Our handcrafted, locally, and globally inspired menu offerings are created by award-winning Chefs, and presented by world-class hospitality leaders in modern, warm, and lively environments. ...
At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible schedules, we have the freedom to work and live our lives with passion; No adventure is too big, or too s...
Supervise cooks and other kitchen staff.Prepare and cook food on a regular basis, or for special guests or functions.Are you available for shift or on-call work?.Are you available for the advertised start date?.Do you have the above-indicated required certifications?.Heures de travail: 30 hours p...
La mode et les dernières tendances vous passionnent? Vous êtes enthousiaste à l’idée de diriger une équipe? Cette occasion est pour vous!.Pour assurer la réussite du magasin, il dirige et oriente l’équipe afin qu’elle atteigne les objectifs du magasin en matière de ventes et de rentabilité.Il par...
Sous-Chef - Arena Show (CORTEO). ...
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Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...
The Banquet Chef will assume the pivotal role of leading and inspiring a team of talented chefs to ensure the timely creation and delivery of exceptional dishes for large-scale events. Banquet Chef to spearhead banquet kitchen operations at one of our esteemed client locations in Toronto. Guide a...
Ayudar al Chef en la gestión de productos según planes de producción. Desarrollar un nuevo elemento de menú en línea con la visión y el personal del Chef Ejecutivo. Gestionar los presupuestos con los chefs y adaptar la producción de alimentos en consecuencia. Representar Chef durante su ausencia....
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare and cook complete meals and specialty foods for ev...
Catering Chef to join our client in Mississauga. As a Catering Chef, you will play a pivotal role in delivering exceptional culinary experiences to our clients, showcasing your talent and expertise in every plate. ...
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare and cook complete meals and specialty foods f...
JOB TITLE:EXECUTIVE SOUS CHEF. Reporting into the Executive Chef, you will assist in leading the daily operation of the culinary team which include all F& B venues, in room Dinning. Meet with Executive Chef to review schedules, assignments, anticipated business levels, changes and other informat....
You easily build and maintain relationships with fellow cooks and Chefs from across the company as well as foster a positive experience with the FOH teams. ...
Chaque jour, nos chefs de service alimentaire ont à cœur de :. ...
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Instruct cooks in preparation, cooking, garnishing and presentation of food.Supervise cooks and other kitchen staff.Prepare and cook meals or specialty foods.Requisition food and kitchen supplies.Es...
Cluny Bistro, El Catrin, Pure Spirits Oyster House & Grill, Madrina Bar y Tapas, District Pizza, Jardin and Distillery Events (Archeo and The Loft) are seeking an experienced and innovative Executive Chef to lead our team with passion and a love of Spanish cuisine. The ideal candidate is not onl....
Chef de service, Gestion de l'invalidité. ...
Are you ready to take the next big step in your hospitality career? Café Boulud is currently looking for a talented and dynamic Demi Chef de Partie who shares our passion for excellence and who infuses enthusiasm into everything they do!. The Demi Chef de Partie is responsible for station prep, d...
Job Number: J- Job Title: Sous Chef Job Category: Food Services Job Type: Permanent Full Time Date Posted: April 16, Closing Date: May 13, Work Location: Parkland on Eglinton West Schedule: Rotational Number of Positions: 1. ...
Education: No degree, certificate or diploma.Experience: Experience an asset.Bring clean dishes, flatware and other items to serving areas and set tables.Clean and sanitize items such as dishwasher mats, carts and waste disposal units.Clear and clean tables, trays and chairs.Operate dishwashers t...
No degree, certificate or diploma.Maintain records of food costs, consumption, sales and inventory.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare and cook food on a regular basis, or for special guests or functions.Prepare and cook meals or specialty foods.Pre...