Trabajos Waiters en Sag Harbor, New YorkCrear alertas

Description • The Barback is an integral part of the Front of House team, and plays a crucial role in the success of the bars and bartenders., • LOCATION: Greenport, NY PRIMARY RESPONSIBILITIES/ESSENTIAL FUNCTIONS • Restock and replenish bar inventory (spirits, wine, beer, glassware, garnishes, etc.), • Assist with daily juicing of fresh ingredients and batching cocktails according to prep sheets, • Maintain cleanliness and organization of the bar throughout service, • Assist with setup and breakdown of the bar before and after shifts, • Remove trash, clean spills, and support bussing efforts as needed, • Support bartenders during busy service periods, • Maintain a friendly, helpful rapport with guests and assist when appropriate, • Ensure compliance with health and safety standards, • Help with receiving and storing bar deliveries Requirements • Previous barback or restaurant experience preferred, • Comfort with light prep work (juicing, batching, portioning, etc.), • Ability to lift up to 50 lbs and be on your feet for extended periods, • A positive, team-oriented attitude, • Reliable and punctual, • Must be of legal age to handle alcohol per local/state regulations, • Basic comprehension of the English language (written and verbal) Summary Established in January 2025, Collared Martin Hospitality operates the Faraway brand, along with a collection of independent lifestyle & luxury boutique hotels, restaurants, and cocktail clubs. Currently, we operate across Blue Flag Capital's award-winning portfolio of more than $1 billion of hospitality real estate assets. We value the power of genuine, personal relationships, inspired by the Collared Martin’s symbolism of exploration, loyalty, and homecoming. Our commitment to infusing soul back into hospitality and creating a culture rooted in profound attention to detail and local authenticity ensures that every interaction is an opportunity to connect and inspire. We pride ourselves in making each property a destination that resonates with its setting, where the experience itself becomes the true souvenir.

We are opening a new restaurant - Fortune Favors - August 2026 in Greenport NY - and are looking for great talent to join our team. RESTAURANT SERVER The Restaurant Server is attentive and efficient, and can work with other staff members to ensure that our customers receive prompt, seamless service and have excellent communication with the kitchen team. This role requires being knowledgeable about menu items, attentive, and focused on providing the best possible service in a fast-paced environment. PRIMARY RESPONSIBILITIES • Great conversational skills and teamwork-oriented, • Positive outlook and outgoing personality, • Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications, • Ensure uniform and personal appearance are clean and professional, • Welcome and acknowledge all guests according to company standards, • Speak with others using clear and professional language, and answer telephones using appropriate etiquette, • Develop and maintain positive working relationships with others, support team to reach common goals, • Ensure adherence to quality expectations and standards, • Stand, sit or walk for an extended period of time, • Welcome guests and promptly attend to tables, • Serve food and beverages to guests making recommendations if needed, • Act with integrity and honesty, • Alert management to any and all issues that arise at a table., • Monitor and maintain cleanliness, sanitation, and organization of all service areas., • Properly mark all tables for each course before delivery of food to the table., • Clear each course promptly using clearing guidelines outlined in the sequence of service., • Continuously review menu items, and keep up-to-date with all changes., • Alert chef to all allergies. QUALIFICATIONS • Follow all responsible alcohol practices. Card all guests who appear under the age of 40 and never serve alcohol to an intoxicated guest., • Ability to lift up to 20lbs and stand up to 8 hours per shift., • Basic understanding of the English language (written and verbal)., • Excellent communication skills., • Master of time management., • Must have intimate knowledge of all food and beverage menu items, including full ingredient descriptions and all associated food allergies., • ServSafe Alcohol and Food Allergen or equivalent. Will provide training for qualified individuals. ABOUT COLLARED MARTIN HOSPITALITY Established in January 2025, Collared Martin Hospitality operates the Faraway brand, along with a collection of independent lifestyle & luxury boutique hotels, restaurants, and cocktail clubs. Currently, we operate across Blue Flag Capital's award-winning portfolio of more than $1 billion of hospitality real estate assets. We value the power of genuine, personal relationships, inspired by the Collared Martin’s symbolism of exploration, loyalty, and homecoming. Our commitment to infusing soul back into hospitality and creating a culture rooted in profound attention to detail and local authenticity ensures that every interaction is an opportunity to connect and inspire. We pride ourselves in making each property a destination that resonates with its setting, where the experience itself becomes the true souvenir.

