To participate in the catering provision as agreed with the Catering Manager, this may include the handling of all foods within the catering section and the preparation of dishes/food items for ...
There are approximately 80 factory staff on site, and you will have ad-hoc responsibility for managing all areas of the factory from time to time, however your core focus will be in food preparation ...
Catering qualification Food Hygiene Certificate Paediatric First Aid (Desirable) Some of the Nursery Cook responsibilities will include: To ensure the prepare healthy meals for children adhering to ...
To prepare food as specified by the menu. * To ensure any food prepared is kept hot/cold as needed * To ensure food waste is kept to a minimum * To ensure kitchen is tidy and clean at the end of ...
NVQ Level 2 in Food Preparation. * NVQ Level 2 in Food Service; Intermediate Food Hygiene * Certificate of completion of any training program in cooking, or vocational school * Hold a basic food ...
Food Preparation: Prepare ingredients, maintain cleanliness and hygiene, and ensure smooth operation of your section. Improve food preparation methods based on feedback * Cooking and Presentation
Ensure all food preparation meets the highest standards of quality and consistency * Monitor food costs and assist in inventory management * Train and mentor kitchen staff to maintain high levels of ...
... food preparation duties. Responsibilities include: * washing of plates, glass, and cutlery * Cleaning of kitchen areas * waste Management * assist in light chef duties * assist other back of house ...
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You will ensure the highest standards of food preparation and delivery, as well as * Effective communication across all sections of the kitchen The successful candidate will: * Be passionate about ...
Will support the Head Chef in guiding and mentoring a young and passionate team of Chefs Has a great level of food product knowledge and an understanding of food preparation techniques * Enjoys ...
Support Head chef and sous chef with the preparation and cooking of food. * Check, record, and monitor, then act upon temperatures of food items. * To ensure food for dispatch is correctly packaged ...
Minimum NVQ Level 2 in food preparation and cooking or equivalent * IT and administrative skills * Excellent communication skills (including teamwork, and customer service) * Experience of ...
Maintain a clean and organised work area, following food safety and hygiene standards. * Proactively assess bread inventory and prepare additional batches as needed to meet customer demand. * Provide ...
Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating. * Recruit and train new kitchen employees to meet restaurant and kitchen ...
Lead and motivate a team of engineers to minimise downtime of food preparation machinery * Formulating preventative maintenance schedules for the safe, efficient, and effective operation of ...
Participate in meetings with kitchen department heads to plan events and workloads, effectively communicating relevant information. * Assist in food preparation when necessary to ensure timely ...
In this pivotal role, you will oversee all aspects of kitchen operations, from menu planning and food preparation to budget management and team leadership. Your creativity and culinary expertise will ...
Basic food preparation * Washing up, cleaning and clearing all kitchen areas * Emptying bins, sweeping and mopping floors * Ensuring all equipment is clean and put away correctly If you have previous ...
To ensure all food prepared meets Food Hygiene Standards and ensure that safe methods of work are always used. Be aware of the legal requirements of Health and Safety legislation, including, but not ...
Uphold consistency and excellence in food preparation throughout all culinary activities. * Set up and stock stations with all necessary supplies * Collaborate with colleagues to ensure adherence to ...
Oversee day-to-day kitchen operations, including food preparation, cooking, and plating. * Manage inventory, ordering, and kitchen hygiene to meet health and safety standards. * Support the Head Chef ...
Awareness of Hygiene standards is important and the role may also involve some basic food preparation. The salary for this opportunity of KITCHEN PORTER is given as £11.44 / hour / 42.5 hour week
The food you create for us - all made from fresh ingredients and prepared on site - will be every bit as eye-opening and enticing as meals served by the best hotels and restaurants. As a Sous Chef ...