-house team.As the first point of contact for our guests, the Host plays a key role in setting the tone for the dining experience while ensuring smooth service flow and clear communication with the floor and management teams.Warmly wel

As a bartender, you’ll rely on your deep knowledge of cocktails and spirits to make the Dean's bar lively, inviting, energetic, and, in time, full of familiar faces.You’ll develop familiarity with the Dean's spirits and cocktail programs, and work with management to guide the future grow

Grand Army South is the food outpost of Grand Army Bar (a beloved Brooklyn cocktail bar and seafood restaurant) located in Threes Brewery.Grand Army South delivers the same quality, hospitality, and energy in a more casual, high-volume setting.We’re seeking a reliable, personable, and de

Tacombi Williamsburg is seeking a Server! Please RSVP for our open call on Thursday, March 5, from 12:00-3:00pm!.Servers at Tacombi play a key role in delivering exceptional Mexican Hospitality and creating memorable guest experiences.As a frontline representative of the Tacombi brand, you help ensu

We are seeking highly skilled and passionate part-time and full-time Servers/Sommeliers to join our team at Tolo.You will play a crucial role in providing an exceptional dining experience to our esteemed guests, showcasing your expertise in wine and gastronomy.Your commitment to delivering personali

We have an opening for full-time.Marcel - 945 Madison Avenue, New York, NY 10021.Note: online applications accepted only.Open availability, shifts may vary.More details available upon interview.Prior upscale dining experience preferred.Marcel is a new continental restaurant in the iconic Breuer

Opportunities to grow alongside a close knit hard working staff, with a strong focus on teamwork and professionalism.Opportunities to expand wine and food knowledge through training by experts in the field.Future opportunity for senior development available.An inclusive, positive and fun work enviro

We are currently recruiting for a Backwaiter (Server Assistant)!.

To be considered, please include answers to the screening questions in your application.Applications without responses will not be reviewed.Nura is an event space and is not affiliated with Nura Restaurant).Nura creates high-end events, parties, and gatherings designed as complete, immersive experie

The Front Server Assistant supports the service team in delivering an exceptional fine-dining experience.This role ensures seamless table service, maintains the highest standards of hospitality, and helps create a memorable atmosphere for guests that is aligned with the Le Jardinier brand.Assist the

Torishin is a high-end Yakitori (grilled chicken skewer) restaurant — the only one in the U.Michelin star for seven consecutive years, along with a 3-star review from The New York Times.Our guests come from all over the world to enjoy a truly authentic Japanese dining experience.We’re hi

Versión en español a continuación //.Sailor is a highly regarded neighborhood bistro in Fort Greene, helmed by Chef April Bloomfield and Gabriel Stulman’s Happy Cooking Hospitality.We enjoy working with humans who are warm, welcoming and empathetic, detail-oriented, open t

A new concept from Michelin-starred COTE Korean Steakhouse, unveiling its highly anticipated opening: COQODAQ, our new fried chicken concept, which is just two blocks from our COTE NYC location.Gracious Hospitality Management is first and foremost an outstanding hospitality company that conceptualiz

Jose Andres Group, The Ritz-Carlton New York, NoMad.José Andrés restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast casual to fine dining and everything in between, JAG’ers know they all play a critical role in

General Manager, Director of Operations, Hourly Team Members, Service Members.Highball LTD is the newest project from the team behind the iconic East Village speakeasy, PDT (Please Don’t Tell) and the recently opened Mixteca and Kees in the West Village.Highball LTD celebrates classic cocktail

Reports To: Assistant General Manager .The ideal bartender candidate has a genuine passion for hospitality.They must be energetic and comfortable in a fast-paced environment with a determination to provide guests with a memorable experience.This is an opportunity for someone who wants to learn

COMING SPRING 2026: We are seeking to hire dynamic and experienced team members to join our award winning hospitality team as Gracious Hospitality Management expands our operations to our newest project, 550 Madison.Comprehensive on-site training provided for qualified and eager candidates!.Gracious

This position will begin in April for patio season.Le Dive is a tabac-inspired bar in the Lower East Side serving natural wine, creative cocktails, and elevated bistro plates, with charming indoor and outdoor seating and a fun, highly energetic vibe.Le Dive is operated by Golden Age Hospitality, the