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About the job Hotel Brand: Kimpton Location: Spain, Mallorca Hotel: Aysla Mallorca (PMIMS), Avenida del Golf,, 37 Santa Ponsa – Calvia,, 07180 Job number: 146177 About Us Kimpton Aysla Mallorca is a sanctuary of calm and well-being, nestled among the lush foliage of sunny southern Mallorca. A progressive take on country-club life, where active leisure meets utter relaxation, and touches of tradition blend with modern values. This is modern lifestyle lux – Mallorca style. Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you. How We're Different Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day. It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine. That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better. It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too. Working at Kimpton is not just about working. And it’s certainly not like working at other places. We value personality, individuality, creativity, doing right, continually improving, focus and passion. Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. Be Yourself – Lead Yourself – Make it Count What’s the job? As the friendly face of our hotel restaurant, you’ll also be a helpful host, a local expert, and a proud brand ambassador. Whether you’re preparing drinks exactly as our guests want or serving them delicious food, you’ll be devoted to creating relaxing, memorable experiences. Reports to the Restaurant Manager. Your day-to-day: Create a warm welcome to everyone and set the tone for each guest’s experience. Describe the selection of drinks and menu items to guests by offering interesting, and vivid descriptions of each item’s origin, taste and preparation methods. Set up your outlet – stock up on all the supplies you’ll need and manage your inventory. Ensure that food and beverages are well stocked. Ensure overall cleanliness and maintenance of the working area. Be ready to jump into other ad-hoc duties when your colleagues need your help, that might include serving other outlets like rooms service, bar or terrace. Work with your restaurant and kitchen colleagues to offer a seamless food service. Assess customers’ needs and preferences and make recommendations. Report and follow up on maintenance and repairs and for the cleanliness of the bar. Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary items. Supervise the pool area to make sure every guest is following the stated rules and there is no issues. What we need from you 2+ years’ experience working within hotel/restaurant. Must be fluent in local language and English, additional languages will be highly valuable. Proactive, positive, energetic, dynamic, emphatic, team-worker and with passion for service. What to expect from us? Competitive salary. Discounted international room rates. Employee recognition programs. Training programs and access to IHG’s training tool. Meals whilst on duty. Uniform and laundry. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today. Department: F&B service Language required: Spanish. The company About Us Kimpton Aysla Mallorca is a sanctuary of calm and well-being, nestled among the lush foliage of sunny southern Mallorca. A progressive take on country-club life, where active leisure meets utter relaxation, and touches of tradition blend with modern values. This is modern lifestyle lux – Mallorca style. Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you. How We're Different Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day. It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine. That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better. It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too. Working at Kimpton is not just about working. And it’s certainly not like working at other places. We value personality, individuality, creativity, doing right, continually improving, focus and passion. Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. Be Yourself – Lead Yourself – Make it Count

¿Te apasiona el café de especialidad y el trato al cliente? En Blend, nuestra cafetería ubicada en el corazón del Puerto de Andratx, estamos buscando incorporar un/a camarero/a de sala con experiencia para unirse a nuestro equipo de trabajo. Jornada completa de mañanas: - 8:30 a 16:30 - 2 días libres a la semana Funciones principales: - Atención al cliente en sala con trato cercano y profesional. - Servicio de café de especialidad, desayunos y platos ligeros. - Gestión de pedidos, comandas y cobros. - Mantenimiento de la limpieza y orden en sala. - Apoyo general al equipo durante el servicio. - Experiencia previa mínima de 1 año como camarero/a de sala. ** ** - Conocimiento en café de especialidad o formación barista. - Buena actitud, iniciativa y orientación al cliente. - Capacidad para trabajar en equipo y bajo ritmo dinámico. - Idiomas: español e inglés (otros idiomas son un plus).

About the job Hotel Brand: Kimpton Location: Spain, Mallorca Hotel: Aysla Mallorca (PMIMS), Avenida del Golf,, 37 Santa Ponsa – Calvia,, 07180 Job number: 144929 About Us Kimpton Aysla Mallorca is a sanctuary of calm and well-being, nestled among the lush foliage of sunny southern Mallorca. A progressive take on country-club life, where active leisure meets utter relaxation, and touches of tradition blend with modern values. This is modern lifestyle lux – Mallorca style. What’s the job? As the friendly face of our hotel restaurant, you’ll also be a helpful host, a local expert, and a proud brand ambassador. Whether you’re preparing drinks exactly as our guests want or serving them delicious food, you’ll be devoted to creating relaxing, memorable experiences.Reports to the Restaurant Manager. Your day-to-day: Create a warm welcome to everyone and set the tone for each guest’s experience. Describe the selection of drinks and menu items to guests by offering interesting, and vivid descriptions of each item’s origin, taste and preparation methods. Set up your outlet – stock up on all the supplies you’ll need and manage your inventory. Ensure that food and beverages are well stocked. Ensure overall cleanliness and maintenance of the working area. Be ready to jump into other ad-hoc duties when your colleagues need your help, that might include serving other outlets like rooms service, bar or terrace. Work with your restaurant and kitchen colleagues to offer a seamless food service. Assess customers’ needs and preferences and make recommendations. Report and follow up on maintenance and repairs and for the cleanliness of the bar. Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary items. Supervise the pool area to make sure every guest is following the stated rules and there is no issues. What we need from you 2+ years’ experience working within hotel/restaurant. Must be fluent in local language and English, additional languages will be highly valuable. Proactive, positive, energetic, dynamic, emphatic, team-worker and with passion for service. What to expect from us? Competitive salary. Discounted international room rates. Employee recognition programs. Training programs and access to IHG’s training tool. Meals whilst on duty. Uniform and laundry. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today. Department: F&B service Language required: Spanish. The company Kimpton Aysla Mallorca is a sanctuary of calm and well-being, nestled among the lush foliage of sunny southern Mallorca. A progressive take on country-club life, where active leisure meets utter relaxation, and touches of tradition blend with modern values. This is modern lifestyle lux – Mallorca style. Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you. How We're Different Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day. It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine. That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better. It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too. Working at Kimpton is not just about working. And it’s certainly not like working at other places. We value personality, individuality, creativity, doing right, continually improving, focus and passion. Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. Be Yourself – Lead Yourself – Make it Count

