Host & Hostess jobs in Bayonne, New JerseyCreate job alerts

We are looking for energetic and enthusiastic candidates for Full Time Hosts at a busy high end Chinatown restaurant.

Reserve Cut Park is hiring an experienced Host/Hostess with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism.The Host/Hostess is responsible for, welcoming/greeting guests to the restaurant and ensuring that they are seated and receive attentive servi

Jeju Noodle Bar is hiring a welcoming, friendly, and responsible host/hostess.

As the first point of contact for our guests, the Host / Hostess plays a crucial role in creating a positive first impression, providing exceptional service and creating an exceptional dining experience.

We’re currently seeking a Host/Hostess who understands (and values) the importance of superior service, and leverages it to give guests an unforgettably warm and inspiring welcome. When restaurant guests arrive , the very first welcome they receive will often be from our hosts. This is a criti

Boro Brine is a seafood-forward restaurant celebrating the rich diversity of New York City's culinary identity through two distinct yet interconnected experiences: Front Boro, inspired by the city's five boroughs, and Back Brine, rooted in technique and craft.Together, they reflect the way New Yorke

Inga's Bar is searching for an experienced and multi-talented Host.We are a small, very busy Brooklyn Heights restaurant with a focus on simple, thoughtfully executed seasonal food.We strive for professionalism and attention to detail within a framework of authentic, straightforward hospitality.We a

We’re hiring Front of House team members: Bartenders, Baristas, Runners/Bussers, Servers, and Hosts. Join the Bar Ferdinando Team – Carroll Gardens. Bar Ferdinando is proud to be an equal opportunity employer.

Le Pavillon, a culinary oasis in the heart of midtown by Chef Daniel Boulud is currently seeking talented and professional.The position has a great career path to grow within The Dinex Group.What we are looking for in the candidates:.Professional appearance in both verbal and visual presentation.Abl

The Golden Swan in the West Village is looking for an energetic, experienced, & warm individual to join a family oriented team in a townhouse French-Mediterranean style restaurant.If you feel you'll be a great fit please feel free to submit your resume! .

Brooklyn, NY | Opening October 2025.

Tony's Di Napoli Restaurant seeks a full or partime dynamic professional host.

The Stand is now hiring FOH positions: Host.

The Lambs Club, relaunching under new partners Chef Jack Logue, (Zagat 30 Under 30, Michelin stars at Betony and Clocktower), and Chris Miller (Café Boulud, Atera), are in search of a professional and dedicated hostess.Critically acclaimed mid-town establishment is seeking qualified hos

Join Chef Harold Moore’s Team at Café Commerce at 964 Lexington Avenue, New York.We are seeking passionate, enthusiastic, and creative culinary professionals who have a profound interest in food and wine, a strong desire to build culinary knowledge, and a drive to meet the highest stand

The host will greet guests upon arrival, inform guests of wait times, monitor the waiting list, enter guest names into the computer system, show guests to their table and bid farewell as they leave. The Host will create a warm and welcoming environment by presenting a positive first impression.

We are a high-volume, fast-paced restaurant located in the heart of Times Square, and we’re looking for a strong PM Host to join our team.This role requires someone who can multitask.Tetris with our floor plan to maximize seating, turns, and overall efficiency.We operate with three active mode

Arvine is in search of a friendly and professional Host to be the face of our restaurant, providing the first impression to our guests that sets the tone for an exceptional dining experience. Central Role in Guest Experience: As our Host, you will play a pivotal role in managing our guests' expectat

Secchi’s father is from Italy and he has worked and cooked in the homeland for 3 years including at Osteria Francescana, All’Enoteca and Hosteria Giusti, based in Modena, Emilia Romagna and Canale, Piemonte respectively. Our ideal candidate is a warm, dynamic and energetic host who is de

Fine Dining Restaurant seeking Greeter with .We are looking for an energetic, upbeat and enthusiastic person that can make a warm positive first impression on our guests.You must have NYC fine-dining experience and familiarization with the reservation system Opentable is preferred.Candidates sh

Maintains a clean, organized, and clutter-free reception and host stand area.

We are seeking a polished and professional Host/Hostess who embodies elegance, warmth, and attention to detail to join our team. The Host/Hostess is the first and last point of contact for our guests. Previous experience in a host/hostess or front-of-house role, preferably in fine dining or luxury h

Roberta’s is looking for hosts to join our newest restaurant in the Penn District. Strong knowledge of Resy reservation systems (for host candidates) .

