11 Lower Regent Street, St. James's, London
Grab and Go lunch time Mexico food store • 11-50 Employees
Hiring on JOB TODAY since June, 2018
We offer fresh, healthy Mexican food to our customers with a variety of burritos, tacos and salads all customisable to individual specifications. We are currently recruiting for role in our salad bars
Opportunity to fast track and become a Supervisor! Come and join our hot counter and salad bar team. Shifts start 6am most days Come join our Burrito Kitchen store inside Tesco supermarkets, we are looking for people who can work as part of a team helping bake all our pastries. We pay monthly into your bank account
Come and join our hot counter and salad bar team. You will work across multi branches all in central London. Candidates must be fully flexible and work with our team of supervisors. Stores open at 6am most days Responsibilities include: Ensure correct staffing levels Stock control of branches Food Safety Health and Safety People management Ensure policies are being followed Updating Employee files Come join our Burrito Kitchen stores inside Tesco supermarkets, we are looking for people who can work as part of a team helping bake all our pastries and prepare our salad bars We pay monthly into your bank account
Opportunity to fast track and become a Supervisor! Come and join our hot counter and salad bar team. Shifts start 6am most days Come join our Burrito Kitchen store inside Tesco supermarkets, we are looking for people who can work as part of a team helping bake all our pastries. We pay monthly into your bank account
• Annual pay up to £29000 • Profit-based bonus • Discretionary Retention bonus two times per year (£700-£800) • Christmas and New Year closed • Extra day of holiday for your birthday - 29 days in total • Full time - 40 hours contracted • Financial & healthcare well-being benefits (Wagestream and Breeze) • Free healthy food on every shift, generous in-store discounts • New starter training plan • Career development opportunities available • Apply now; start immediately We are currently looking for a high-standard, food, and guest service-focused Assistant Manager to join our fast-paced healthy eating food business. Our mission is to serve “healthy and delicious food, made fresh, with love”; preparing every ingredient and meal with care and passion! If you are a person looking to grow, with a new challenge or a development opportunity, this position is perfect for you!
Michael John Guzzon is a leading company in the cosmetic industry, known for producing high-quality hair shampoo and other beauty products. We are looking for a dedicated Product Operations Manager to join our team as we launch our e-commerce platform in the coming months. Responsibilities: - Oversee and maintain relationships with suppliers. - Manage and implement packaging changes. - Ensure accurate and compliant product labeling. - Coordinate and communicate with manufacturers. - Lead the e-commerce operations and strategy. Qualifications: - Proven experience in supply chain management or product operations. - Strong organizational and communication skills. - Ability to manage multiple tasks and meet deadlines. - Experience in the cosmetic industry Join us at Michael John Guzzon and be a part of our exciting journey as we expand into the digital marketplace!
Full job description Training will be provided , No extra qualification required EXPERIENCED candidate will be Preferable , preparing publicity materials and displays answering queries from the public, administering accommodation services investigating and publicising visitor attractions and ensuring information held is current Maintaining positive relationships with vendors of direct travel, such as car rentals, hotels, and airlines. Negotiating preferred rates with vendors of direct travel. Planning travel accommodations, booking flights, hotels, car rentals, and coordinating activities. Managing and processing all travel-related documentation, including payments, itineraries, visas, medical, and legal forms. Assisting with any travel-related issues that may arise. Researching travel deals and evaluating prices and services. Arranging travel accommodations for business visitors. Creating, optimizing, and monitoring corporate travel policies. Preparing travel budget reports. Analyzing and preparing reports on travel spend. Job Type: Full-time Pay: From £28000.00 per year Schedule: 8 hour shift Monday to Friday Weekend availability Supplemental pay types: Bonus scheme Commission pay Loyalty bonus Performance bonus
Hola! Condesa is a an independent tapas bar in Covent Garden. We are looking for an assistant manager to join our team. Competitive salary in a fun working environment. Get in touch !
