Trabajos culinary director en Bayonne, New Jersey (NJ) State

Responsibilities Manages the kitchen Oversee and assisst the Executive Sous Chef, A la Carte Sous Chef and Executive Banquet Chef Plan, prepare and direct food preparation and culinary activities Estimate food requirements and food/labor costs Supervise kitchen staff’s activities Arrange for equi...

Carrabba's Italian Grill - 200 Us Hwy Route 22 W [Kitchen Supervisor] As a Kitchen Manager at Carrabba's Italian Grill, you'll: Be hands-on in overseeing daily restaurant operations of the HOH and instrumental in driving the business forward; Develop Micos and hold the team accountable to standar...

Cava - JobID: 991830 [Kitchen Supervisor] As a Culinary Lead at CAVA, you'll: Be responsible for food quality and safety at CAVA; Lead and develop the grill and prep teams and Special Ops trainers; Be responsible for opening or closing the restaurant; Learn basic food and beverage management, inc...

Erickson Senior Living - R0062633 [Kitchen Supervisor] As an Executive Chef at Erickson Senior Living, you'll: Lead and oversee culinary operations; Create and develop innovative menus; Manage food inventory and ordering; Ensure compliance with health and safety regulations; Train and mentor kitc...

Outback Steakhouse - 455 Harmon Meadow Blvd [Kitchen Supervisor] As an Assistant Kitchen Manager at Outback Steakhouse, you will: Maintain high quality standards consistent with Bloomin' Brands policies; Assist in set ups for the opening crew in the kitchen; Check schedules, shifts, and kitchen c...

Develops project plans; coordinates projects; communicates changes and progress; completes projects on time and budget; manages project team activities. The Project Accounting Manager will focus on team goals, process improvement and improving the workflow model in the billing and project financi...

Turning Point Restaurants - JobID: 100-135043044 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Turning Point Restaurants, you'll: Prepare and cook food items according to recipes and quality standards; Set up and stock stations with all necessary supplies; Clean and maintain station ...

Erickson Senior Living - R0063088 [Kitchen Staff / Food Prep] As a Prep Cook at Erickson Senior Living, you'll: Prepare and cook meals according to recipes and portion sizes; Ensure food quality and presentation; Maintain cleanliness and organization of kitchen; Assist with inventory and ordering...

Lead the day-to-day activities of associates and managers within the QSR to achieve or exceed targeted objectives around sales, speed of service, customer satisfaction, brand standards, and food quality & safety standards. High school diploma or general education development (GED) equivalent. ......

Grocery Outlet is seeking experienced grocery and retail managers who understand their stores inside and out to independently run a Grocery Outlet location. ...

Metric Bio is partnered with a leading multinational organization who are currently looking for an Executive Director, Bioanalytical SME to join their team. This is an Executive Leadership position within a Top-5 CRO. ...

VP of QA / General Manager / Site Leader / Director of Quality Assurance. Head of People Operations with a Quality Assurance background - Clinical Pharmaceuticals cGMP. As the Head of People Operations for the QA department, you'll play a crucial role in maintaining our commitment to quality and ...

The candidate must have experience in thermal cooling solutions for server and storage platform programs (Thermal Engineering, liquid cooling specifically with servers). Manage and track thermal deliverables from early concept through production and sustaining across portfolio of server and stora...

Candidate should have deep understanding of Project management. Defining the Project Management Methodology. Candidate should have deep understanding of project metrics and reporting. ...

On Target Executive Search is looking for a Financial Director to join a leading pharmaceutical manufacturer in Central NJ on a full-time basis. The Financial Director will play an active and sufficient role in overseeing the plans and performance of the company and will be actively involved with...

The Maintenance Operations Manager will be responsible for the timely and profitable delivery of maintenance services to our customer base. A successful Maintenance Operations Manager must be proficient in all aspects of customer maintenance and emergency support and must be an independent thinke...

The District Manager has overall responsibility for leading and developing a sales team that drives high impact customer interactions, yielding strong sales performance in an ethical and compliant manner. The District Manager inspires accountability, initiative, creativity, and engagement across ...

As a Restaurant Manager, you will be responsible for overseeing the day-to-day operations of the restaurant, ensuring customer satisfaction, managing the staff, and maintaining high standards of service. This is a full-time on-site role for a Restaurant Manager at GAC Hospitality Group in Nutley,...

Expert level kitchen management experience - knowledge of risk assessments and food safety and hygiene in a commercial kitchen. Report directly to the Chef Owners, and run all areas of the kitchen, service, and hiring/training on site. Ensure the smooth running of the kitchen while maintaining a ...

Reporting to the Regional Manager NJ, the District Manager is responsible for driving sales in the top on and off premise accounts through direct efforts and by leading the wholesaler sales teams. Wholesaler Management – Collaborative planning with distributors—training/education of distributor t...

The Chef De Cuisine will also collaborate with the executive chef to create innovative and delicious dishes, ensure food quality and safety, maintain kitchen sanitation standards, and manage inventory and ordering. The Chef De Cuisine will be responsible for overseeing the day-to-day operations o...

Sodexo is looking for a food focused energetic Culinary Director to launch a new client site that will have onsite restaurants, along with a commissary kitchen to help support sites. The Culinary ...

Salary: 100,000-125,000 Culinary Director - New York Marquee Brands is seeking an ambitious self-starter, with impeccable culinary skills, a rich background in content creation and programming, Food ...

Help manage staff during events, along with chef/founders, culinary director, and hospitality consultant * Tracking inventory to ensure Evento has adequate supplies of key ingredients * Ensuring that ...