Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.Ensure that the quality of produ...
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Supervise cooks and other kitchen staff.Requisition food and kitchen supplies.Arrange for equipment purchases and repairs.Estimate food requirements and food and labour costs.Plan menus and ensure fo...
At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible schedules, we have the freedom to work and live our lives with passion; No adventure is too big, or too s...
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Maintain records of food costs, consumption, sales and inventory.Prepare and cook food on a regular basis, or for special guests or functions.Requisition food and kitchen supplies.Train staff in pre...
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
Education: No degree, certificate or diploma.Experience: 1 year to less than 2 years.Prepare and cook complete meals or individual dishes and foods.Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.Inspect kitchens and food service a...
No degree, certificate or diploma.Prepare and cook complete meals or individual dishes and foods.Inspect kitchens and food service areas.Train staff in preparation, cooking and handling of food.Maintain inventory and records of food, supplies and equipment.Transportation/travel information.Public...
Prepare and cook complete meals or individual dishes and foods. ...
Employers want to know
Do you have experience as a Chef & Cook?
Jouer le rôle de chef d’équipe de données (CED). Sous supervision, agir en tant que chef de projet pour des projets GD à service unique, y compris le suivi financier, la comptabilisation des recettes et la facturation. Capacité à travailler avec un minimum de supervision, en utilisant les ressour...
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people development, we are committed to the continuous learning and growth of our teams.The JOEY Accelerated Leade...
Education: Secondary (high) school graduation certificate.Experience: 3 years to less than 5 years.Prepare and cook complete meals or individual dishes and foods.Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.Inspect kitchens and ...
No degree, certificate or diploma.Are you available for shift or on-call work?.Heures de travail: 30 to 50 hours per week....
Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Shape, lace and tie roasts, other meats, poultry and seafood. Cut carcasses, sides and quarters. ...
Education: No degree, certificate or diploma.Experience: 1 year to less than 2 years.Frost and decorate cakes and baked goods.Ensure that the quality of products meets established standards.Inspect kitchen and food service areas.Hours: 35 to 40 hours per week....
Secondary (high) school graduation certificate.Demonstrate new cooking techniques and new equipment to cooking staff.Prepare and cook complete meals and specialty foods for events such as banquets.Prepare and cook food on a regular basis, or for special guests or functions.Prepare and cook meals ...
Relevant de l’entraîneur-chef du groupe féminin de l’ÉCSA et du vice-président, Développement du sport et événements d’ACA, l’entraîneur-chef du groupe féminin, équipe D de l’ÉCSA appuiera la mission d’ACA qui consiste à accroître le nombre de podiums en exécutant des stratégies de performance d’...
Reporting to the Chef de Cuisine, the Banquet Chef provides support/leads our diverse year round Food operations. Chef de Partie/Sous Chef ) and prepared on a timely basis. Daily meetings with Chef de Partie/Sous Chef to review upcoming events and recap past events to ensure all teams are synced....
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Prepare and cook complete meals or individual dishes and foods.Prepare dishes for customers with food allergies or intolerances.Plan menus, determine size of food portions, estimate food requirements...
Education: No degree, certificate or diploma.Experience: 1 year to less than 2 years.Prepare and cook complete meals or individual dishes and foods.Inspect kitchens and food service areas.Train staff in preparation, cooking and handling of food.Supervise kitchen staff and helpers.Maintain invento...