We are opening a new restaurant in Greenport August 2026 - Fortune Favors - and are looking for experienced Server Assistants to join our team, with potential growth across our expanding hotel and restaurant portfolio. ROLE The Restaurant Server Assistant plays a crucial role in maintaining a seamless dining experience by supporting the waitstaff and ensuring cleanliness and organization within the dining area. This position requires a proactive approach to service, strong communication skills, and the ability to thrive in a fast-paced environment. LOCATION Greenport, NY (Long Island North Fork) PRIMARY RESPONSIBILITIES Table Management: • Clear tables of used dishes, utensils, and glassware promptly after guests leave., • Reset tables with clean linens, silverware, and glassware for incoming guests., • Ensure that all dining areas are clean, organized, and well-stocked with necessary items like napkins, condiments, and utensils. Food Service Support: • Assist servers in delivering food and beverages to guests efficiently., • Refill water glasses and other beverages as needed throughout the meal., • Help with food running during busy periods to ensure timely service. Guest Interaction: • Greet guests warmly upon arrival and thank them as they leave., • Provide assistance with menu inquiries and relay any special requests or issues to the serving staff., • Maintain a friendly demeanor to enhance the overall guest experience. Cleaning Duties: • Perform routine cleaning tasks such as sweeping floors, wiping down tables, and cleaning menus., • Ensure that the front door area is clean and welcoming. Team Collaboration: • Work closely with servers and kitchen staff to ensure smooth operations during service., • Communicate effectively with team members regarding table status and guest needs., • Assist in closing duties at the end of shifts, including stacking chairs and preparing for the next day., • Additional duties as required by management or hotel GM QUALIFICATIONS • Previous experience in a restaurant or food service environment is preferred but not required., • Strong interpersonal and communication skills for effective guest interaction., • Ability to work efficiently under pressure in a fast-paced environment., • Attention to detail with a focus on cleanliness and organization., • Team-oriented mindset with a willingness to assist others., • Ability to stand for extended periods and lift moderate weights (e.g., trays of dishes)., • Basic understanding of the English language (spoken and written) ABOUT COLLARED MARTIN HOSPITALITY Established in January 2025, Collared Martin Hospitality operates the Faraway brand, along with a collection of independent lifestyle & luxury boutique hotels, restaurants, and cocktail clubs. Currently, we operate across Blue Flag Capital's award-winning portfolio of more than $1 billion of hospitality real estate assets. We value the power of genuine, personal relationships, inspired by the Collared Martin’s symbolism of exploration, loyalty, and homecoming. Our commitment to infusing soul back into hospitality and creating a culture rooted in profound attention to detail and local authenticity ensures that every interaction is an opportunity to connect and inspire. We pride ourselves in making each property a destination that resonates with its setting, where the experience itself becomes the true souvenir.

