Great Place to Work

Great Place to Work: Bad to the Bone

By: Todor Madzharov

Bone Daddies, a Japanese soul food concept was built in 2012 on the notion of Daruma, backbone character, rock’n’roll spirit and a culture of giving a shit.

Reading time: 4 min

Great Place to Work

Great Place to Work: Delivering Emotions as Well as Food

By: Todor Madzharov

From Michelin-starred kitchen to a clients table, GODO brings emotions as well as gourmet comfort food making it their own way of delivering happiness.

Reading time: 3 min

Great Place to Work

Great Place to Work: Amazeeng Way to Take Your Coffee

By: Todor Madzharov

CAFE ZEE is a speciality coffee shop and micro-roastery. They have a family-like team of 20 members who think it truly is a great place to work.

Reading time: 3 min

Great Place to Work

Great Place to Work: A Job with a View to a Brighter Future

By: Todor Madzharov

From a skyscraper-high perspective, Aqua strives to provide an experience with a surprise factor - both for the customer and for their staff.

Reading time: 4 min

Great Place to Work

Great Place To Work: Venezuelan Conquest of England

By: Todor Madzharov

Guasacaca introduced Venezuelan cuisine to London and the only thing that kept them going was always the dedication of the team.

Reading time: 4 min

Great Place to Work

Great Place To Work: Will You Be Friends With Benefit?

By: Todor Madzharov

Benefit, an amazing beauty empire, has grown like the vine in the California sun and spread to 3000 counters in 36 countries with an army of “Bene-babes”.

Reading time: 4 min