As a kitchen porter, you will be responsible for ensuring the cleanliness and hygiene of the kitchen area, as well as assisting with basic food preparation tasks. You will work closely with the kitchen staff to maintain a clean and orderly workspace, uphold food safety standards, and contribute to the efficient operation of the kitchen.
Responsibilities:
Dishwashing: Wash dishes, pots, pans, and other kitchen utensils by hand or using commercial dishwashers. Ensure that all items are thoroughly cleaned and sanitized according to food safety regulations.
Cleaning and Sanitizing: Clean kitchen surfaces, equipment, and appliances regularly to maintain a hygienic environment. This includes countertops, stovetops, ovens, refrigerators, and floors. Use appropriate cleaning agents and sanitizers.
Waste Disposal: Dispose of kitchen waste and recyclables properly. Sort and separate garbage, recycling, and compostable materials according to waste management guidelines.
Assisting with Food Preparation: Assist chefs and cooks with basic food preparation tasks, such as peeling, chopping, and washing fruits and vegetables. Follow recipes and instructions accurately.
Stocking and Inventory: Keep track of inventory levels for kitchen supplies, such as cleaning products, dishwashing detergent, and disposable items. Notify the kitchen manager or supervisor when supplies need to be replenished.
Compliance with Health and Safety Standards: Adhere to health and safety regulations, including proper handling of hazardous materials, use of protective equipment, and safe operation of kitchen machinery.
Team Collaboration: Work collaboratively with other kitchen staff members to ensure smooth workflow and efficient operation of the kitchen. Communicate effectively with team members and follow instructions from supervisors.
Qualifications:
Prior experience in a similar role preferred but not required.
Basic knowledge of food safety and hygiene practices.
Ability to follow instructions and work well in a fast-paced environment.
Physical stamina to stand for extended periods and lift heavy objects.
Good communication skills and a positive attitude.
Willingness to learn and adapt to new tasks and responsibilities.
Working Conditions:
Kitchen environment with exposure to heat, steam, and loud noises.
Requires standing, walking, bending, and lifting throughout the shift.
May involve working weekends, and holidays as needed.
- Experience
- Required
- Languages
- English – Advanced
- Employment
- Full-time
- Salary
- £12.5 – £13.5 hourly
- Starting time
- Immediate start!
27 Craven Terrace, W2 3EL, London
Popular Cafe in Central London • 11-50 Employees
Hiring on JOB TODAY since February, 2024
We are a family-run cafe which offers healthy and nutritious meals (alongside excellent coffee). We are highly reputable and focus on high-quality plates using premium and well-sourced ingredients.
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