SA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three brands: Sant Ambroeus, Casa Lever, Felice with 24 restaurant locations in Manhattan, Southampton, NY, East Hampton, NY, Aspen, CO, Milan, Italy, and Palm Beach, FL. Position Purpose: The Seasonal Floor Manager at Sant Ambroeus East Hampton will be in command of overall operations of the restaurant in the absence of General Manager and Assistant General Manager. *This is a seasonal position. Must be available from May-October 1st. Key Responsibilities/Accountabilities: Managerial • Facilitate coaching, counseling opportunities and disciplinary discussions to employees., • Interview, assess and select employees for employment with AGM/GM., • Direct daily work activities of all scheduled staff including but not limited to floor plans, section assignment & side work., • Monitor, manage and report discrepancies with registers between shifts., • Responsible for overall grooming service staff., • Monitor what works and what does not and communicate your observations and suggestions for improvements., • Assist with training of all new hired and existing staff and training materials generation., • Focus on specifically assigned area of restaurant needs that need attention when requested by General Manager – such as beverage, wine sales, service, etc. Service • Communicate all guest related issues or requests to the appropriate service staff and culinary team and guide them towards succession., • Support staff with any tasks, resolve operational and employee issues and communicate and/or consult resolution with General Manager and/or Assistant General Manager., • Personalize service by leading by example (e.g., using guest's name, building relationships with guests to achieve loyalty and build regular clientele, check on satisfaction by being involved and speaking with every guest dining with us, etc.), • Represent all products and present them to our customers explaining the brand and flavors using skilled sales techniques., • Monitor and make sure quality of food and beverages is at its highest., • Personally handle the service in the dining room and oversee the service staff and flow of entire restaurant by being present on the floor during all meal periods when scheduled. Product Presentation • Monitor and make sure quality of food and beverages is at its highest., • Assist with inventories if requested by GM and AGM – beverage, china/glassware/silverware., • Responsible for freshness and look of the florals of the entire dining room and overall decoration and esthetics of outdoor area and the dining room; communicate needs to AGM/GM. Labor Management • Direct daily work activities of all scheduled staff – floor plans, section assignment, side work, etc,, • Continually review performance and attendance of all staff - address shortcomings and recognize success., • Serve as a role model and mentor by setting a positive example in all aspects of business and personnel management., • Support and work closely with the rest of the management team so as team you uphold the service and hospitality standards in the restaurant., • Work closely with staff to establish a group-hospitality minded employees who will develop and maintain our philosophy and values., • Understand, follow and direct others in current safety procedures. Administrative • Monitor and ensure the accuracy of menus, wine list, beer and house cocktail lists and POS postings., • Find a way to actively respond to all company/operation emails whenever possible and always in professional manner (not on the floor in the view of the guests and not during the service), • Participate and monitor Avero reports regarding the daily performance of the restaurant., • Follow up on all needed repairs immediately by informing GM and AGM or directly calling appropriate maintenance persons, be present and communicate outcome in detail to all involved and Avero., • Attend all necessary meetings scheduled by General Manager, Director of Operations, or ownership. Financial • Suggest promotions and bring revenue increase ideas, train staff on up selling, build guest loyalty by touching every single table, monitor schedules and actual hours worked, etc., • Monitor and manage registers between shifts., • Enforce federal, state, and local laws including health & labor Self-Development It is understood that as Floor Manager you are responsible to maintain current knowledge of the world of restaurants when it comes to food, wine, beer, and spirits. You will be required to continually develop this knowledge on your own time and stay on top of current industry trends. Your progress in education will be evaluated on ongoing basis. Likewise, the company will assist in any way possible with any educational goals that relate to your duties as Assistant General Manager (with prior management approval). Minimal Essential Requirements: • Ideally will have strong beverage and wine knowledge., • The ability to work as part of a team, and personal cleanliness., • Food handling, preparation, and cleaning skills are welcomed. Food handler's certification required., • Ability to communicate and understand direction in English to ensure safety in the workplace. Ability to understand, respond, and engage with co-workers, managers, and guests in English., • Time management and ability to work under pressure to manage high volume of production., • Active listening and learning skills., • Reading and speaking comprehension skills., • Discipline to follow set standards., • Ability to lift up to 25lbs. ADA: SA Hospitality Group will make reasonable accommodations in compliance with the Americans with Disabilities Act of 1990. This job description will be reviewed periodically as duties and responsibilities change with business necessity. Essential and marginal job functions are subject to modification. We are an equal opportunity employer, dedicated to a policy of non-discrimination in employment on any basis including age, sex, color, race, creed, national origin, religion, marital status, disability that does not prohibit performance of essential job functions with or without reasonable accommodation, or any other characteristic protected by applicable law. Federal law prohibits the employment of unauthorized aliens. All persons hired must submit satisfactory proof of employment authorization and identity in order to complete Form I-9 within 72 hours of commencing work. Failure to do so will result in immediate termination.

