Bar Manager / Supervisor

Acme Fire Cult, is a live-fire concept from chef Andrew Clarke, in collaboration with 40FT Brewery. Acme Fire Cult offers a new approach to live fire cooking, where vegetables take centre stage, and where food and drink are intrinsically linked; from using beer by-products such as yeast and spent grain to make ferments and hot sauces, to using Acme’s favourite ingredients as adjuncts in beers. The restaurant is opposite the 40FT Brewery taproom in Dalston, East London, seating 50 inside and 60 outside on the covered and heated terrace. A large custom-made grill and smoker stand proudly in the covered yard, serving Acme Fire Cult flavours whatever the weather. Inside, the space is pared back and dark with industrial elements. A bar seats six, behind which pickles and ferments line the walls. Job requirements We are looking for a strong Assistant General Manager to support our management team. You must have at least one years experience in this role. Estimated weekly hours 48 Benefits - Meals on shift - 50% Staff Discount & Annual free meal - Free Merch - Staff Wellness - Suppliers visits - Staff Parties & Events - Training & Development Budget - Cycle to work Scheme - Brewing Days with 40ft Brewery - Skills Training in BBQ & Fermenting Days

ACME Fire Cult is not just a restaurant, it’s a cult. We are looking for experienced FOH staff to join our team. We offer a competitive salary of £13.50-£15 per hour with the following in addition: – Residual Tronc – Health care plan for full-time staff – Free meals on shift – Staff discount – Discounted Merch – Regular staff trips and wellness events – Extensive training & development – Ethical Pension Redefining cooking with fire, ACME launched in 2022 as a collaboration between chefs Andrew Clarke, Dan Watkins and 40FT brewery. They take vegetables and put them centre stage alongside their low and slow meaty numbers. After rave reviews from The Guardian, Evening Standard and many more, ACME is on course for an even busier 2023. Launching exciting new areas of the business, we are looking for experienced waiters and bartenders with a passion for fire cooking, craft beer, cocktails and great service to come join the team in Dalston.

We're looking for a new experienced Chef de Partie to join our kitchen team here at Acme Fire Cult. You will have a minimum of one years kitchen experience. You will work a 48 hour work week and we pay overtime for every hour you work over that. We're looking for candidates that have a true passion for food and the hospitality industry. Acme Fire Cult is a live-fire concept from chefs Andrew Clarke & Daniel Watkins, which began in the spring of 2021 after a successful residency at ‘London Fields Courtyard’ in Hackney. From our base at The Bootyard in Dalston, Acme sets out to do something different from the usual ‘dude food’ BBQ. Here the vegetables take centre stage, with rare & native breed meat from regenerative farms, and day-boat fish taking a supporting role. The inspiration is pulled from around the globe, evident in our grilling and fermentation techniques as well as our heavy use of chilli and spices. Please get in touch if you think you'd be the right fit for this role.

ACME Fire Cult is not just a restaurant, it’s a cult. We are looking for experienced FOH staff to join our team. We offer a competitive salary of £13.50-£15 per hour with the following in addition: – Residual Tronc – Health care plan for full-time staff – Free meals on shift – Staff discount – Discounted Merch – Regular staff trips and wellness events – Extensive training & development – Ethical Pension Redefining cooking with fire, ACME launched in 2022 as a collaboration between chefs Andrew Clarke, Dan Watkins and 40FT brewery. They take vegetables and put them centre stage alongside their low and slow meaty numbers. After rave reviews from The Guardian, Evening Standard and many more, ACME is on course for an even busier 2023. Launching exciting new areas of the business, we are looking for experienced waiters and bartenders with a passion for fire cooking, craft beer, cocktails and great service to come join the team in Dalston.

Fast-paced, up-beat gastropub in Connaught Village. Looking for big personalities and team workers. Previous experience preferred. Excellent service charge, salary and tips and food on shift.

We are an independent pub in the heart of Highbury with an emphasis on quality ales, craft beer and friendly service. We’re proud to be the best spot for a pint in the area, with a beautiful beer garden out the back for summer and open fires inside for the winter. What we offer: - Competitive starting wage of £12 p/h - A beautiful working environment with a supportive team - Flexibility over shift patterns for prior commitments - -Discounts with our food partners - -Courses and training for your development in hospitality - The opportunity for progression. If you take pride in your work, we’ll take notice. - A beer after work. You’ve earned it. What we’re looking for: - Bar experience essential. - We need good team players who come to work trying to make the day a success - A positive attitude and eagerness to learn - Excellent customer service skills. We’re all about leaving people smiling. Cheers, Olivia Manager Bank of Friendship

