Our handcrafted, locally, and globally inspired menu offerings are created by award-winning Chefs, and presented by world-class hospitality leaders in modern, warm, and lively environments. ...
We are looking for a passionate and experienced .Our ideal candidate has a commitment to excellence and a desire to learn and grow.Oversee day-to-day kitchen operations.Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen staff members.Uphold...
Executive Chef, Park Hyatt Toronto. We are seeking an experienced and innovative Executive Chef to lead our culinary team at the prestigious Park Hyatt Toronto. As a member of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to senior leadership and the com...
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Do you have experience as a Chef & Cook?
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...
Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Prepare and cook food on a regular basis, or for special guests or functions.Prepare and cook meals or specialty foods.Arrange for equipment purchases and repairs.Plan menus and ensure ...
Joining us means you will be part of an extraordinary and exciting company! You’re a key team player reporting to your Chef and collaborating closely with the rest of the restaurant team. You easily build and maintain relationships with fellow cooks and Chefs from across the company as well as fo...
Titre du poste : Chef de produit technique junior. Le candidat retenu aspirera à devenir chef de produit et apprendra à le remplacer en cas de besoin. ...
Heures de travail: 35 to 44 hours per week.Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Analyze operating costs and other data.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks in preparation, co...
Red Seal Chef Executive Chef Sous Chef Chef Du Cuisine. Are you a passionate chef with a heart for seniors?. McKenzie Health Care Recruitment is seeking an Executive Chef for our client to lead the culinary team in creating exceptional dining experiences for seniors within Seniors Independent Liv...
Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...
Executive Chef/Dining Services Manager - Credit River. ...
Perform delegated tasks from Sous Chef, Chef and/or General Manager. Our Chef de Partie’s show inspired quality in all of their work. ...
Merit Services is currently seeking a highly skilled Executive Chef to join our prestigious client in Toronto. As an Executive Chef, you will assume a leadership role, overseeing the entire kitchen operation and ensuring the delivery of exceptional, high-quality dishes to our valued clients. ...
Perform delegated tasks from Sous Chef, Chef and/or General Manager. ...
En tant que chef d'équipe des systèmes de construction, on vous demandera de faire ce qui suit :. Travailler en partenariat avec les chefs de projet et d'autres parties prenantes pour veiller à ce que la mise en œuvre du projet se fasse de manière efficace et en temps voulu, tout en maintenant l'...
Le chef, Maintenance – Quart dirige une équipe de techniciens et de spécialistes de maintenance responsable de maintenir les équipements de manutention et de traitement du courrier dans des conditions optimales et en bon état de fonctionnement, et ce, conformément aux normes approuvées afin de ré...
Occuper ou avoir occupé un poste comme chef d'équipe ou inspecteur à la qualité. PRÉ-REQUIS AEC en gestion industrielle ou combinaison formation ou expérience équivalente (atout) Expérience en gestion de personnel Connaissance de procédés de moulage par injection Leadership, bon communicateur, bo...
At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible schedules, we have the freedom to work and live our lives with passion; No adventure is too big, or too s...
Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare and cook complete meals and specialty foods for events such as banquets.Supervise cooks and other kitchen staff.Prepare and cook food on a regular basis, or for special guests or functions.Prepare and cook meals o...
Under the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the execution of menu item production, maintaining all company standards and adherence to all safety and hygiene policies and procedures while contributi...