LINE COOK

Chef & Cook

8 October 2024682 views

Paris Bar is an iconic French brasserie nestled within the Le Meridien hotel near Carnegie Hall and Central Park. We serve traditional French fare from breakfast through supper every day, with brunch available on weekends. Known for its lively ambiance, warm service, and soulful cuisine, the menu features fresh seafood and shellfish as well as signature French dishes such as Beef Bourguignon and Bouillabaisse.
We currently looking for candidates for the following positions:
-Prep Cooks
-Garde manger
-Line Cooks
  • Experience
    Required
  • Languages
    English – Advanced
    Spanish – Advanced
  • Employment
    Full-time
  • Schedule
    Monday thru Friday
  • Salary
    $19 – $21 hourly
  • Starting time
    Immediate start!

pin icon120 West 57th Street, Manhattan, 10019, New York

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Chef de Partie / Sous-ChefNew York

RESTAURANT • 51-250 Employees

Hiring on JOB TODAY since October, 2024

At The Fireman Hospitality Group we honor the work of our Team, and provide an environment that recognizes their dedication to hospitality. Some of the benefits of working for us are: -Better than competitive pay Located in premier location

Mirian Ortega  avatar icon
Mirian Ortega Active 2 days ago

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