Restaurant manager jobs in Vancouver

GLOWBAL RESTAURANT GROUP is expanding and looking for EXECUTIVE CHEFS to lead our kitchen brigades. The EXECUTIVE CHEF works beside the GENERAL MANAGER in the areas of personnel management, budget control, quality of service and product and operational execution. Executive Chef: 5 years (preferre...

Glowbal Restaurant Group has become one of the most successful restaurant companies in Vancouver. RESTAURANT EVENT SALES MANAGER . Immersing guests in an experience that is fresh and vibrant, with engaging service, impressive wine, and cocktail lists, and some of the most inventive, celebrated cu...

I'm searching for a Restaurant Event Sales Manager for Downtown Vancouver Restaurant - 300 seats open for lunch, dinner and brunch on the weekends. Are You Ready to Elevate the Party? Join Our Team as a Restaurant Event Sales Manager!. A passion for hospitality, backed by a post-secondary degree ...

Lead or participate in site tours, site selections, sales meetings, outside sales functions, sales blitzes, community involvement groups and various functions. RESTAURANT EVENT SALES MANAGER . Working knowledge of sales forecasting and financial reporting. Execute team strategies to cultivate new...

Are You Ready to Elevate the Party? Join Our Team as a Restaurant Event Sales Manager!. I'm searching for a Restaurant Event Sales Manager for Downtown Vancouver Restaurant - 300 seats open for lunch, dinner and brunch on the weekends. A rich knowledge of food and wine—your expertise makes every ...

As a Night Manager, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants wil...

Reporting to the General Manager, the *RESTAURANT MANAGER *assists with maintaining strong customer loyalty and ensuring that guests have a positive and memorable experience, each time they visit the restaurant. We are currently looking for *RESTAURANT MANAGER* to join our dynamic team at *GLOWBA...

As a Restaurant Manager, you empower and lead your team to deliver exceptional guest experiences. You have the knowledge, skills and long-term vision to support the Restaurant Owner in running a successful business. Why work for us?Permanent Residency SupportPremium rate of payCareer growthFlexib...

Experience: 1 year to less than 2 years.Relocation costs covered by employer.Organize and maintain inventory.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Negotiate with clients for catering or use of facilities.Participate in ...

Experience: 1 year to less than 2 years.Plan, organize, direct, control and evaluate daily operations.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory.Ensure health and safety regulations are followed.Develop, implement and analyze budgets.S...

Certificates, licences, memberships, and courses .Safe Food Handling certificate.Are you available for shift or on-call work?.Are you available for the advertised start date?.Are you currently legally able to work in Canada?.Do you have previous experience in this field of employment?.What is the...

Secondary (high) school graduation certificate.Ensure health and safety regulations are followed.Address customers' complaints or concerns.Plan, organize, direct, control and evaluate daily operations.Efficient interpersonal skills.Heures de travail: 40 hours per week....

Education: No degree, certificate or diploma.Experience: 1 year to less than 2 years.Establish methods to meet work schedules.Estimate ingredient and supplies required for meal preparation .Prepare budget and cost estimates.Work conditions and physical capabilities.Combination of sitting, standin...

Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Address customers' complaints or concerns.Train staff in job duties, sanitation and safety procedures.Supervise and co-ordinate activities of staff who prepare and portion food.Prepare budget and cos...

Secondary (high) school graduation certificate.Plan, organize, direct, control and evaluate daily operations.Determine type of services to be offered and implement operational procedures.Organize and maintain inventory.Ensure health and safety regulations are followed.Negotiate arrangements with ...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Experience: Experience an asset.Negotiate arrangements with suppliers for food and other supplies.Address customers' complaints or concerns.Plan, organize, direct, control and evaluate dai...

We're looking for outgoing and energetic Restaurant Managers!. General Manager in managing the operations and staff of a Wendy's restaurant, including the execution of all Company policies, procedures, programs and systems. Previous managerial experience * Previous fast food/quick service restaur...

Secondary (high) school graduation certificate.Plan, organize, direct, control and evaluate daily operations.Determine type of services to be offered and implement operational procedures.Monitor revenues and modify procedures and prices.Ensure health and safety regulations are followed.Negotiate ...

Secondary (high) school graduation certificate.Determine type of services to be offered and implement operational procedures.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory.Ensure health and safety regulations are followed.Participate in ma...

Secondary (high) school graduation certificate.Plan, organize, direct, control and evaluate daily operations.Determine type of services to be offered and implement operational procedures.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other sup...

Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Determine type of services to be offered and implement operational procedures.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Addre...

Secondary (high) school graduation certificate.Plan, organize, direct, control and evaluate daily operations.Determine type of services to be offered and implement operational procedures.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory.Monit...

Secondary (high) school graduation certificate.Determine type of services to be offered and implement operational procedures.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Negotiate with clients for catering or use of facilities...

Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Determine type of services to be offered and implement operational procedures.Balance cash and complete balance sheets, cash reports and related forms.Enforce provincial/territorial liquor legislatio...