Job Description Join our team on the East End, where hospitality meets coastal elegance. We’re seeking polished, attentive Servers who take pride in delivering refined, personalized service in a high-energy setting. What You’ll Do: • Deliver seamless, anticipatory service throughout the guest experience, • Confidently guide guests through seasonal menus, daily features, and curated wine selections, • Maintain a strong command of food, wine, and cocktail knowledge, • Coordinate closely with the kitchen and bar to ensure precise timing and presentation, • Uphold the highest standards of cleanliness, organization, and professionalism What We’re Looking For: • Experience in upscale or high-volume dining environments, • Strong knowledge of classic service standards, wine, and elevated cuisine, • A polished presence with exceptional communication skills, • Ability to remain composed and detail-oriented in a fast-paced setting, • Availability for evenings, weekends, and peak summer holidays Why Join Us: • Work in a beautiful East End setting, • Competitive pay + strong earning potential, • Opportunity to be part of a driven, hospitality-focused team, • A dynamic summer environment with high standards and high rewards This is more than a serving role—it’s an opportunity to be part of a standout experience defined by thoughtful service and memorable moments.

Job DescriptionJob Description East Hampton Grill is currently seeking exceptional candidates to join our service team. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented restaurant environment. Server positions are available. • Competitive compensation $200-$450 a shift! Compensation is comprised of a fixed hourly rate of $11.35 per hour plus tips/gratuities. The fixed hourly rate plus gratuities falls between $200-$450, on average., • Medical/dental benefits are available after an introductory period., • Part-time and full-time positions available. Some weekend availability is required., • Year round availability required., • Great opportunity for professional growth and restaurant operations experience. To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: http://www.hillstone.com/press/bonappetit We look forward to meeting you soon! Additional Information All your information will be kept confidential according to EEO guidelines. The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

Job DescriptionJob Brief: We are looking for a competent Restaurant Server to take and deliver orders. You’ll be the face of our restaurant and responsible for our customers’ experiences. Server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers. Responsibilities: • Prepare restaurant tables with special attention to health & safety, • Attend to customers upon entrance, • Present restaurant menus and help customers select food/beverages, • Take and serve orders, • Answer questions or make recommendations for complementary products, • Collaborate with other restaurant servers and kitchen/bar staff, • Deal with complaints or problems with a positive attitude, • Issue bills and accept payment Requirements: • Proven restaurant serving or waitering experience, • Attention to cleanliness and safety, • Patience and customer-oriented approach, • Excellent people skills with a friendly attitude, • Responsible and trustworthy, • High school diploma is a plus but not required

We are opening a new restaurant - Fortune Favors - August 2026 in Greenport NY - and are looking for great talent to join our team.Please ensure you read the below overview and requirements for this employment opportunity completely.The Restaurant Server is attentive and efficient, and can work with

We are opening a new restaurant - Fortune Favors - August 2026 in Greenport NY - and are looking for great talent to join our team.Please ensure you read the below overview and requirements for this employment opportunity completely.The Restaurant Server is attentive and efficient, and can work with

We are opening a new restaurant in Greenport August 2026 - Fortune Favors - and are looking for experienced Server Assistants to join our team, with potential growth across our expanding hotel and restaurant portfolio.Is this the next step in your career Find out if you are the right candidate by re

We are opening a new restaurant in Greenport August 2026 - Fortune Favors - and are looking for experienced Server Assistants to join our team, with potential growth across our expanding hotel and restaurant portfolio.Is this the next step in your career Find out if you are the right candidate by re

Job DescriptionDishwasher The Halyard at Sound View Greenport | Greenport, NY The Halyard at Sound View is looking for a reliable and hardworking Dishwasher to join our kitchen team. This role is an essential part of keeping our restaurant running smoothly by maintaining clean, organized, and sanitary dish and kitchen areas. What You'll Do • Wash, rinse, and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment., • Keep the dishwashing area clean, organized, and properly stocked throughout each shift., • Assist with maintaining overall cleanliness of the kitchen, including floors, work areas, and trash/recycling., • Support the culinary team with basic kitchen cleaning and organization as needed., • Follow all food safety, sanitation, and health department standards., • Properly handle and store cleaning chemicals and equipment., • Communicate with the culinary team to ensure clean dishes and equipment are available when needed., • Work efficiently during busy service periods while maintaining attention to cleanliness and safety., • Complete opening, closing, and cleaning duties as assigned.What We're Looking For, • Reliable, dependable, and ready to be part of a team., • Comfortable working in a fast-paced restaurant environment., • Strong attention to cleanliness and organization., • Ability to stand for extended periods and perform physical tasks, including lifting and moving items., • Willingness to work evenings, weekends, and holidays as needed., • Previous restaurant or kitchen experience is helpful but not required., • A positive attitude and willingness to learn.Why Join Us? At The Halyard, you'll be part of a hospitality team that values connection, teamwork, stewardship, and creating memorable experiences for our guests. We believe every role is important to delivering great hospitality—from the front door to the kitchen. Join the team at The Halyard at Sound View Greenport and be part of something special on the North Fork.

