Position Overview:
The Waiter is responsible for delivering top-notch service, ensuring guests have an exceptional dining experience at our Seafood and Champagne Bar. This role requires strong knowledge of seafood, champagne, and excellent communication skills.
Key Responsibilities:
- Guest Service:
- Greet guests, take orders, and serve food and drinks promptly.
- Offer recommendations on menu items and champagne pairings.
- Address guest concerns and ensure satisfaction throughout the dining experience. - Menu Knowledge:
- Understand the menu, including ingredients and preparation methods.
- Provide informed suggestions on seafood and champagne pairings. - Team Collaboration:
- Work closely with kitchen and front-of-house staff to ensure smooth service.
- Experience
- Required
- Languages
- English – Advanced
Spanish – Advanced
- Employment
- Full-time
- Salary
- €1,000 – €1,500 monthly
- Starting time
- Immediate start!
Puente Romano, 29602, Marbella
Seafood and Champagne Bar • 1-10 Employees
Hiring on JOB TODAY since February, 2024
A delightful and upscale dining concept that combines the best of two words: the freshness and elegance of seafood and the luxurious touch of champagne, all served throughout the day, creating a sophisticated and memorable dining experience
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