Goldmills are currently hiring Chefs for an Italian inspired Bar in the Billericay area! There will be opportunity for ongoing/regular shifts but can also be fairly flexible to your schedule if needed. With an Italian inspired menu, the venue is specialising in fresh pizza's and small plates with opportunity to expand the menu too. The hours will be within Wednesday - Sundays and looking to be around 30 hours per week for the right person. We are looking for someone who; - Has experience working as a Chef at Chef de Partie level or above - Is reliable and committed to the role - Has a passion for cooking Italian food - Is regularly available for weekend shifts - Is friendly and a great team player - Is interesting in developing their career and growing with a business, potentially leading to managing a kitchen team This role is at a fun, well-loved venue with an amazing team, the right person will get the opportunity to make their stamp on the role and grow with the business!
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