Job DescriptionBenefits: • 401(k), • Employee discounts, • Flexible schedule SERVERS & BARTENDERS WANTED Sen Restaurant in Sag Harbor is seeking experienced, dependable servers and bartenders to join our professional, year-round team. We provide the training and tools needed to succeed, but a positive attitude, strong work ethic, and initiative are a must. Excellent earning potential in a fast-paced, team-oriented environment.

Job Description Overview Panera Bread is hiring friendly, high-energy team players to join our café teams. As a Panera Bread Associate – Crew Member, you’ll help create the warm, welcoming experience Panera is known for—whether serving guests or preparing food behind the scenes. We have opportunities available in customer service (cashier) and food production (line). No late nights, no grease, no alcohol—just great food and great people. What We Offer • Competitive pay, • Health care benefits (for both part-time and full-time team members), • Flexible schedules, • Paid, on-the-job training, • Meal discounts, • Career growth and advancement opportunities, • WOW-a-Friend Foundation – Employee Assistance Program Responsibilities What You’ll Do Take care of guests with fast, accurate, and friendly service; prepare food with pride and attention to quality; work as part of a supportive, team-oriented café environment. Qualifications • Minimum age: 16 years old, • Friendly, positive, and guest-focused attitude, • Ability to work in a fast-paced environment, • Strong communication and teamwork skills, • Food service or retail experience preferred, but not required Apply today and join the Panera team at Panera Bread.

Sag Harbor Tavern — Line Cook - Seasonal.Sag Harbor Tavern, the sister restaurant to Red Hook Tavern, brings classic American tavern fare to the waterfront village of Sag Harbor.Built on the same foundation of thoughtful cooking and genuine hospitality, the kitchen focuses on high-quality ingr

This role is located in Long Island City, NY.We are seeking a Pastry Cook to support daily kitchen operations with a focus on.This role is ideal for a hands-on cook who loves.This role reports to a Kitchen Manager.Prep, assemble, and bake pastries (e.Produce small-batch jams, preserves, and fruit-fo

Sag Harbor Tavern — Dishwasher.Sag Harbor, NY | Seasonal | Full-Time or Part-Time.Sag Harbor Tavern, the sister restaurant to Red Hook Tavern, brings classic American tavern fare to the waterfront village of Sag Harbor.Built on the same foundation of thoughtful cooking and genuine hospitality,

Slater Slater Schulman LLP is a prominent full-service law firm with over 40 years of experience representing survivors of catastrophic and traumatic events.Our nationally renowned attorneys are committed to ensuring the best results for our clients through persistence and zealous representation.We

Sag Harbor Tavern — Prep Cook.Sag Harbor Tavern, the sister restaurant to Red Hook Tavern, brings classic American tavern fare to the waterfront village of Sag Harbor.Built on the same foundation of thoughtful cooking and genuine hospitality, the kitchen focuses on high-quality ingredients, st

We are opening a new restaurant in Greenport August 2026 - Fortune Favors - and are looking for Dishwashers to join our team, with potential growth across our expanding hotel and restaurant portfolio.The Dishwasher is responsible for helping the culinary team to maintain cleanliness and order in the

Sales Representative | Total Joint Reconstruction | Rochester, NY.We are actively looking to add an experienced sales professional to our Total Joint Reconstruction team in Rochester.This opportunity is best suited for someone with a demonstrated history of sales success, strong relationship-buildin

Southampton, NY/Part-Time or Full-Time.We are seeking a dynamic & experienced individual to join our retail team as a Sales Associate at our store in Southampton, NY.Strong sales, operational, and computer skills.Ability to multitask, perform stock duties, and work independently.Availability to work