In addition, Lead Hosts are responsible for organizing guest reservations, special events, and arranging table assignments for the entire floor plan, while giving clear directions to the hosts throughout each shift. Our Lead Hosts provide a warm welcome to guests entering La Grande Boucherie, g

Thanks for your interest in Rosie's!.Rosie's is part of the great line-up of restaurants in NYC from the Bowery Group: the team that created Cookshop, Shuka, Shukette, Vic's and, of course, us!.Front door staff who will excel in a high volume, fast-paced environment.We want people that are &nb

The Host is responsible for delivering excellence in guest services by developing relationships with Members, providing personalized service, anticipating and delivering guests' needs; going above and beyond expectations. Maintains cleanliness and organization of the host stand and lobby area throug

Must promote Tao Group Restaurants to all guests prior to visiting the nightclub to meet stated revenue goals per position . Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment .

Michelin starred restaurant HUSO, by Marky's Caviar and two time Top Chef winner Buddha Lo in the heart of Tribeca is .HUSO/Marky's Caviar Tribeca you .Assist customers over the phone (advise on reservation availability, manage Resy availability).Answer reservation emails .Confir

Furthermore, the Lead Host is empowered to mentor Host Runners and encourage job growth among junior crew members. The Lead Host must maintain a high level of integrity and be thoughtful, extremely detail oriented, and willing to go the extra mile to comprehensively assist guests. The Lead Host head

SUGARFISH by Sushi Nozawa is looking for friendly, energetic people for Front of House positions in our locations in NYC.

MFG is hiring an experienced Host/Hostess with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. Cleans, organizes and stocks menus at the host area.

Front of House Staff – Servers, Bartenders. We are building a team of dedicated hospitality professionals for our new. A hospitality professional with a.

The goal of an excellent host/hostess is to create a warm and welcoming environment and maximize the long-term earnings of the restaurant. The host/hostess is responsible for: . Hosts/Hostesses will also work coat check.

We are looking for a friendly, organized, and energetic Host/Hostess to join our fast-paced restaurant team.The ideal candidate will be the first point of contact for our guests, ensuring a welcoming atmosphere while managing reservations, walk-ins, and seating arrangements efficiently.This role req

Chef Andrew Carmellini's front-of-house team is seeking.Chef Andrew Carmellini's soul-satisfying urban Italian menu located in Robert DeNiro's TriBeCa hotel, The Greenwich Hotel.Our bustling corner restaurant has been welcoming New Yorkers morning, noon and night with a warm and comfortable atmosphe

Craft NY is looking for it's next host to join their growing team!. At least 1 year in a Host(ess) position in a upscale dining setting.

The Host will be the individual to portray the exemplary role of the host team, handle the pressure of the seating demands, manuever the high stress on guests demands, and support managers in operations to maximize table seating. The ideal candidate has 3 years of reservations or host experience in

The ideal candidate will possess extensive hosting experience and a strong passion for the food service industry. You will collaborate closely with the management team to support the current hosts at il Buco Alimentari & Vineria, ensuring that they deliver a welcoming and hospitable experience. Plea

The host plays a critical role in the guest experience, as he/she is the first and last person whom will interact with our guests. By definition, a host is ‘the. Always remember that the guests’ phone interactions with host are a very important part of the dining experience; you will be

Calling al Hostesses and Hosts!. Our team is fun and energetic and we are looking for equally engaging hosts. We are looking for high energy hosts to greet and seat our guests.

As the first point of contact for guests, you will play a crucial role in providing exceptional customer service and creating a positive dining experience.Duties include greet guests with a warm welcome and escort them to their tables- Manage reservations and seating arrangements efficiently.Answer

The Butcher’s Daughter is a busy, fast-paced, and vibrant vegetarian restaurant with three locations in the New York City area and two locations in Los Angeles.

We are looking for a friendly and organized Host/Hostess to welcome guests, manage reservations, and ensure a smooth seating experience.

The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive profile, .This new concept will blend the classic American steakhouse with the Parisian dining scene.La Tête d’Or by Daniel will featu

The Host is typically the first interaction a guest will have when they enter the restaurant.

Between, a cocktail bar in Chelsea Market, is looking for a HOST to join our team! A Japanese inspired bar in a busy area of Manhattan, open Tuesday to Sunday for evening service.

Reserve Cut Broad St is hiring an experienced Host/Hostess with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. Reserve Cut is an equal opportunity employer. Reserve Cut does not discriminate on the basis of race, color, creed, relig

La Esquina Soho is looking for a JNR Host + Coat Check.La Esquina is seeking a JNR Host + Coat Check for the Soho Brasserie.La Esquina serves delicious and authentic Mexican street food, inspired by the hyperkinetic energy and urban sophistication of Mexico City.We have been operating for 20 years!.