Carrer Santa Ponsa. Experiencia mínima necesaria (manejo de bandeja, atender y recibir al cliente) Ingles basico

Ayudante de camarero o camarero, hablar inglés capacidad de trabajo en equipo

Se necesita ayudante de camarero a jornada completa o media jornada por las noches. Idiomas: ingles. Se valora otros idiomas. Buen manejo de bandeja. No sé requiere mucha experiencia

Nuestro resort busca una persona abierta y con vocación de servicio para reforzar el departamento de restauración desempeñándose como Camarero/a. Tus tareas: - Servicio en mesa de bebidas y comida. - Preparación de bebidas. - Preparación y presentación de mesas - Limpieza y mantenimiento del área de trabajo. - Organización del área de trabajo - Atención a necesidades especiales - Comunicación constante con cocina Tu perfil: - Experiencia profesional en el rubro - Formación en hostelería o formación equivalente - Muy buenos conocimientos de los idiomas alemán, inglés y español - Habilidades de comunicación y de trabajo en equipo - Resolución de problemas y efectividad Te ofrecemos: - Contrato a jornada completa - Contrato fijo discontinuo - Manutención incluida durante el turno de trabajo - Descuentos en tus vacaciones en uno de nuestros resorts Hapimag en todo el mundo - 30% de descuento en servicios de restauración en nuestros resorts Hapimag de todo el mundo Si cumples con los requisitos y estás interesado/a en formar parte de nuestro equipo, no dudes en postularte. ¡Estaremos encantados de conocerte! Hapimag España S.L.U. | Hapimag Resort Paguera Music Torrandell 1 Urbanización La Romana s/n 07160 Paguera

Ampliamos nuestra plantilla. Buscamos incorporar un ayudante de camarero/ runner . Turnos de tarde de 19.00-24.00h Incorporación inmediata. Experiencia imprescindible en restaurantes a la carta. Buen manejo de bandeja y conocimiento de servicio en mesa. Ingles nivel medio. Restaurante en Santa Ponsa. Preferencia a personas de la zona.

Ferns Port Andratx fast paced successful small restaurant front line looking for an experienced waiter to join a happy strong team,5 days per week pm shifts . We are looking for someone who is quick and enjoys providing a high level of customer service and speaks some English or german.

¿Te apasiona el mundo de la hostelería y disfrutas ofreciendo experiencias gastronómicas memorables? En Aethos Mallorca estamos en busca de personas entusiastas, con vocación de servicio y ganas de crecer profesionalmente para unirse a nuestro equipo de F&B. Si te motiva trabajar en un entorno dinámico, donde la excelencia y el trabajo en equipo son clave, esta oportunidad es para ti. Funciones principales: Recepción y Servicio: Dar una bienvenida cálida y profesional a los clientes, gestionar las reservas y la asignación de mesas de forma eficiente, y atender sus peticiones para asegurar una experiencia positiva. Organización y Comunicación: Coordinar la ocupación del comedor con el resto del personal (camareros, cocina) para un servicio fluido, actuando como el principal punto de contacto para los clientes. Seguridad y Trabajo en Equipo: Garantizar el cumplimiento de las normas de salud e higiene, y colaborar estrechamente con todo el equipo para mantener un ambiente de trabajo eficiente y positivo. Para optar a esta posición, deberás cumplir con estos requisitos: Idiomas: Español e inglés fluido. Idiomas y Experiencia: Es imprescindible tener fluidez en español e inglés. Se valora la experiencia previa de al menos 1 año en hostelería, aunque una fuerte vocación de servicio es igualmente importante. Actitud y Profesionalismo: Se busca una persona con entusiasmo por la hostelería, una actitud cálida, cercana y siempre enfocada en el cliente, manteniendo un comportamiento profesional. Flexibilidad y Fiabilidad: Se requiere disponibilidad para trabajar en horarios flexibles (noches, fines de semana, eventos) y se exige puntualidad y asistencia constantes. Habilidades Clave: Es fundamental tener una gran capacidad para resolver problemas de forma profesional, tomar decisiones adecuadas y gestionar las opiniones de los clientes de manera constructiva. Compromiso y Colaboración: El candidato debe adherirse a todas las normativas y estándares del hotel y contribuir activamente a mejorar el servicio y el ambiente de equipo. Qué ofrecemos: Crecimiento profesional: Oportunidades de desarrollo en un grupo hotelero en expansión. Formación continua: Programas para mejorar tus habilidades y avanzar en tu carrera. Beneficios exclusivos: Descuentos para ti, tu familia y amigos en hoteles y servicios Aethos. Buen ambiente: Equipo multicultural, dinámico y colaborativo. Ubicación privilegiada: Trabaja frente al Mediterráneo, en un entorno único. ¿Te encanta el trato con las personas y trabajar en equipo? ¡Únete a nosotros y vive la experiencia Aethos! Promovemos la igualdad de trato entre hombres y mujeres y estamos comprometidos con un entorno inclusivo y equitativo. Este principio se respeta en todas las etapas del proceso de selección y en cada aspecto de nuestra cultura laboral.