Trabajos culinary director en Whitestone, New York (NY) State

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Embark on a culinary journey with us at the newly opened Lebanese restaurant as a Sous Chef, where your leadership and culinary expertise will be instrumental in delivering an exceptional dining experience. Collaboration with Chef / manager: Work closely with the Chef de Cuisine and general manag...

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A successful Executive Sous Chef will work alongside the Executive Chef in an operational capacity while also supporting the teams scheduling, labor and development. As the Executive Sous Chef, you will have culinary, leadership, and human resource skills. Executive Chef in planning, organizing a...

Carroll Gardens from Chef Chris McDade and team that wants to cook good food, pour great wine and serve our community with a smile. What this means is that what we cook and how we cook is determined by experienced and trained chefs collaborating. Sous Chefs and cooks into a professional and dis.....

Experience Requirements: Demonstrated experience in project management with particular focus on Civil/Structure project will be commensurate with level of education Minimum of one year's supervisory experience or One year as a project manager for a large and/or complex construction project ($1,...

Project and Program Management - Project Manager Tech 3. Job Summary: Talent Software Services is in search of a Project Manager Tech for a contract position in Redmond, WA. ...

Cava - JobID: 1691023 [Kitchen Supervisor] As a Culinary Lead at CAVA, you'll: Be responsible for food quality and safety at CAVA; Lead and develop the grill and prep teams and Special Ops trainers; Be responsible for opening or closing the restaurant; Learn basic food and beverage management, in...

Outback Steakhouse - 2348 Bell Boulevard [Kitchen Supervisor] As an Assistant Kitchen Manager at Outback Steakhouse, you will: Maintain high quality standards consistent with Bloomin' Brands policies; Assist in set ups for the opening crew in the kitchen; Check schedules, shifts, and kitchen cove...

Longhorn Steakhouse - 9055 Xavier Drive [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation st...

True Food Kitchen - JobID: post-229219 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at True Food Kitchen, you'll: Consistently and efficiently prepare and cook the recipes to the highest quality; Make sauces and dressings; Prep and portion food items for service; Be responsible for the...

The Cheesecake Factory - 630 Old Country Rd Unit 1000 [Kitchen Staff / Food Prep] As a Prep Cook at The Cheesecake Factory, you'll: Set the line up for success by prepping all ingredients for the one-of-a-kind recipes; Work in a professional, best-in-class kitchen with a passionate team of cooks;...

Longhorn Steakhouse - 92-30 59th Ave [Restaurant Server / Dining Room Staff / Team Member] As a Server at Longhorn Steakhouse, you'll: Guide guests through menus, demonstrating thorough knowledge of the food and beverages; Take accurate orders and partner with team members to deliver great food; ...

Ruth's Chris Steak House - 600 Old Country Rd [Wait Staff / Team Member] As a Server at Ruth's Chris Steak House, you'll: Greet Guests immediately, guide them through the menus, while demonstrating genuine Hospitality; Provide friendly and attentive service that makes the Guests feel well taken c...

Atria Senior Living - [Wait Staff / Team Member] As a Waitstaff at Atria Senior Living, you'll: Set tables in accordance to Atria standards; Serve residents and guests beverages as requested; Review daily menu with residents; Take and deliver accurate meal orders to residents and guests; Remove u...

Elior North America - 795124402 [Kitchen Supervisor / Cook] As a Sous Chef at Elior North America, you'll: Develop menus in accordance with consumer tastes, nutritional needs, ease of preparation and established procedures and budgetary constraints; Maintain proper production, safety and sanitati...

This leader will spearhead the development and execution of culinary strategies that evolve and refine our Food & Beverage offerin Director, Culinary, Leadership, Team Leader, Operations, Retail, Beverage. The Culinary Director will oversee total kitchen operations for Bloomingdales national port...

This leader will spearhead the development and execution of culinary strategies that evolve and refine our Food & Beverage offerin Director, Culinary, Leadership, Team Leader, Operations, Retail, Beverage. The Culinary Director will oversee total kitchen operations for Bloomingdales national port...

The Culinary Director will oversee total kitchen operations for Bloomingdales national portfolio of owned restaurants. Culinary Strategy: Develop and implement a culinary strategy that modernizes and elevates Bloomingdales Food & Beverage division. This leader will spearhead the development and e...

Job OverviewThe Culinary Director will oversee total kitchen operations for Bloomingdale's national portfolio of owned restaurants. Essential Functions* Culinary Strategy: Develop and implement a culinary strategy that modernizes and elevates Bloomingdale's Food & Beverage division* Menu Developm...

Job OverviewThe Culinary Director will oversee total kitchen operations for Bloomingdale's national portfolio of owned restaurants. Essential Functions* Culinary Strategy: Develop and implement a culinary strategy that modernizes and elevates Bloomingdale's Food & Beverage division* Menu Developm...

Salary: 100,000-125,000 Culinary Director - New York Marquee Brands is seeking an ambitious self-starter, with impeccable culinary skills, a rich background in content creation and programming, Food ...

Culinary Director Direct Reports: Culinary Teams About 154 Scott 154 Scott is a multifaceted destination that creates space for our everyday lives. Its raw minimalist architecture and pragmatic ...

The Director of Food and Beverage functions as the strategic business leader of the beverage and ... The position ensures the food and beverage/culinary operation meets target customer needs, ensures ...