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Restaurant Manager - Well founded group - London

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hace 2 horas•21 vistas

••••

Temper Restaurants is expanding, and we're looking for an experienced, passionate and dynamic Restaurant Manager to lead our exciting new Smokehouse & Crab Shack in the heart of Covent Garden!
Our new restaurant will bring together bold flavours, incredible barbecue, fresh seafood, fantastic drinks and a vibrant, high-energy atmosphere.
We're looking for a strong leader with a big personality, commercial awareness and a genuine passion for hospitality. Someone who can inspire a team, drive performance and create unforgettable guest experiences.

The Role

As Restaurant Manager, you'll take ownership of the day-to-day restaurant operations, working closely with the senior management team to deliver exceptional standards, build a fantastic team and make our new opening a success.
Your key responsibilities will include:

  • Leading, motivating and developing a high-performing front-of-house team.
  • Managing daily restaurant operations and ensuring smooth, efficient service.
  • Delivering exceptional guest experiences in a busy, high-volume environment.
  • Recruiting, training and developing team members.
  • Driving revenue, increasing sales and maximising profitability.
  • Managing labour costs, rotas and operational budgets.
  • Monitoring KPIs, guest feedback and overall restaurant performance.
  • Maintaining excellent food safety, health & safety and operational standards.
  • Building a positive, energetic and supportive team culture.
  • Working closely with the kitchen and bar teams to deliver a seamless guest experience.
  • Taking an active role in the pre-opening preparations, staff training and successful launch of the restaurant.

What We're Looking For

  • Proven experience as a Restaurant Manager or a strong Assistant General Manager ready for the next step.
  • Experience in high-volume, fast-paced restaurants.
  • Strong leadership skills with the ability to inspire and motivate a team.
  • A confident, outgoing personality and a hands-on management style.
  • Excellent commercial awareness, including understanding of sales, labour costs and profitability.
  • A genuine passion for hospitality, food, drinks and outstanding guest service.
  • Strong organisational, communication and problem-solving skills.
  • The ability to remain calm, positive and focused under pressure.
  • A proactive approach with a can-do attitude and a desire to succeed.

Why Join Us?

  • Be part of an exciting new restaurant opening in one of London's busiest dining destinations.
  • Competitive salary plus service charge.
  • Opportunity to play a key role in building and developing a brand-new team.
  • Career progression opportunities within the growing Temper Restaurants group.
  • A vibrant, fast-paced and supportive working environment.
  • The freedom to bring your ideas, personality and leadership style to the role.
  • The opportunity to make a real impact from day one.
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¡Tiago A. de Well founded group está entrevistando a personas como tú para este puesto hoy! ¡Muéstrale tu interés!
  • Experiencia
    Se requiere
  • Jornada
    Completa
  • Salario
    40.000 £ – 45.000 £ anual
  • Inicio
    Incorporación inmediata

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Jefe/a de RestauranteLondon

Bar, Restaurant • 11-50 empleados

En JOB TODAY desde marzo, 2025

Temper is a renowned restaurant group in London, celebrated for its unique approach to cooking, centered around live-fire and wood-fired grilling. The concept focuses on bold, flavorful dishes, with an emphasis on ethically sourced meat.

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