Part time barstaff positions needed for evenings and weekends at busy hotel pub in barbican

**Assistant Bar Manager - Roe Restaurant** ** NEW OPENING IN CANARY WHARF** Salary - Up to £45,000.00 per year Schedule - Full-time Experience - Experience as an Assistant Bar Manager in a quality Bar or Restaurant. About us - Conscious & creative dining in the heart of Wood Wharf from the trio behind. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically-acclaimed sister restaurant, Fallow St James’s. The extensive a la carte menu will be divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes will showcase underused and underappreciated produce. About you - We are looking for dedicated, enthusiastic and hard-working Assistant Bar manager, who will thrive in our unpretentious and dynamic team. Position Overview: As the Assistant Bar Manager at Roe Restaurant, you will be responsible for overseeing most aspects of our bar operation, including crafting unique cocktails, creativity, and innovation, and ensuring exceptional service at the bar. You will lead a team of skilled bartenders, inspiring them to deliver memorable experiences for our guests. Will have experience managing a large team in a high-performance operation. Will be a passionate and highly motivated leader with the ability to inspire your team Certification in bartending or mixology is a plus. Inspire others: you lead by example, enthusing your team by sharing your passion for brilliant food & drink and outstanding customer service. Will be used to manage a busy bar environment. Creativity to implement and create new cocktails. Work well with colleagues within the bar and across other departments. Benefits ·Competitive pay rates. ·Continuous training, coaching and mentoring. ·Wellbeing programme that includes team days out and mental health first aiders. ·Career progression with plenty of opportunities to move into a new role. ·50% off food and a round of drinks on us when you dine across the group plus Friends and Family discounts. ·No structured uniform, celebrate your individuality. ·Family meal during your shift. ·Bonus scheme and employee referral scheme for eligible team members. -Increased holiday with longevity

Job Title: Bartender Location: Daroco Soho, London Company: Daroco Soho About Us: Daroco Soho is a renowned establishment dedicated to delivering exceptional dining experiences with high standards of service. We pride ourselves on our commitment to quality, professionalism, and creating a welcoming atmosphere for our guests. Job Description: We are seeking enthusiastic and experienced Bartenders to join our team. The ideal candidates will be responsible for preparing and serving drinks to customers while ensuring that our high standards of service are consistently maintained. This is a fantastic opportunity for individuals who are passionate about hospitality and eager to develop their skills in a fast-paced, high-end restaurant environment. Key Responsibilities: Greet and serve customers promptly and courteously. Prepare and serve a variety of alcoholic and non-alcoholic beverages. Maintain a clean and organized bar area. Monitor and restock bar inventory as needed. Ensure all drinks are prepared and presented to high quality standards. Provide excellent customer service and address any customer concerns or requests. Collaborate effectively with kitchen and front-of-house staff. Adhere to all safety and sanitation policies. Requirements: Proven experience as a bartender or in a similar role in a high-end restaurant or bar. Strong passion for hospitality and delivering excellent service. Ability to work efficiently in a fast-paced environment. Excellent communication and teamwork skills. Knowledge of drink mixing and garnishing techniques. Attention to detail and a commitment to maintaining high standards. Friendly and professional. Benefits: Competitive salary. Pension scheme. Staff meals provided. Complimentary staff drinks. 28 days of paid holiday. Emphasis on work-life balance. Opportunities for career development and progression. Join our team at Daroco Soho and be a part of delivering memorable dining experiences with a focus on quality and service excellence.

Hola! Condesa is a an independent tapas bar in Covent Garden. We are looking for waiting staff to join our team. Competitive salary in a fun working environment. Get in touch !

Maresco is a new Spanish restaurant with a strong focus on high quality Scottish seafood, opening in Berwick Street, Soho. We are passionate about high standards who appreciate commitment to ethical sourcing and quality in all areas of food and wine. This is a very hands-on role that requires a candidate with extraordinary customer service, motivation and enthusiasm. If you have the work ethic, drive and commitment to be be part of a successful team, we would love to hear from you. You must be available to work Friday, Saturday and Sundays.

Hello, We are looking for new staff! We have a great core team in place and their opinion and wellbeing means a lot to us, therefore experience is not needed as we can train you up! -Gloucester Arms- is based in Gloucester Road, close to Kensington Palace, Royal Albert Hall and Hyde Park, the perfect place for after work drinks, sports and family dinners. We have part time position and can offer up to 30h shifts. The perfect addition to our team would be someone bubbly, with a positive mental attitude, willing to learn, adapt and strive in a busy pub environment. Only applicants with right to work! Thanks