We are opening a new restaurant in Greenport, NY - Fortune Favors - and are looking for experienced bartenders to join our team, with potential for growth within our expanding hotel and restaurant portfolio.The bartender occupies one of the most integral functions in the restaurant.You are responsib

At Theory, we create clothes that matter, that empower and improve the way we live through exceptional fit, fabric, and style.In 1997, Theory was founded in New York on the simple idea that stretch fabrics in tailored clothing could change how we dress and live.Two decades later, we continue to perf

Marqeta’s go-to-market teams by creating high-quality content that helps sellers, partner managers, and solution consultants articulate Marqeta’s value with clarity and confidence.This role blends strong writing and visual storytelling with an ability to translate technical concepts APIs, card i

Exciting news! Were offering a specific $5,000 Sign On Bonus ($1000 after 90 days, $1500 after 6 months, $2500 after 1 year) for external candidates, including this location.Internal employees are not eligible).Its time to take your sales career to the next level.Every day youll be at the center of

Compass Group - 231 Mid Ocean Drive - Responsibilities: Maintains dishes, pots, pans, trays, and utensils sanitary; Scrapes, rinses, and washes dishes by hand or machine; Washes pots, pans, and trays according to procedures; Keeps dish area clean and organized; follows safety standards; Loads/unload

Seasonal Sales Associate (Part Time) - Madison.Jenni Kayne is a California-based lifestyle brand that aims to empower an elevated approach to everyday living.Whether it's our edited style ethos or coveted interiors sensibility, we work hard to create a world that's inviting and intentional.From our

At Dollar General, our mission is Serving Others! We value each and every one of our employees.Whether you are looking to launch a new career in one of our many convenient store locations, distribution centers, store support center or with our private fleet team, we are proud to provide a wide range

Compass Group - - Responsibilities: Learns to read menu to estimate food requirements; Prepares and cooks food in accordance with recipes; Maintains work area and equipment; Follows sanitation and safety in handling food; Interacts with customers and coworkers in a courteous manner.

Locations 7578 Route 20, Madison, NY, 13402, US (On-site).Act as the point of contact for customers.Assist in setting and maintaining plan-o-grams and programs.Perform other duties as necessary to maximize profitability, customer satisfaction, and teamwork, while protecting company assets.Duties and

Answer incoming phone calls and take accurate messages.Assist sales staff with filing and administrative tasks.Check and communicate the status of customer orders.Make change and support counter sales transactions.Support sales transactions and credit approval processes.Provide administrative and op

Lucky Strike - - Responsibilities: Prepare food according to established recipes and menu specs; Follow established food presentation guidelines; Adhere to food and equipment safety rules; Assist with ingredient prep; Expedite food items accurately and efficiently.

We are opening a new restaurant in Greenport August 2026 - Fortune Favors - and are looking for Dishwashers to join our team, with potential growth across our expanding hotel and restaurant portfolio.Is this the next step in your career Find out if you are the right candidate by reading through the

At Dollar General, our mission is Serving Others! We value each and every one of our employees.Whether you are looking to launch a new career in one of our many convenient store locations, distribution centers, store support center or with our private fleet team, we are proud to provide a wide range

We are opening a new restaurant in Greenport August 2026 - Fortune Favors - and are looking for Dishwashers to join our team, with potential growth across our expanding hotel and restaurant portfolio.Is this the next step in your career Find out if you are the right candidate by reading through the

Function as a Cashier and/or Stocker and act in a lead capacity in the absence of the Store Manager or Assistant Store Manager.Assist in setting and maintaining plan-o-grams and programs.Provide exemplary customer service.Perform other duties as necessary to maximize profitability, customer satisfac

We are opening a new restaurant in Greenport, NY - Fortune Favors - and are looking for experienced bartenders to join our team, with potential for growth within our expanding hotel and restaurant portfolio.Is this the role you are looking for If so read on for more details, and make sure to apply t

We are opening a new restaurant in Greenport, NY - Fortune Favors - and are looking for experienced bartenders to join our team, with potential for growth within our expanding hotel and restaurant portfolio.Is this the role you are looking for If so read on for more details, and make sure to apply t