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PAPA SAN LEAD BARTENDER AD The hospitality group behind the acclaimed New York City restaurants, Llama Inn and Llama San is expanding its footprint with the upcoming Papa San, a Peruvian Izakaya set ...

Demonstrated success as a Head Bartender or Bar Manager within luxury or high-end establishments. * Creativity & Passion: A visionary approach to crafting innovative bar programs that resonate with ...

Oversight of beverage program and collaborate with sommelier and bartender on menu changes, ordering, and inventory management * Provide detailed daily managerial and service reports to ownership

Minimum 2+ years working as a bartender in a fine dining restaurant or hotel environment in a similar capacity. * Has a passion for exceptional hospitality in food and beverage. * Demonstrates strong ...

... bartending, or hospitality management - Familiarity with food service management in a restaurant or hotel setting Join our team if you are passionate about the restaurant industry and possess the ...

As our Lead Bartender, you’ll be at the heart of our bar operations, helping to execute cocktails recipes and oversee the prep program quality, training the bar team and ensuring our guests have a seamless and enjoyable experience. We are currently looking for an experienced Lead Bartende

BAR GOTO, a craft cocktail bar, is looking for a full-time bartender. This position is for career bartenders in craft cocktails.

BARTENDER - Prudential CenterClick Here to Apply OnlineJob Description Levy Sector Position Title:[[extTitle]]Pay Range: $10.

Our Bartenders not only make a great drink.

We are looking for an enthusiastic team members who wants to flourish in an environment full of passionate talents - one team, one dream! .Ability to work in a fast-paced environment.Attention to cleanliness, safety and details.Excellent people skills with a friendly attitude.Patience

Have 1+ year Bartender experience.

Located in the Courtyard Marriott New York, Midtown West in Manhattan's trendy Hudson Yards, Catria Cucina & Bar is currently seeking a Bartender to join their team. As a Bartender, you will guide guests throughout the menu and dining experience, offering a selection of our curated cocktails, w

Bartenders will occasionally be asked to count inventory. Bartender must be able efficiently delegate tasks to the Barback in their team appropriate and professional manner.

Be apart of the first Oncheon team established in the United States!.Since the opening of the Oncheonjip Ikseon store by South Korea's Glow Seoul Hospitality Group in December 2019, it has emerged as a notable culinary destination, captivating both locals/visitors alike with locations following i...

The Bartender reports to the Restaurant Manager on duty and is the primary resource to ensure each guest receives a Gold Standard bar experience on every visit.

POSITION TITLE: Lead Bartender.

As a bartender, it will be your mission at Castell Rooftop Lounge to create exceptional dining experiences for all guests to keep them coming back. We are seeking a part time bartender with potential to go full time. Bartenders earn up to $1000 per week.

Starchild is looking for a Bar Lead/Supervisor to join the team!.The Bar & Restaurant Supervisor is responsible for leading and supervising the bar & restaurant team.This position requires strong leadership skills, extensive cocktail knowledge, a.The Bar & Restaurant Supervisor will work closely ...

We have an opening for a full time and part time BARTENDER position.

In Tune Hospitality, for positions at one or across several of our popular spots on the Upper East Side - Keys & Heels, Uva Next Door, Uva and our newly opening American Bar & Bistro this Summer!.Vibe and professionalism are super important to us, so good energy, an upbeat team spirit, and a so

Come join us at one of our Main Street Restaurants as a Bartender!. Proven working experience as a bartender.

Bartenders mix, garnish and serve beverages and food to customers. The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food.

At Fogo de Cho, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the tab...

Cactus Wren is a new restaurant opening in January 2025.Michelin-Starred team from Sixty Three Clinton, chefs Sam Clonts, Abe.Chang, and Raymond Trinh have worked with some of the most notable.Chef's Table at Brooklyn Fare, Uchu, Atomix,.At Cactus Wren, they carry that level of.Cactus Wren will b...