Our esteemed client is seeking an experienced and dynamic Assistant Manager to join their team. The ideal candidate will possess strong leadership skills, a passion for the hospitality industry, and a proven track record in restaurant management. This role requires a detail-oriented individual who can support the Restaurant Manager in overseeing daily operations, ensuring excellent customer service, and driving business growth. Responsibilities: - Support Management: Assist the Restaurant Manager in all aspects of restaurant operations, including staffing, training, and performance management. - Customer Service: Ensure exceptional customer service by engaging with guests, addressing their needs and concerns promptly, and maintaining a welcoming atmosphere. - Staff Supervision: Supervise and mentor front-of-house and back-of-house staff, ensuring adherence to service standards and operational procedures. - Operational Efficiency: Oversee daily operations, including inventory management, order processing, and coordinating with kitchen staff to ensure timely and accurate service. - Quality Control: Maintain high standards of food and beverage presentation, ensuring consistency and quality in every dish served. - Health and Safety Compliance: Ensure compliance with health and safety regulations, including food safety standards and sanitation practices, maintaining a clean and safe environment for guests and staff. - Conflict Resolution: Address and resolve customer complaints and staff issues in a professional and timely manner, ensuring customer satisfaction and a positive work environment. - Financial Management: Assist in managing budgets, monitoring financial performance, and implementing cost-control measures to achieve financial goals. - Reporting: Prepare and submit operational reports, including sales, staff performance, and customer feedback, to the Restaurant Manager and senior management. - Team Collaboration: Foster a positive and collaborative work environment, promoting teamwork and open communication among staff and management. - Requirements: - Experience: Proven experience as an Assistant Restaurant Manager or in a similar role within the hospitality industry. - Education: High school diploma or equivalent; a degree in Hospitality Management or a related field is preferred. - Leadership Skills: Strong leadership and interpersonal skills, with the ability to inspire and motivate a diverse team. - Customer Focus: Commitment to delivering exceptional customer service and enhancing the guest experience. - Communication: Excellent verbal and written communication skills, with the ability to interact effectively with guests, staff, and management. - Organizational Skills: Superior organizational and time-management abilities, with the capacity to manage multiple priorities and tasks simultaneously. - Problem-Solving: Effective problem-solving skills and the ability to remain calm under pressure. - Flexibility: Willingness to work flexible hours, including evenings, weekends, and holidays, to meet the needs of the business. - Technical Skills: Proficiency in using point-of-sale systems and other restaurant management software. Benefits: - Competitive Salary: Attractive compensation package commensurate with experience and skills. - UK Sponsorship visa - Health Benefits: Comprehensive health and wellness benefits, including medical, dental, and vision coverage. - Professional Development: Opportunities for continuous learning and career advancement within the hospitality industry. - Employee Discounts: Discounts on food and beverages. - Paid Time Off: Generous paid time off, including vacation, holidays, and sick leave. - Supportive Environment: A positive and collaborative work environment with a focus on teamwork and professional excellence. please only apply for the job if you are currently on student visa or graduate visa and thinking of switching to skilled worker visa
We are looking for experienced, ambitious, capable and driven Italian Speaking Manager to join our team. Trevi Italian Tiramisu is our well known pasty shop in South Kensington that sets an atmosphere of relaxation offering carefully created Italian cakes using fresh ingredients. You will be responsible for delivering consistent high quality friendly & organised service, great team management & welfare, daily health & safety due diligence, stock controls, health & safety, communication. You’ll working to the direction of Manager to help create a brilliant experience for our customers and importantly maintaining and building on a great working environment for everyone in the business Job Type: Full-time Job Types: Full-time, Permanent Salary:up to £38000. 00 per year
Looking for an Assistant Manager for our Borough Market restaurant. Great team already, and great atmosphere to work. Looking for someone with strong leadership and communication skills, a hands on team player, with excellent customer service.
Assistant manager required for a pub in Bow East London, you must be fully experienced and have worked for a large pub company. You Must be aware of craft beers and Gastro pub food offering, you will be able to run the cellar and able to clean beer lines. you will also be in charge of the B&B Booking in Guests and checking the overall facilities. You will understand Social Media and be able to post on all platforms and to liaise with the Marketing company.